Bakewell tart
Red lentil and aubergine moussaka
Shortcrust pastry
Curried roast parsnip soup with vegetable chips
Whole lemon cake with lemon cheesecake icing
Exceptional gammon with cider and cinnamon
Spicy lamb albondigas (meatballs)
Potato salad
Slow cooker beef hotpot
Sherry trifle
Moussaka
Mary Berry’s lasagne al forno
Bolognese sauce
Gluten-free bread
Roast shoulder of lamb with herbs and honey
Low-sugar Christmas biscuits
Gingerbread cupcakes with salted caramel icing
Beef stew with dumplings
Beef cobbler with cheddar and rosemary scones
Spiced soy roast chicken
British beef Raj curry
Haggis, clapshot and whisky sauce
Irish fish chowder with soda bread
Paul Hollywood's scones
Tear and share Christmas Chelsea buns
Chicken quesadillas and sweetcorn salsa
Real proper custard
Chicken and mushroom pie
Sachertorte
Christmas mini-muffins
Almondy mince pies
James' sticky toffee pudding
Paella
Pumpkin pasta with rosemary
Toasted cashew and chilli broccoli salad with sesame soy dressing
Roasted sea bass with chorizo, red onion and cherry tomatoes
Tagliatelle with cavolo nero, chickpeas and pecorino
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