Beef rendang
Roast leg of lamb with garlic and rosemary
Toffee apple crumble
Chilli crab with egg noodles
Bellini cocktail
Stuffed butternut squash
Thai green curry
Toad in the hole
Buckwheat pancakes with smoked salmon and citrus cream cheese
Penne with halloumi and cherry tomatoes
Pitta pizzas
Strawberry cheesecake
Treacle-cured beef with Yorkshire puddings and roast potatoes
Lamb, red wine and rosemary casserole
Sticky chicken thighs with lemon and honey
Chicken with satay sauce
Bacon and mature cheddar straws
Chocolate pecan tart
Christmas carrots
Roasted lamb shanks
Express bacon and pesto pasta
Chorizo tapas
Boeuf bourguignon with baguette dumplings
Creamy parsnip and apple soup
Beef cobbler with cheddar and rosemary scones
Pasta with winter ratatouille
Parmesan biscuits
Beef in oyster sauce
Potato wedges with rosemary
Stir fried chicken with black bean sauce
Almondy mince pies
Christmas biscuits
Chow mein
Spruced-up vanilla cake
Cauliflower cheese cottage pie
Game pie
Moist carrot cake with coconut orange cream
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