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For the BBQ
Great Salads
Cakes
Summer Recipes
Sage and onion stuffing
Corned beef hash with poached eggs
How to roast pork loin with crackling
Rum and raisin baked cheesecake
Pecan toffee cheesecake
Easter biscuits
Carrot and coriander soup
Lemon and ricotta tart
15 minute pasta
Panzanella (Tuscan tomato and bread salad)
Eggs in pots (oeufs en cocotte)
Chocolate profiteroles
Tabbouleh
Mum’s everyday fish pie with cheese mash
Steak pie
Pumpkin, chilli and coconut soup
Parmesan biscuits
Low-sugar Christmas biscuits
Celebration chocolate cake
Orange rice cake
Plum and almond tart
Mary’s florentines
Pork chop “Maman Blanc” with sauté potatoes
Chicken cacciatore
Cheese and onion pie
Pumpkin pie
Slow cooker beef brisket with bean mash
Chicken with spinach
Jam-filled butter biscuits (sables)
Coffee granita
Fraisier cake
Sea bass fillet with rosemary, lemon and sea salt
Lemon cake with lemon curd and double cream
Moussaka
Irish soda bread
Express lasagne
Roasted butternut squash and sage risotto with pinenuts
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