Pork chop “Maman Blanc” with sauté potatoes
Moroccan-style chicken with couscous and yoghurt
Chicken carbonara
Spring lamb stew
Celebration chocolate mousse cake
Everyday roast chicken
Mincemeat
Raspberry and pistachio éclairs
Cauliflower soup
Thai green chicken curry
Sloe gin
Bread and butter pudding
Stuffed chicken breast wrapped in pancetta
Creamy tomato soup
Spaghetti alla carbonara
Tarte Tatin
Tomato and chilli jam
Gluten-free apple and almond cake
Marshmallow brownies
Braised steak with gravy
Quiche Lorraine
Chicken with chorizo, peppers and sage with spiced aubergine
Chicken with satay sauce
Pork meatballs with anchovies
Classic sourdough
Sage and onion tear and share bread
Chocolate creation showstopper
Minced pork meatloaf with soured cream (Faschierter Rahmbraten)
Luxury fish pie
Welsh cakes
Madeleines with lemon curd
Rustic Spanish bread (Pan Rustico)
Honey cake
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Rhubarb crumble
Sourdough starter
Quiche Lorraine
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