Toasted crumpets and warm spiced berries with yoghurt and honey
Yorkshire parkin
Pumpkin pie
Piri-piri prawns and harissa couscous
Speedy miso noodles with soft boiled egg
Haggis, clapshot and whisky sauce
Boeuf bourguignon with baguette dumplings
Salade Niçoise
Chicken and butter bean casserole with basmati rice
Pickled cucumber
Fennel seed drop-biscuits
Salmon, fennel and pea risotto
Easy sticky toffee pudding with toffee sauce
Extra special beef biryani
Roast potatoes
Cardamom and lemon stamped cookies
Moussaka
Sage and onion stuffing
Paul’s mum’s ginger biscuits
Homemade minestrone
Macaroons
Pork chops with creamy bacon cabbage
Chocolate chip cookies
Thai green prawn curry
Celery soup
Christmas rocky road
Quick sausage casserole with Savoy cabbage pesto
Raymond Blanc's basic chocolate mousse
Sour cherry and stem ginger florentines
Nasi goreng with lime and sugar barbecued chicken
Steak and kidney pie
Strawberries and cream cupcakes
Baked salmon with chorizo rice
Egg and bacon pie
Pearl barley with spinach and pork mince
Roast leg of lamb with garlic and rosemary
Parmesan biscuits
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