Coronation chicken
Roasted vegetable lasagne
Sweet potato and chickpea curry
Fennel seed drop-biscuits
Red velvet cake
James' sticky toffee pudding
Five-spice duck breasts with honey and soy
Chocolate peanut butter cheesecake
Beef stew with dumplings
Our special cassoulet
Aubergine and mozzarella bake
Masala-marinated chicken with minted yoghurt sauce
Vegetarian nut roast pie with cranberries
Gingerbread cupcakes with salted caramel icing
Spaghetti alla carbonara
Fried ham and cheese sandwich
Sausage, pumpkin and sage casserole
Banoffee cheesecake with chocolate sauce
Macaroni cheese
Malt loaf
Tiramisu
Carrot and coriander soup
Pasta with chilli, bacon and tomato sauce
Doughnuts
Chickpea stew with tomatoes and green chilli
Scandinavian rye bread
Moroccan-style chicken with couscous and yoghurt
Penne with tomatoes, chorizo and cream
Key lime pie
Chocolate brownies
Simple Thai noodle soup
Stir-fried chilli chicken
Plum clafoutis
Victoria sponge
Between the sheets
Slow roast leg of lamb with herb rub
Christmas mini-muffins
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