No-churn ice cream
Chicken stir-fried with pak choi
Chicken kiev
Peanut butter fudge
Cherry Bakewell cupcakes
Skinny lemon cupcakes with drizzly icing
Shepherd's pie with spiced parsnip mash
Rhubarb crumble
Super-rich chocolate ice cream
Mary Berry's classic Christmas cake
Salmon and watercress tart
Plum and almond tart
Pasta with winter ratatouille
Crunchy apple and blackberry crumble
Homemade scones
Fennel sausages braised with lemony potatoes and bay leaves
Shin of beef with ginger, carrot and cabbage
Perfect cauliflower cheese with bacon and mushrooms
Lemon cheesecake cocktail
Panettone
Creamy chicken korma with almonds
Paul Hollywood’s mince pies
Basic tomato and basil sauce for pasta
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Our paella
My mother’s cheese and onion pie
Basic pancakes with sugar and lemon
Chocolate crispy cakes
Almondy mince pies
Chocolate brownie meringue cake with raspberry cream
Chickpea stew with tomatoes and green chilli
Our special cassoulet
Scallops beurre blanc
Potato salad
Quiche Lorraine
Mince and dumplings
Christmas biscuits
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