Chicken and leek pie
Treacle-cured beef with Yorkshire puddings and roast potatoes
Rich beef and mushroom stew
Oven-baked risotto carbonara
Black banana cake
Spanish garlic prawns
Classic carrot cake
Fennel sausages braised with lemony potatoes and bay leaves
Basic tomato and basil sauce for pasta
Spicy beef burger
Mary Berry’s mother’s bread and butter pudding
Red onion and Brie tartlets
Quick hummus
Christmas mini-muffins
Apple tart 'Maman Blanc'
Pork meatballs with anchovies
Tarte au citron
Pappardelle and meatballs
Beef in oyster sauce
Mini Victoria sandwiches
Whole lemon cake with lemon cheesecake icing
Orange and almond cake
Chicken korma
Homemade chocolate truffles
Penne with spicy tomato and mozzarella sauce
Winter lamb hotpot
Baked pasta shells filled with cheese
Singapore noodles
Sage and onion stuffing
Egg, bacon and asparagus flan
Chocolate brownie meringue cake with raspberry cream
Penne and sausage pasta bake
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Lancashire hot pot
How to make pea and ham soup
Chicken and mushroom pie
Toad in the hole
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