Coq au vin
Tarte tatin
Irish cream and chocolate cheesecake
Cheese scones
Glamorgan sausages with red onion and chilli relish
Moules marinière with cream, garlic and parsley
Beef rendang
Homemade scones
Seafood risotto
Banoffee cheesecake with chocolate sauce
Roast potatoes
Saag aloo with roasted gobi curry
Hasselback potatoes with bacon
Lamb curry with basmati rice
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Our paella
Teriyaki salmon
Lamb kebabs
Santa baby
Garlic-crumbed chicken
Banana cake
Roast cod with a lemon, garlic and parsley crust
Roasted butternut squash
Homemade chilli oil
Chicken and pea risotto
Bara brith
Bread and butter pudding
Irish beef stew
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Stuffed aubergine rolls
Beef cobbler with cheddar and rosemary scones
Pasta and bean soup (Pasta e fagioli)
Sweet potato and chickpea curry
Low-fat chicken tikka masala
Rhubarb crumble
Pecan toffee cheesecake
Potato salad
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