Basic buttercream icing
Pitta bread
Fluffy American pancakes
Salmon, fennel and pea risotto
Sun-dried tomato and rosemary palmiers
Exceptional gammon with cider and cinnamon
Our paella
Christmas gingerbread men
How to roast pork loin with crackling
Ginger sponge cake
Pasta with chilli, bacon and tomato sauce
Rock cakes
Patatas bravas
Fabulous fish pie
Slow-roasted pork belly with boulangère potatoes
Crunchy apple and blackberry crumble
Easy potato and pea samosas
Santa baby
Crispy parmesan chicken with soft basil tomatoes
Chocolate pecan tart
Baked pappardelle with pancetta and porcini
Stuffed chicken breast wrapped in pancetta
Potato and pea curry with tomato and coriander (aloo dum)
Coq au vin
Egg, bacon and asparagus flan
Chocolate fondant tart
Orange rice cake
Sweet potato and chickpea curry
Macaroni cheese
Leek risotto with parmesan crisps
Cranachan
Snowman biscuits (Christmas cookies)
Creamy tomato soup
Christmas veggie Wellington
Spanish garlic prawns
Homemade tandoori chicken
Raymond Blanc's basic chocolate mousse
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