Chorizo and couscous stuffed marrow
Chicken leg tagine with prunes, apricots and roasted almonds
Mango chutney
Zebra cake
Patatas bravas
Salade Niçoise
Scotch broth
Stir-fried chilli pork
Celery soup
Basic buttercream icing
Sherry trifle
Curried roast parsnip soup with vegetable chips
Banana bread
Sachertorte
Slow cooker chickpea tagine
Minced beef pie
Beef cobbler with cheddar and rosemary scones
Devil’s food cake
Whole lemon cake with lemon cheesecake icing
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Roasted sea bass with chorizo, red onion and cherry tomatoes
Vanilla ice cream
Hot cross buns
Buckwheat pancakes with smoked salmon and citrus cream cheese
Low-fat chicken tikka masala
Great sausage casserole
Steak pasty
Lamb kebabs
Sausage and chorizo goulash
Mincemeat
British beef Raj curry
Tom's fried chicken in a basket
Mini Victoria sandwiches
Orange caramel custard
Egg-fried rice
Boeuf bourguignon with baguette dumplings
Really good kedgeree
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