Pizza dough base
Zebra cake
Onion bhaji
Sweet potato and chickpea curry
Vegetarian Puy lentil lasagne
Christmas pudding vodka
Our special cassoulet
Chocolate beetroot cakes
Maple and balsamic glazed lamb chops with couscous
Tagliatelle with cavolo nero, chickpeas and pecorino
Raymond Blanc's basic chocolate mousse
Salmon en croute
Baked Spanish risotto
Thai steamed salmon
Rich beef and mushroom stew
Banana muffins
San Marzano tomato pizza
Chicken soup
Chilli con carne
Sausage casserole with beans
Spanish omelette
Spaghetti alla carbonara
Jam doughnuts
Everyday roast chicken
Slow cooker chickpea tagine
Guinness cupcakes
Roast leg of lamb with garlic and rosemary
Banana bread
Banoffee cheesecake with chocolate sauce
Potato and chickpea dhansak with mini puri
Lamb vindaloo
Lasagne
Greek lamb with orzo
Cranberry-studded mincemeat
Salmon, fennel and pea risotto
Apple cake
Lemon cheesecake
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