Oven ki murghi (chicken baked with green chillies and onions)
Maple and balsamic glazed lamb chops with couscous
Eggs in pots (oeufs en cocotte)
The best chips you have ever tasted
Toasted cashew and chilli broccoli salad with sesame soy dressing
Chilli-glazed sticky ribs
Slow cooker beef brisket with bean mash
Portuguese custard tarts
Pork chops with creamy bacon cabbage
Orange rice cake
Beef rendang
Roast crispy pork belly with egg fried rice
Sage and onion stuffing
Corned beef and onion pie
Crab linguine
Roasted tomato and thyme soup with double-baked cheese and chive potatoes
Chilli crab with egg noodles
Speedy miso noodles with soft boiled egg
Roasted lamb with rosemary and paprika rub
Chicken paprika
Chicken leg tagine with prunes, apricots and roasted almonds
Pork fillet with honey and ginger
Beef cobbler with cheddar and rosemary scones
Smoked haddock pilaf
Butternut squash soup with parsley purée
Lemon meringue roulade
Lemon cheesecake cocktail
Cranachan
Iced fingers
Reindeer Christmas cupcakes
Scallops beurre blanc
Super-rich chocolate ice cream
Feta, rocket and olive pasta salad
Venison casserole
Baked pappardelle with pancetta and porcini
The perfect baked potato
Lemon and ricotta tart
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