Rice pudding
Homemade beer mustard
Sea bass fillet with rosemary, lemon and sea salt
Sausage casserole with beans
Pepper, tomato and basil pasta
Whole roasted masala chicken and potatoes
Crab linguine
Slow cooker minestrone
Chicken with satay sauce
Zesty tofu cheesecake
Spiced whole orange cake with orange mascarpone icing
Mary’s florentines
Chicken casserole
Chocolate banana cake
Penne with tomatoes, chorizo and cream
Basic buttercream icing
Almond rice pudding and cherry compôte
Shin of beef with ginger, carrot and cabbage
Blueberry and lemon millefeuille
Small pork pies with quails’ eggs
Penne with spicy tomato and mozzarella sauce
Chorizo tapas
Honey flapjacks
Apple tart 'Maman Blanc'
Italian-style courgette and parmesan soup
Orange and almond cake
White chocolate and ginger cheesecake
Chicken quesadillas and sweetcorn salsa
Lasagne
Creamy pasta with salmon
Spiced mackerel with horseradish potatoes
Roasted tomato and thyme soup with double-baked cheese and chive potatoes
Chocolate pot with ginger
Vegetarian Puy lentil lasagne
Thai fishcakes served with Thai cucumber salad
Egg custard tarts
Chicken in white wine sauce
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