Sticky toffee apple pudding with calvados caramel sauce
Lavender shortbread hearts
Chocolate fridge cake
Turkey, leek and ham pie
Panzanella (Tuscan tomato and bread salad)
Warm chocolate and amaretto pudding
Hand-raised chicken and bacon pie
Tomato soup
Turkey and ham pie
Mary’s florentines
Corned beef hash with poached eggs
Diggers
Beef goulash soup (Gulyas leves)
Three fish pie
Egg custard tarts
Îles flottantes
Pumpkin risotto
Salmon, fennel and pea risotto
Key lime pie
Raw salsa
Fried ham and cheese sandwich
Carrot and sultana cake with creamy orange frosting
Pork, chorizo and butter bean stew
Steak and kidney pudding
Asparagus risotto
Perfect cauliflower cheese with bacon and mushrooms
Christmas panna cotta
Cranberry-studded mincemeat
Our special cassoulet
Sage and onion stuffing
Coq au vin
Malt loaf
Slow cooker beef curry
Lentil shepherd's pie with champ
Moussaka
Chicken chasseur with creamy mash
Pecan toffee cheesecake
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