Spicy chicken thighs with cucumber and cashew salad
Turkey meatballs in tomato sauce
Spiced mackerel with horseradish potatoes
Chocolate and ginger oat biscuits
Victoria sponge
Chicken korma
Santa baby
Beef rendang
Orange rice cake
Spaghetti Bolognese
Parmesan biscuits
Baked Spanish risotto
Lemon drizzle muffins
Lemon cake with lemon curd and double cream
Perfect cauliflower cheese with bacon and mushrooms
Roasted lamb with rosemary and paprika rub
Our special cassoulet
Simnel cake
Cinnamon, banana and blueberry muffins
Tuna Niçoise wrap
Sticky toffee pudding
Moussaka
Treacle-cured beef with Yorkshire puddings and roast potatoes
Scotch broth
Medium-cut Seville orange marmalade
La gran lasagna
Coffee granita
Chilli crab with egg noodles
Chelsea buns
Slow cooker chickpea tagine
How to make pancakes
Carrot and coriander soup
Mulligatawny soup
Pâte sucrée (sweet shortcrust pastry)
Turkey, stuffing and cranberry Chelsea buns
Catalan fish stew
Sweet potato and chickpea curry
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