Bacon and mature cheddar straws
Chocolate banana cake
Cardamom and lemon stamped cookies
Tarte Tatin
Basic tomato and basil sauce for pasta
Peppermint creams
Easy veggie stir-fry
Oxtail stew
Lemon and thyme cake
Chocolate roulade
Green curry paste
Bellini cocktail
Pizza dough base
Turkey, stuffing and cranberry Chelsea buns
Bakewell tart
Shepherd's pie with spiced parsnip mash
Fraisier cake
Rustic Spanish bread (Pan Rustico)
Almond rice pudding and cherry compôte
Aubergine and mozzarella bake
Small pork pies with quails’ eggs
Roast turkey crown
Pot-roast chicken with potato ragù
Pasta with courgette sauce and spinach balls
Deep-filled homity pie
Macaroni cheese
Sherry trifle
Madeira cake
Celery soup
Yule log
Easy chicken tagine
Coq au vin
Cheese scones
Fennel seed drop-biscuits
Carrot cake cupcakes with cream cheese frosting
Berry crumble traybake
Hot chocolate
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