Christmas biscuits
Millionaire's shortbread
Raymond Blanc's basic chocolate mousse
Roast crispy pork belly with egg fried rice
Quick chicken Madras
Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes
Sloe gin
Toad in the hole
Exceptional gammon with cider and cinnamon
Meat and potato pie
Christmas Genoa cake
Mary's tea time scones
Strawberries and cream cupcakes
Madeira cake
Lamb dhansak
Simnel cake
Fondant potatoes
Asian-braised shin of beef with hot and sour shredded salad
Steak and kidney pudding
Alpine pizza
Chicken and lemon tagine with herby tabbouleh
Curried carrot soup
Coq au vin
Cookies and cream fudge brownies
Creamy pasta with salmon
Beef cobbler with cheddar and rosemary scones
Corned beef and onion pie
Real guacamole
Lemon curd
Chocolate cookies with scarlet fruit
Penne with tomatoes, chorizo and cream
Raspberry and cream cupcakes
Roasted tomato and thyme soup with double-baked cheese and chive potatoes
Sweet and sour chicken
Scotch broth
Orange cake
Chocolate marshmallow teacakes
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