Leek and potato soup
Mary Berry's perfect Victoria sandwich
Five-spice duck breasts with honey and soy
Mary Berry’s lasagne al forno
Pasta with tomato sauce, mozzarella and basil
Chocolate pot with ginger
Apple crumble
Chicken and chorizo rice
Buttermilk scones
Vegetable garden risotto
Chicken stir-fried with pak choi
Simple sweet and sour chicken
Sausage, pumpkin and sage casserole
Easter lamb with peas
Fennel seed drop-biscuits
Easy chocolate cake
Quiche Lorraine
Naan bread
Braised beef in red wine
Chocolate fridge cake
Proper apple pie
Curried roast parsnip soup with vegetable chips
Pumpkin, chilli and coconut soup
Lemon meringue roulade
Whole eggs in coconut masala (egg molee)
Tiramisu
Winter lamb hotpot
Coffee and walnut cake
Vegetarian nut roast pie with cranberries
Beef in oyster sauce
Sourdough starter
Sea bass fillet with rosemary, lemon and sea salt
Eggs in pots (oeufs en cocotte)
Smoked haddock chowder with leeks and sweetcorn
Moussaka
Spicy beef burger
Roasted sausage and potato supper
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