Asparagus risotto
Catalan fish stew
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Chicken tagine
Mushroom stroganoff
Fraisier cake
Pheasant breasts braised in cider
Moussaka
Stained glass window biscuits
Medium-cut Seville orange marmalade
Linguine with prawns and mussels
Fluffy American pancakes
Extra special beef biryani
Salade Niçoise
Snowman biscuits (Christmas cookies)
Seafood risotto
Pulled pork with spicy coleslaw
Creamy salmon pasta bake
Boeuf bourguignon with baguette dumplings
Vanilla panna cotta
Triple chocolate brownies
Poulet sauté au vinaigre
Egg-fried rice
Christmas pudding vodka
Chickpea stew with tomatoes and green chilli
Thai fishcakes served with Thai cucumber salad
Haggis, clapshot and whisky sauce
Sage and onion stuffing
Chocolate fruit cake
Aromatic beef curry
Chorizo, chicken and chickpea casserole
Thai green curry
Meat and potato pie
Pork belly with apples and sage
Flapjacks
Whole eggs in coconut masala (egg molee)
Stuffed chicken breast wrapped in pancetta
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