Fennel sausages braised with lemony potatoes and bay leaves
Beef rendang
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Chocolate marshmallow teacakes
Slow cooker minestrone
Orange rice cake
Panettone
Chocolate brownie meringue cake with raspberry cream
Sherbet dipper
Pork fillet stroganoff
Nasi goreng with lime and sugar barbecued chicken
Cheese straws
Five-spice duck breasts with honey and soy
Paul Hollywood’s mince pies
Pitta chips
Baguettes
Chocolate chip cookies
Chicken and lemon tagine with herby tabbouleh
Granny’s cake
Luxury fish pie
Whole lemon cake with lemon cheesecake icing
Pasta with chilli, bacon and tomato sauce
Pecan toffee cheesecake
Stir-fried chilli pork
Shortbread
Make-ahead Christmas gravy
Quick apricot, apple and pecan loaf cake
Saag aloo with roasted gobi curry
Pork and fennel casserole
Beef bourguignon
Thai green prawn curry
Corned beef plate pie
Chilli crab with egg noodles
Toffee apple muffins
Buckwheat pancakes with smoked salmon and citrus cream cheese
Treacle-cured beef with Yorkshire puddings and roast potatoes
Comforting cottage pie
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