Chicken, cider and apple casserole
Loaf cake with apple and cinnamon
Hake with chorizo and potatoes (Merluza à la Gallega)
Aubergine chips with fennel yoghurt
Roasted sea bass with chorizo, red onion and cherry tomatoes
Scotch broth
Pasta with chilli, bacon and tomato sauce
Toasted crumpets and warm spiced berries with yoghurt and honey
Chicken pie
Baked salmon with chorizo rice
Sloe gin
Honey cake
Easy spaghetti Bolognese
Luxury fish pie
Mushroom stroganoff
Tomato soup
Pasta and bean soup (Pasta e fagioli)
Panettone
Raspberry and cream cupcakes
Zesty tofu cheesecake
Lemon drizzle traybake
Roast parsnip and rosemary soup
Slow roast leg of lamb with herb rub
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Chocolate traybake with feather icing
Eight-strand plaited loaf
Hot mustard pickle
Apple cake
Strawberries and cream cupcakes
Chelsea buns
Light smoked haddock fish pie
Pecan pie
Everyday roast chicken
Rum and raisin baked cheesecake
Mary Berry’s mother’s bread and butter pudding
Simple Goan chicken curry
Bolognese sauce
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