Pasta with courgette sauce and spinach balls
Chocolate pot with ginger
Chocolate orange cupcakes
Turkey roll with Christmas crumble topping and sage and onion stuffing
Spicy chorizo penne pasta
Vegetarian nut roast pie with cranberries
Spicy lamb albondigas (meatballs)
Black Forest gâteau
Vegetable garden risotto
Apple fudge cake
Moussaka
Risotto alla Parmigiana
Chocolate fondant tart
Crab and leek tart
Splendidly spicy beef burger
Toad in the hole
Beachside paella
Shin of beef with ginger, carrot and cabbage
Lamb curry with basmati rice
Salmon, fennel and pea risotto
Hake with chorizo and potatoes (Merluza à la Gallega)
Our special cassoulet
Pork chop “Maman Blanc” with sauté potatoes
Easy veggie stir-fry
Banana bread
Bread and butter pudding
Vegetarian Puy lentil lasagne
Chickpea and chorizo stew
Lemon chicken
Lemon drizzle muffins
Baguettes
Classic carrot cake
Steak and kidney pudding
Beef in oyster sauce
Skinny lemon cupcakes with drizzly icing
Lemon drizzle cake
Stuffed aubergine rolls
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