Sea bass fillet with rosemary, lemon and sea salt
Simple sweet and sour chicken
Pecan pie
Black banana cake
Simnel cake
Rock cakes
Moroccan-style chicken with couscous and yoghurt
Triple chocolate brownies
Crab cakes
Panettone
Fishcakes
Welsh cakes
Diggers
Fresh pasta dough
Orange caramel custard
Old fashioned rabbit stew
Cherry cake
Luxury fish pie
Blueberry muffins
Homemade chocolate truffles
Proper apple pie
Jam-filled butter biscuits (sables)
Green curry paste
Paul Hollywood’s bloomer
Celebration chocolate cake
Swiss roll
Risotto alla Parmigiana
Lemon meringue pie
Brussels sprouts gratin with bacon, cream and almonds
Pork chop “Maman Blanc” with sauté potatoes
Low-fat roast potatoes
Mary Berry’s treacle tart with woven lattice top
Special fried rice
Key lime pie
Chicken chasseur with creamy mash
Slow cooker minestrone
Chicken with spinach
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