Express lasagne
Slow cooker beef curry
Express bacon and pesto pasta
Chicken and rosewater biryani
Rye, ale and oat bread
Madeleines with lemon curd
Paul’s mum’s ginger biscuits
Vegetarian Puy lentil lasagne
Roast pork with crackling
Chicken kiev
Thai steamed salmon
Pork meatballs with anchovies
Maple and balsamic glazed lamb chops with couscous
Maple-roast parsnips
Potato and pea curry with tomato and coriander (aloo dum)
Rhubarb crumble and cream
Strawberry jam
Chicken korma
Haggis, clapshot and whisky sauce
Sage and onion stuffing
Basic white rolls
Lamb madras with bombay potatoes
Buttermilk scones
Banoffee pie
Hot cross buns
Tarte Tatin
Five-spice duck breasts with honey and soy
Turkey roll with Christmas crumble topping and sage and onion stuffing
Roast parsnip and rosemary soup
Basque chicken pie
Hasselback potatoes with bacon
Red lentil soup
San Marzano tomato pizza
Ratatouille
Orange and almond cake
Christmas pudding vodka
Raised game pie
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