Portuguese custard tarts
Oven-fried chilli chicken
Pasta and bean soup (Pasta e fagioli)
Sweet potato wedges
Italian-style courgette and parmesan soup
Roast belly of pork with root vegetables
Pork meatballs with anchovies
Kedgeree
Reindeer Christmas cupcakes
Hake with chorizo and potatoes (Merluza à la Gallega)
Mary Berry’s lasagne al forno
Pheasant breasts braised in cider
Roasted butternut squash
Salmon and watercress tart
Chilli con carne
Crunchy apple and blackberry crumble
Moussaka
Sherbet dipper
Simple blackcurrant jam
Christmas panna cotta
Gluten-free bread
Chocolate fudge cake
Beetroot seed cake
Patatas bravas
Pork chop “Maman Blanc” with sauté potatoes
Almondy mince pies
Aubergine chips with fennel yoghurt
How to roast pork loin with crackling
Crispy parmesan chicken with soft basil tomatoes
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Madeleines with lemon curd
Christmas veggie Wellington
Simple sweet and sour chicken
Mulligatawny soup
Black banana cake
Rhubarb crumble and cream
Vegetarian Puy lentil lasagne
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