Key lime pie
Roasted sea bass with chorizo, red onion and cherry tomatoes
Amaretti biscuits
Chocolate fruit cake
Boeuf bourguignon with baguette dumplings
Plum clafoutis
Leek and potato soup
Thai fishcakes served with Thai cucumber salad
Chilli crab with egg noodles
Maple, pecan and cranberry granola
Irish fish chowder with soda bread
Christmas biscuits
Apple tart 'Maman Blanc'
Greek salad
Toasted crumpets and warm spiced berries with yoghurt and honey
Roast leg of lamb with garlic and rosemary
Curried chicken and rice salad
Tomato and chilli jam
Victoria sponge with strawberry jam
Pheasant breasts braised in cider
Chicken and rosewater biryani
Easy chocolate cake
Roasted butternut squash
Easter lamb with peas
Panettone
Peanut butter cookies
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Egg custard tarts
Maple-roast parsnips
Creamy chicken, ham and leek pie
Rich chocolate brownies
Iced biscuits
San Marzano tomato pizza
Chicken with chorizo, peppers and sage with spiced aubergine
La gran lasagna
Hand-raised chicken and bacon pie
Hot chicken cakes with lettuce and mayo
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