Leek risotto with parmesan crisps
Brussels sprouts gratin with bacon, cream and almonds
Lemon drizzle traybake
Roasted vegetable lasagne
Baked pappardelle with pancetta and porcini
Sweet onions with lentil stew
Lamb vindaloo
Red velvet cake
Crunchy apple and blackberry crumble
Tarte Tatin
Pâte sucrée (sweet shortcrust pastry)
Mississippi mud pie
Chicken chasseur with creamy mash
Crab linguine
Pheasant breasts braised in cider
Corned beef hash with poached eggs
Pulled beef brisket in a milk bun
Nigel's spaghetti bolognese
Spiced soy roast chicken
English muffins
Honeycomb
Fabulous fish pie
Lemon and ricotta tart
Beef hotpot
Vegetarian Puy lentil lasagne
Bolognese sauce
Cookies and cream fudge brownies
Original crème brûlée
Whole eggs in coconut masala (egg molee)
Chocolate beetroot cakes
Asparagus soup
Five-spice duck breasts with honey and soy
San Marzano tomato pizza
French martini
Paul Hollywood's scones
Chicken soup
Orange caramel custard
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