Leek risotto with parmesan crisps
Curried carrot soup
Banoffee pie
Easter biscuits
Diggers
Intense chocolate cookies
Chocolate fondant tart
Pork vindaloo
Thai fishcakes served with Thai cucumber salad
Chicken and chorizo paella
Gingerbread latte fudge
Mississippi mud pie
Coq au vin
Roasted lamb with rosemary and paprika rub
Spruced-up vanilla cake
Penne with halloumi and cherry tomatoes
Pizza expressed three ways
Speculaas biscuits (traditional continental Christmas biscuits)
Make-ahead red cabbage
Orange caramel custard
Proper apple pie
Penne and sausage pasta bake
Thai green chicken curry
Easy no-cook cheesecake
Almond rice pudding and cherry compôte
Stilton, spinach and new potato quiche with walnut pastry
Crab cakes
Basic tomato and basil sauce for pasta
Tarte au citron
Easter lamb with peas
Penne with spicy tomato and mozzarella sauce
Santa baby
Glamorgan sausages with red onion and chilli relish
Quick korma
Chocolate banana cake
Quick apricot, apple and pecan loaf cake
Moroccan-style chicken with couscous and yoghurt
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