Venison casserole
Yorkshire parkin
Roasted tomato and thyme soup with double-baked cheese and chive potatoes
Pulled pork with spicy coleslaw
Moroccan lamb tagine with lemon and pomegranate couscous
Chicken pie
Chicken carbonara
Lemon meringue pie
Braised Savoy cabbage with bacon
Iced biscuits
Bacon and mature cheddar straws
Sweet potato wedges
Chicken and chorizo paella
Eight-strand plaited loaf
Madeleines with lemon curd
Homemade beefburger
Tarka dal
Pitta bread
Sour cherry and stem ginger florentines
Roasted lamb with rosemary and paprika rub
Warm chocolate and amaretto pudding
Triple chocolate brownies
Roast pork with crackling
Asparagus risotto
Yule log
Crab and leek tart
Mary Berry’s treacle tart with woven lattice top
Granny’s cake
Rhubarb crumble
Easy veggie stir-fry
Gluten-free bread
Chocolate roulade
Reindeer Christmas cupcakes
Leek and potato soup
Chicken and pea risotto
Roast cod with a lemon, garlic and parsley crust
Bara brith
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