Pork fillet stroganoff
Chow mein
Egg custard tarts
Minced pork meatloaf with soured cream (Faschierter Rahmbraten)
Raw salsa
Corned beef and onion pie
Lemon and blueberry nougat
Pork chop “Maman Blanc” with sauté potatoes
Nigel Slater's apple crumble
Toasted crumpets and warm spiced berries with yoghurt and honey
Oxtail stew
Slow cooker chipotle pulled pork
Seafood risotto
Pheasant breasts braised in cider
Chicken and cashew nut stir-fry
Courgette and herb risotto
Christmas mini-muffins
Mary's lemon meringue pie
Easter lemon pavlova
Roasted sausage and potato supper
Chickpea and tomato salad with tahini dressing
Strawberries and cream cupcakes
Potato bread (Kartoffelbrot)
Apple tart 'Maman Blanc'
Spring lamb stew
Steak pasty
Raymond Blanc's basic chocolate mousse
Hot cross buns
Chicken with chorizo, peppers and sage with spiced aubergine
Tarte au citron
Original crème brûlée
Lasagne
Moist carrot cake with coconut orange cream
Banana cake
Slow cooker chickpea tagine
Chocolate sponge cake
Speedy miso noodles with soft boiled egg
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