Guinness cupcakes
Chicken stir-fried with pak choi
Sea bass fillet with rosemary, lemon and sea salt
Chicken chasseur with creamy mash
Slow cooker beef hotpot
Roasted lamb shanks
Classic carrot cake
Sloe gin
Baked salmon with chorizo rice
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Pancakes with chocolate sauce
Singapore noodles
Mince pies
James' sticky toffee pudding
Homemade jaffa cakes
Chocolate cola cake
Masala-marinated chicken with minted yoghurt sauce
Slow cooker massaman curry
Chicken katsu curry
Irish fish chowder with soda bread
Iced lemon curd layer cake
Zesty tofu cheesecake
Pork, chorizo and butter bean stew
Macaroni cheese
Slow cooker beef curry
Stained glass window biscuits
Salmon burgers with basil and lime mayonnaise
Aubergine chips with fennel yoghurt
Original crème brûlée
Pecan toffee cheesecake
'Lion head' meatballs
Mary Berry’s mother’s bread and butter pudding
Raspberry and custard cake
Potato soup
Baked camembert with garlic bread
Scotch broth
Tuna Niçoise wrap
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