Chocolate marshmallow brown sugar fudge
Glamorgan sausages with red onion and chilli relish
Fishcakes
Thai green chicken curry
Pitta chips
Paul Hollywood’s mince pies
Red onion and Brie tartlets
Lemon meringue roulade
Sticky barbecue chicken wings and drumsticks
Green coconut fish curry
Christmas gingerbread men
Toffee apple crumble
Chocolate and ginger oat biscuits
Beef in oyster sauce
Egg-fried rice
Spinach, aubergine and chickpea curry
Feta, rocket and olive pasta salad
Chelsea buns
Winter lamb hotpot
Brussels sprouts gratin with bacon, cream and almonds
Ginger sponge cake
Corned beef plate pie
Blueberry and lemon traybake
Tunis cake
Kedgeree
Chocolate fairy cakes
Mary Berry’s treacle tart with woven lattice top
Mary Berry’s mother’s bread and butter pudding
Roast leg of lamb with garlic and rosemary
Cauliflower cheese cottage pie
Creamy sweetcorn soup
Turkey and ham pie
Simnel cake
Lavender shortbread hearts
Pork chops with creamy bacon cabbage
Chocolate peanut butter cheesecake
Lamb vindaloo
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