Easter lemon pavlova
Raw salsa
Slow cooker dal
Pork belly with apples and sage
Creamy tomato soup
Three-tier white chocolate and raspberry cheesecake
Creamy parsnip and apple soup
Cranberry-studded mincemeat
Slow-roasted pork belly with boulangère potatoes
Tartiflette
Ricotta dumplings
Tarte Tatin
Cumin-crusted vegetables
Butternut and sweet potato lasagne
Chelsea buns
Stuffed chicken breast wrapped in pancetta
Buttermilk scones
Pancakes with chocolate sauce
Sweet potato and chickpea curry
Lamb madras with bombay potatoes
Butter chicken
Pancakes with Parma ham and asparagus
Soda bread
Sloe gin
Moules marinière with cream, garlic and parsley
Calf's liver with sweet and sour onions
Peanut butter fudge
Millionaire's shortbread
Chicken stir-fried with pak choi
Iced biscuits
Lemon drizzle cake
Victoria sponge with strawberry jam
Plum and almond tart
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Mincemeat
Carrot cake cupcakes with cream cheese frosting
Salmon, fennel and pea risotto
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