Maple and balsamic glazed lamb chops with couscous
Spinach, aubergine and chickpea curry
Roast cod with a lemon, garlic and parsley crust
Beef stroganoff with matchstick potatoes
Goats' cheese cannelloni with cherry tomatoes
Adaptable bean soup
Black Forest gâteau
Pizza dough base
Lamb dhansak
Beef in oyster sauce
Linguine with prawns and mussels
Loaf cake with apple and cinnamon
Welsh cakes
Plum and almond tart
Shepherd's pie
Chilli crab with egg noodles
Steak and kidney pudding
Chocolate Easter egg nest cakes
Salted caramel millionaire’s shortbread
Toffee apple muffins
Oxtail stew
Basic tomato and basil sauce for pasta
Lemon cheesecake
Sweet potato wedges
Peanut butter fudge
Pasta with courgette sauce and spinach balls
Broccoli and Stilton soup with Stilton croûtons
Speculaas biscuits (traditional continental Christmas biscuits)
Thai green curry
Game pie
Penne and sausage pasta bake
Maple, pecan and cranberry granola
Quiche Lorraine
Lemon meringue pie
Slow cooker dal
Pork meatballs with anchovies
Whole lemon cake with lemon cheesecake icing
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