Christmas trifle
Chelsea buns
Steak and kidney pie
Minced beef pie
Sweet onions with lentil stew
Dauphinoise potatoes
Spanish omelette
Christmas carrots
Simple blackcurrant jam
Spiced whole orange cake with orange mascarpone icing
Spicy lamb albondigas (meatballs)
Banoffee pie
Tomato and chilli jam
Venison casserole
Whole roasted masala chicken and potatoes
Sea bass fillet with rosemary, lemon and sea salt
Braised fennel with butter and parmesan
Sage and onion tear and share bread
Chocolate chip cookies
Mincemeat streusel
Roasted sea bass with chorizo, red onion and cherry tomatoes
Pumpkin soup
Greek salad
Stir-fried chilli chicken
Indian fish pie
Gingerbread cupcakes with salted caramel icing
Tabbouleh
Piri-piri prawns and harissa couscous
Pâte sucrée (sweet shortcrust pastry)
Chocolate marshmallow teacakes
Pot-roast chicken with potato ragù
Turkey, leek and ham pie
Beef bourguignon
Focaccia
Chocolate and orange scones
Mary Berry’s treacle tart with woven lattice top
Feta, rocket and olive pasta salad
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