Raymond Blanc's basic chocolate mousse
Beef hotpot
Potato and pea curry with tomato and coriander (aloo dum)
Pork belly with apples and sage
Chocolate pecan tart
New York cheesecake
Greek lamb with orzo
Beetroot seed cake
Cottage pie with dauphinoise potato
Honey and marmalade-glazed gammon joint
Easy sticky toffee pudding with toffee sauce
Tabbouleh
Sponge cake
Sour cherry and stem ginger florentines
Roast parsnip and rosemary soup
Simple Thai noodle soup
Chocolate brownies
Almond rice pudding and cherry compôte
Quiche Lorraine
Hummingbird cake
Chickpea curry
Fennel sausages braised with lemony potatoes and bay leaves
Focaccia
Swiss roll
Classic sourdough
Momma's meat jambalaya
French onion soup with Gruyère toast
Asian-braised shin of beef with hot and sour shredded salad
Pickled cucumber
Chicken and butter bean casserole with basmati rice
BBQ sauce
Chocolate cookies with scarlet fruit
No-churn lemon yoghurt ice cream
Chicken jalfrezi
Apple cake
Onion bhaji
Fondant potatoes
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