Hot mustard pickle
Hake with chorizo and potatoes (Merluza à la Gallega)
Perfect cauliflower cheese with bacon and mushrooms
Chicken braised in cider and chorizo
Chocolate cola cake
Braised Savoy cabbage with bacon
Toad in the hole
Butternut squash soup with parsley purée
Coronation chicken
Baked camembert with garlic bread
Carrot and sultana cake with creamy orange frosting
Quick sausage casserole with Savoy cabbage pesto
Irish fish chowder with soda bread
Almondy mince pies
Chicken jalfrezi
Basic tomato and basil sauce for pasta
Pork fillet with honey and ginger
Real guacamole
Pumpkin pie
Cherry cake
Christmas trifle
Goats' cheese cannelloni with cherry tomatoes
Sage and onion stuffing
Raw salsa
Homemade chocolate truffles
Fennel seed drop-biscuits
Asian-braised shin of beef with hot and sour shredded salad
Mary Berry's hot cross buns
Chicken leg tagine with prunes, apricots and roasted almonds
Iced biscuits
White chocolate brownies (blondies)
Cumin-crusted vegetables
Chocolate traybake with feather icing
Welsh cakes
Potato bread (Kartoffelbrot)
Patatas bravas
Christmas pudding vodka
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