Sugar-free strawberry and banana ice cream
Raspberry cheesecake cupcakes
Basic buttercream icing
Coq au vin
Sourdough starter
Pork chops with creamy bacon cabbage
Rice pudding
Spruced-up vanilla cake
Original crème brûlée
Beef rendang
Vanilla cupcakes
Vanilla panna cotta
Pizza expressed three ways
Plum and almond tart
Coffee and walnut cake
Ginger sponge cake
Lemon drizzle muffins
Small pork pies with quails’ eggs
Thai green prawn curry
Jam doughnuts
Chicken and apricot curry with potato straws (sali murghi)
Jam-filled butter biscuits (sables)
Salmon and watercress tart
Christmas cake
Orange and almond cake
Chocolate brownies
Focaccia
Moroccan-style chicken with couscous and yoghurt
Bombay potatoes
Homemade Irish cream
Mary Berry’s lasagne al forno
Quick sausage casserole with Savoy cabbage pesto
Baguettes
Mary’s florentines
Chocolate fairy cakes
Sausage, pumpkin and sage casserole
Chicken leg tagine with prunes, apricots and roasted almonds
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