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For the BBQ
Great Salads
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Summer Recipes
Crab linguine
Easy no-cook cheesecake
Tarka dal with rice
Glamorgan sausages with red onion and chilli relish
Salmon en croute
Baked salmon with parmesan and parsley crust
Fennel sausages braised with lemony potatoes and bay leaves
Chicken tikka masala
Malaysian-spiced noodles with tofu
Chorizo tapas
Tabbouleh
Christmas mini-muffins
Lamb curry with basmati rice
Penne with tomatoes, chorizo and cream
Swiss roll
Pitta chips
Chicken leg tagine with prunes, apricots and roasted almonds
Stilton, spinach and new potato quiche with walnut pastry
Moussaka
The best chips you have ever tasted
Potato salad
Creamy tomato soup
Chocolate and hazelnut cake (Torta gianduia)
Celery soup
Cherry chapel hat pegs
Homemade tandoori chicken
Berry nice
Thai steamed salmon
Lemon meringue roulade
Fennel and potato gratin
Apple cake
The perfect baked potato
Spiced apple chutney
Sour cherry and stem ginger florentines
Pulled beef brisket in a milk bun
Kerala king prawn and coconut curry
Chilli con carne
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