Salmon en croute
Pumpkin risotto
Mini Victoria sandwiches
Beef hotpot
Potato bread (Kartoffelbrot)
Chicken casserole
Gingerbread latte fudge
Macaroons
Masala-marinated chicken with minted yoghurt sauce
Moroccan lamb tagine with lemon and pomegranate couscous
Rocky road crunch bars
Fennel sausages braised with lemony potatoes and bay leaves
Chocolate fondant tart
Lasagne
Chickpea and chorizo stew
Classic sourdough
Quick apricot, apple and pecan loaf cake
Spicy beef burger
Basic tomato and basil sauce for pasta
Yorkshire parkin
Peanut butter squares
Coq au vin
Turkey, leek and ham pie
Gingerbread cake with orange icing
Chocolate orange cupcakes
Patatas bravas
Stir-fried chilli pork
Aubergine chips with fennel yoghurt
Healthy spaghetti bolognese
Creamy chicken, ham and leek pie
Chicken and spinach balti
Express bacon and pesto pasta
Braised fennel with butter and parmesan
Chow mein
Easter lamb with peas
Pearl barley with spinach and pork mince
Mushroom soup
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