Triple chocolate brownies
Coronation chicken
Chocolate fudge cake
Shredded duck with plums and chilli flatbread
Easter lamb with peas
Small pork pies with quails’ eggs
Tabbouleh
Honey flapjacks
Sugar-free strawberry and banana ice cream
Lemon and thyme cake
Prosciutto, mozzarella and fig pizza
Roast cod with a lemon, garlic and parsley crust
Butternut squash soup with parsley purée
Mini stollen
Chickpea stew with tomatoes and green chilli
Chocolate pecan tart
Halloween cupcakes
Coq au vin
Bellini cocktail
Strawberries and cream cupcakes
Corned beef hash with poached eggs
Basic tomato and basil sauce for pasta
Swiss roll
Glamorgan sausages with red onion and chilli relish
Baked Spanish risotto
Zebra cake
Mary Berry’s treacle tart with woven lattice top
Apple crumble
French martini
Portuguese custard tarts
Rum and raisin baked cheesecake
Beef rendang
Baked pappardelle with pancetta and porcini
Christmas gingerbread men
Spiced whole orange cake with orange mascarpone icing
Diggers
Crispy parmesan chicken with soft basil tomatoes
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