Beef stroganoff with matchstick potatoes
Steak and kidney pie
Gingerbread latte fudge
Victoria sponge
Turkey, leek and ham pie
Vanilla ice cream
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Chickpea and tomato salad with tahini dressing
Chicken curry
Mary Berry’s lasagne al forno
Tomato soup
Spruced-up vanilla cake
Seafood risotto
Peanut butter squares
Hot cross buns
Pasta and bean soup (Pasta e fagioli)
Eight-strand plaited loaf
Lemon drizzle traybake
Paella
Oven ki murghi (chicken baked with green chillies and onions)
Cheese scones
Christmas mini-muffins
Steak and kidney pudding
Fennel and potato gratin
Meat and potato pie
Irish cream and chocolate cheesecake
Speedy miso noodles with soft boiled egg
Express bacon and pesto pasta
Christmas chocolate Yule log
Red onion and Brie tartlets
Sloe gin
Soy and honey chicken with coconut brown rice
Courgette and herb risotto
Salmon en croute
Mary Berry's perfect Victoria sandwich
Halloween cupcakes
Welsh cakes
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