Smoked haddock chowder with leeks and sweetcorn
Baked salmon with chorizo rice
Thai fishcakes served with Thai cucumber salad
Mango chutney
The perfect baked potato
Peanut butter squares
Chicken and apricot curry with potato straws (sali murghi)
Chicken carbonara
Deep-filled homity pie
Focaccia
Lamb, red wine and rosemary casserole
Asian-braised shin of beef with hot and sour shredded salad
Bakewell tart
Vegetable garden risotto
Tiramisu
Hasselback potatoes with bacon
Singapore noodles
Tuna pasta sauce with linguine
Coffee granita
Raymond Blanc's basic chocolate mousse
Curried chicken and rice salad
Tomato soup
Viennese whirl biscuits
Poulet sauté au vinaigre
Scotch broth
Stir-fried chilli chicken
Quiche Lorraine
Amaretti biscuits
Low-fat chicken tikka masala
Spicy beef burger
Madeira cake
Pork and parmesan ravioli
Moroccan lamb tagine with lemon and pomegranate couscous
Basic white rolls
Plum and almond tart
Sugar-free strawberry and banana ice cream
Spinach, aubergine and chickpea curry
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