Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
Chicken and chorizo paella
Sherbet dipper
Flourless chocolate cake
Hot mustard pickle
Pheasant breasts braised in cider
Whole lemon cake with lemon cheesecake icing
Rice pudding
Creamy salmon pasta bake
Sloe gin
Steak and kidney pie
Mary Berry’s treacle tart with woven lattice top
Toad in the hole
Simple sweet and sour chicken
Curried carrot soup
Mississippi mud pie
Roasted butternut squash
Potato salad
Christmas trifle
Gluten-free bread
Raspberry cheesecake cupcakes
Pollack, chorizo and chickpea stew
Chicken kiev
Pasta and bean soup (Pasta e fagioli)
Chickpea and chorizo stew
Chocolate chip cookies
Cardamom and lemon stamped cookies
Raymond Blanc's basic chocolate mousse
Chocolate Easter egg nest cakes
Banoffee cheesecake with chocolate sauce
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Chicken cacciatore
Horseradish and mustard beef casserole
Banana cake
Mum’s everyday fish pie with cheese mash
Chocolate peanut butter cheesecake
Basic tomato and basil sauce for pasta
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