Icelandic breaded lamb chops with spiced red cabbage
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Pollack, chorizo and chickpea stew
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Corned beef hash with poached eggs
Malt loaf
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
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Tartiflette
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Roast cod with a lemon, garlic and parsley crust
English muffins
Breast of lamb baked with onions
Rice pudding
Mum’s everyday fish pie with cheese mash
Homemade beer mustard
Key lime pie
Honeycomb
Slow cooker beef brisket with bean mash
Piri-piri prawns and harissa couscous
Lemon curd
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