Prosciutto, mozzarella and fig pizza
Green coconut fish curry
Easter lamb with peas
Treacle-cured beef with Yorkshire puddings and roast potatoes
Buckwheat pancakes with smoked salmon and citrus cream cheese
Pork belly with apples and sage
Flapjacks
Lamb, red wine and rosemary casserole
Chocolate cola cake
Beef goulash soup (Gulyas leves)
Spicy chicken thighs with cucumber and cashew salad
Pizza expressed three ways
Peanut butter fudge
Corned beef plate pie
Madeira cake
Bellini cocktail
Asparagus risotto
Rhubarb crumble and cream
Alpine pizza
Nigel’s lazy loaf
Stuffed butternut squash
Potato soup
Orange and almond cake
Chocolate marshmallow brown sugar fudge
Baked pasta shells filled with cheese
Mary Berry’s treacle tart with woven lattice top
Iced fingers
Eggs in pots (oeufs en cocotte)
Thai green prawn curry
Halloween cupcakes
Beef and ale stew with dumplings
Lamb dhansak
Carrot and coriander soup
Fishcakes
Chicken in white wine sauce
Everyday roast chicken
Sausage and bean casserole
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