Hand-raised chicken and bacon pie
Toasted crumpets and warm spiced berries with yoghurt and honey
Chicken, cider and apple casserole
Mary Berry’s mother’s bread and butter pudding
Bread and butter pudding
Chocolate pistachio fudge
Lamb dhansak
Make-ahead Christmas gravy
Beef bourguignon
Simple Thai noodle soup
Blueberry and lemon traybake
Pizza dough base
Flower power pizza
Chicken korma
Salade Niçoise
Our paella
Pork belly with lentils and black cabbage salsa
Pasta with winter ratatouille
Sausage casserole with beans
Tear and share Christmas Chelsea buns
Perfect apple pie
Gluten-free bread
Egg custard tarts
Chicken pasta bake (Saturday night pasta)
Slow roast leg of lamb with herb rub
Banoffee pie
Black Forest gâteau
Chocolate marshmallow teacakes
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Toad in the hole
Moules marinière with cream, garlic and parsley
Mincemeat and orange feathered tarts
Fondant potatoes
Roasted lamb with rosemary and paprika rub
Teriyaki salmon
Rice pudding with mashed fruit
Lamb, red wine and rosemary casserole
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