Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Berry nice
Sticky chicken thighs with lemon and honey
Warm chocolate and amaretto pudding
Mulligatawny soup
Elderflower cordial
Easy spaghetti Bolognese
Lemon cheesecake
Rum and raisin baked cheesecake
Pork, chorizo and butter bean stew
Sweet potato wedges
Spaghetti alla carbonara
Fresh pasta dough
Irish soda bread
Easy mince pies
Fairy cakes
Wholemeal cheese scones
Peanut butter cookies
Five-spice roast chicken drumsticks
Beef in oyster sauce
BBQ sauce
Egg, bacon and asparagus flan
Three fish pie
Almond rice pudding and cherry compôte
Raymond Blanc's basic chocolate mousse
Curried roast parsnip soup with vegetable chips
Strawberries and cream cupcakes
Sage and onion stuffing
Chocolate ripple cheesecake
Gingerbread men
Easter biscuits
Madeleines with lemon curd
Chocolate crispy cakes
Spruced-up vanilla cake
Chocolate roulade
Turkey, leek and ham pie
Feta, rocket and olive pasta salad
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