Key lime pie
Proper apple pie
Buttermilk scones
Mississippi mud pie
Oven ki murghi (chicken baked with green chillies and onions)
Rice pudding with mashed fruit
Horseradish and mustard beef casserole
Seafood risotto
Penne with spicy tomato and mozzarella sauce
Steak and kidney pudding
Warm chocolate and amaretto pudding
Deep-filled homity pie
Thai green chicken curry
Slow cooker beef hotpot
Dauphinoise potatoes
Turkey meatballs in tomato sauce
Cheese straws
Mary Berry’s treacle tart with woven lattice top
Peri peri roast chicken
Small pork pies with quails’ eggs
Lemon chicken
Carrot cake cupcakes with cream cheese frosting
Liver and bacon with onions and gravy
Tarte Tatin
Pork meatballs with anchovies
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
Yule log
Salade Niçoise
Gluten-free bread
Roasted sausage and potato supper
Stir-fried chilli chicken
Pizza dough base
Sour cherry and stem ginger florentines
Bacon and mature cheddar straws
Pollack, chorizo and chickpea stew
Guinness cupcakes
Pork chop “Maman Blanc” with sauté potatoes
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