Carrot cake with cream cheese icing
Cookies and cream fudge brownies
Pasta with courgette sauce and spinach balls
Moussaka
Piri-piri prawns and harissa couscous
Five-spice duck breasts with honey and soy
Moules marinière with cream, garlic and parsley
Peanut butter cookies
Spinach, aubergine and chickpea curry
Gooey chocolate fondant puddings
French martini
Speedy miso noodles with soft boiled egg
Chicken chasseur with creamy mash
Flower power pizza
Mary Berry’s mother’s bread and butter pudding
Potato and chickpea dhansak with mini puri
Braised fennel with butter and parmesan
Boeuf bourguignon with baguette dumplings
Honey flapjacks
Steak and kidney pudding
Yule log
Roast crispy pork belly with egg fried rice
Soy and honey chicken with coconut brown rice
Tabbouleh
Beetroot soup with feta
Rich beef and mushroom stew
Slow cooker beef brisket with bean mash
Mary Berry’s lasagne al forno
Egg-fried rice
Curried carrot soup
Pulled pork with spicy coleslaw
Pasta and bean soup (Pasta e fagioli)
Sandwich bread loaf
Icelandic breaded lamb chops with spiced red cabbage
Hot cross buns
Baked salmon with parmesan and parsley crust
Homemade beer mustard
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