Tarte tatin
Chickpea curry
Roasted butternut squash and sage risotto with pinenuts
Mary Berry’s treacle tart with woven lattice top
Beef goulash soup (Gulyas leves)
Flower power pizza
Nigel’s lazy loaf
Hot chicken cakes with lettuce and mayo
Green curry paste
Simple Thai noodle soup
Great sausage casserole
Teriyaki salmon
Chelsea buns
Singapore noodles
Greek salad
Fennel sausages braised with lemony potatoes and bay leaves
French onion soup with Gruyère toast
Viennese whirl biscuits
Bellini cocktail
Tomato soup
Sausage casserole with beans
Tuna Niçoise wrap
Bolognese sauce
Leek risotto with parmesan crisps
Wholemeal cheese scones
Coffee and walnut cake
Bakewell tart
Tiramisu
Salmon en croute
Steak and perfectly cooked chips
Orange caramel custard
Chicken tagine
Curried carrot soup
Blueberry and lemon traybake
Easter biscuits
Our paella
Peanut butter squares
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