Vegetarian chilli
Lemon and blueberry nougat
Banoffee pie
Luxury fish pie
Chicken and pea risotto
Red onion and Brie tartlets
Meat and potato pie
Panzanella (Tuscan tomato and bread salad)
Roast shoulder of lamb with herbs and honey
Fennel sausages braised with lemony potatoes and bay leaves
Easy mince pies
Thai fishcakes served with Thai cucumber salad
Turkey meatballs in tomato sauce
Turkey, stuffing and cranberry Chelsea buns
Hot cross buns
Creamy tomato soup
Paul Hollywood’s bloomer
Orange and almond cake
Pizza dough base
Leek risotto with parmesan crisps
Glam mac and cheese
Chicken chasseur with creamy mash
Slow cooker beef brisket with bean mash
Almond rice pudding and cherry compôte
Spiced soy roast chicken
Iced biscuits
Pecan toffee cheesecake
Koli ishtew (chicken stew)
Quick hummus
Tear and share Christmas Chelsea buns
Turkey curry
Vegetarian Puy lentil lasagne
Raw salsa
Gluten-free Venetian carrot cake
Soda bread
Îles flottantes
James' sticky toffee pudding
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