Devil’s food cake
Pumpkin risotto
Christmas carrots
Cherry chapel hat pegs
Horseradish and mustard beef casserole
Butternut and sweet potato lasagne
Comforting cottage pie
No-churn ice cream
Patatas bravas
Chocolate pecan tart
Roast pork with crackling
Sponge cake
Beef in oyster sauce
Rice pudding with mashed fruit
Mississippi mud pie
Apple fudge cake
Low-fat chicken tikka masala
Roasted sausage and potato supper
La gran lasagna
Lush lemon pepper chicken
Moroccan lamb tagine
Soy and honey chicken with coconut brown rice
Tarte au citron
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Parmesan biscuits
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Sloe gin
Game pie
Bellini cocktail
Patatas bravas
Aromatic beef curry
Îles flottantes
Minced beef pie
Chocolate traybake with feather icing
Celery soup
Corned beef and onion pie
Aubergine and mozzarella bake
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