Chicken stir-fried with pak choi
Kerala king prawn and coconut curry
Roast parsnip and rosemary soup
Oven-fried chilli chicken
Baked salmon with parmesan and parsley crust
Goats' cheese cannelloni with cherry tomatoes
Panzanella (Tuscan tomato and bread salad)
Green tomato chutney
Mini stollen
Toad in the hole
Slow cooker beef hotpot
Apple tart 'Maman Blanc'
Cheese, potato and onion pie
Chocolate fondant tart
Corned beef and onion pie
Chocolate sponge cake
Broccoli and Stilton soup with Stilton croûtons
Moules marinière with cream, garlic and parsley
Pecan pie
Extra special beef biryani
Spinach, aubergine and chickpea curry
Îles flottantes
Red onion and Brie tartlets
Warm chocolate and amaretto pudding
Pheasant breasts braised in cider
Sweet onions with lentil stew
Meatloaf
Viennese whirl biscuits
Honey cake
Potato wedges with rosemary
Coffee and walnut cake
Christmas panna cotta
Gluten-free apple and almond cake
Cottage pie with dauphinoise potato
Blueberry and lemon millefeuille
Elderflower cordial
Jam-filled butter biscuits (sables)
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