Salade Niçoise
Exceptional gammon with cider and cinnamon
Lancashire hot pot
Lemon and ricotta tart
Chocolate banana cake
Devil’s food cake
Tarte au citron
Crunchy apple and blackberry crumble
Sweet potato and chickpea curry
Moules marinière with cream, garlic and parsley
Spanish garlic prawns
Pork and fennel casserole
Pizza expressed three ways
Roasted lamb shanks
Iced biscuits
15 minute pasta
Greek salad
Basic braised mince
Malt loaf
Baguettes
Mary Berry's hot cross buns
Mince pies
Oven-fried chilli chicken
Slow cooker chicken and butternut squash stew
Egg custard tarts
Fondant potatoes
Chicken tikka masala
Vanilla cupcakes
Toad in the hole
Paul Hollywood’s mince pies
Gingerbread men
Spicy lamb albondigas (meatballs)
Lamb curry with basmati rice
No-churn ice cream
Courgette and herb risotto
Blueberry and lemon millefeuille
Tagliatelle with cavolo nero, chickpeas and pecorino
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