Gingerbread cake with orange icing
Hake with chorizo and potatoes (Merluza à la Gallega)
Coq au vin
Yule log
Cheese straws
Teriyaki salmon
Chilli crab with egg noodles
Everyday roast chicken
Rocky road crunch bars
Chocolate cola cake
Scandinavian rye bread
How to make steak and ale pie
Tuna pasta sauce with linguine
My mother’s cheese and onion pie
Quiche Lorraine
Dauphinoise potatoes
Rice pudding
Macaroni cheese
Warm chocolate and amaretto pudding
Paul’s mum’s ginger biscuits
Chorizo tapas
Chicken and rosewater biryani
Fennel sausages braised with lemony potatoes and bay leaves
Crab linguine
Oven-baked risotto carbonara
Chocolate traybake with feather icing
Fishcakes
Creamy sweetcorn soup
Triple chocolate brownies
Chicken and apricot curry with potato straws (sali murghi)
Apple cake
Spring lamb stew
Braised Savoy cabbage with bacon
Mango chutney
Baked salmon with parmesan and parsley crust
Koli ishtew (chicken stew)
Pork chop “Maman Blanc” with sauté potatoes
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