Splendidly spicy beef burger
Banana cake
Madeira cake
Lamb curry with basmati rice
Butternut and sweet potato lasagne
Pumpkin pie
Hot mustard pickle
Honey flapjacks
Chocolate fridge cake
Quiche Lorraine
White chocolate brownies (blondies)
Flapjacks
Beef stew with dumplings
Spicy lamb albondigas (meatballs)
Berry nice
Raymond Blanc's basic chocolate mousse
Soy and honey chicken with coconut brown rice
Beef and ale stew with dumplings
Tarte Tatin
Shin of beef with ginger, carrot and cabbage
Mini Victoria sandwiches
Chicken in white wine sauce
Mango chutney
Glamorgan sausages with red onion and chilli relish
Boeuf bourguignon with baguette dumplings
Mincemeat and orange feathered tarts
Pumpkin pasta with rosemary
Thai fishcakes served with Thai cucumber salad
Make-ahead red cabbage
Chicken chasseur with creamy mash
Sweet onions with lentil stew
Five-spice duck breasts with honey and soy
Chicken, cider and apple casserole
Risotto alla Parmigiana
Lemon drizzle traybake
Saag aloo with roasted gobi curry
Parmesan biscuits
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