Elderflower cordial
Irish soda bread
Gooey chocolate fondant puddings
Easter lemon pavlova
Mary Berry’s treacle tart with woven lattice top
Easter biscuits
Banana muffins
Hake with chorizo and potatoes (Merluza à la Gallega)
Mince pies
Cauliflower cheese
Curried roast parsnip soup with vegetable chips
Bara brith
Toad in the hole
Irish fish chowder with soda bread
Cherry Bakewell cupcakes
Buckwheat pancakes with smoked salmon and citrus cream cheese
Malaysian-spiced noodles with tofu
Paul’s mum’s ginger biscuits
Roast turkey crown
Rock cakes
Rice pudding
Sweet and sour chicken
Slow cooker dal
Fish and chips
Viennese whirl biscuits
Chicken katsu curry
The best chips you have ever tasted
Chicken and cashew nut stir-fry
Chocolate Easter egg nest cakes
Proper baked beans with soda bread toast
Orange caramel custard
Tuna pasta bake
Aubergine and mozzarella bake
Pork chops with apples and cider
Chocolate cake
Chelsea buns
15 minute pasta
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