Mushroom soup
Asian-braised shin of beef with hot and sour shredded salad
Sherbet dipper
Basic tomato and basil sauce for pasta
Vanilla panna cotta
Chicken pot pie with spicy coleslaw
Rhubarb crumble
Apple fudge cake
Crab linguine
Red velvet cake
Cardamom and lemon stamped cookies
Slow cooker beef brisket with bean mash
Pecan toffee cheesecake
Easy sticky toffee pudding with toffee sauce
Toffee apple muffins
Maple and balsamic glazed lamb chops with couscous
Easter simnel cake
Sponge cake
Garlic-crumbed chicken
Portuguese custard tarts
Pollack, chorizo and chickpea stew
Flower power pizza
Braised fennel with butter and parmesan
Nigel’s lazy loaf
Extra special beef biryani
Coq au vin
Liver and bacon with onions and gravy
Sweet and sour chicken
Spanish garlic prawns
Corned beef hash with poached eggs
Slow cooker massaman curry
British beef Raj curry
Zesty tofu cheesecake
Basic white rolls
Pork, chorizo and butter bean stew
Rhubarb crumble and cream
Yorkshire parkin
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