Piri-piri prawns and harissa couscous
Potato bread (Kartoffelbrot)
Pasta with courgette sauce and spinach balls
Pheasant breasts braised in cider
Chow mein
Fried ham and cheese sandwich
Braised steak with gravy
Pepper, tomato and basil pasta
Flourless chocolate cake
Sweet potato and chickpea curry
Flapjacks
Maple and balsamic glazed lamb chops with couscous
Flower power pizza
Five-spice roast chicken drumsticks
Everyday roast chicken
Rock cakes
Tuna pasta bake
Paul Hollywood’s bloomer
Pollack, chorizo and chickpea stew
Moist carrot cake with coconut orange cream
Five-spice duck breasts with honey and soy
Couscous salad
Scotch broth
Pizza expressed three ways
Curried roast parsnip soup with vegetable chips
Speculaas biscuits (traditional continental Christmas biscuits)
Carrot cake cupcakes with cream cheese frosting
Homemade fish fingers
Egg, bacon and asparagus flan
Triple chocolate brownies
Iced fingers
Panzanella (Tuscan tomato and bread salad)
Rioja-braised lamb shanks with chorizo and garlic
Red lentil soup
Rich chocolate brownies
Chocolate ripple cheesecake
Sausage and bean casserole
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