Pork chop “Maman Blanc” with sauté potatoes
Roast potatoes
'Lion head' meatballs
Spiced apple chutney
Splendidly spicy beef burger
Moroccan lamb tagine
Light smoked haddock fish pie
Fishcakes
Fairy cakes
Honeycomb
Creamy chicken, bacon and basil pasta
Salade Niçoise
Sage and onion tear and share bread
Roasted lamb with rosemary and paprika rub
Comforting cottage pie
Chickpea and tomato salad with tahini dressing
Spicy chorizo penne pasta
Toad in the hole
Crab cakes
Hummingbird cake
Chicken quesadillas and sweetcorn salsa
Gingerbread latte fudge
Lamb kebabs
Chicken paprika
Creamy parsnip and apple soup
Real proper custard
Spring lamb stew
Goats' cheese cannelloni with cherry tomatoes
Pollack, chorizo and chickpea stew
Baked pasta shells filled with cheese
Minced beef pie
Gooey chocolate fondant puddings
Lemon cheesecake cocktail
Creamy chicken, ham and leek pie
Real guacamole
Risotto alla Parmigiana
Panettone
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