Simple Thai noodle soup
Game pie
Pork and fennel casserole
Thai green curry
Vegetarian chilli
Paul Hollywood’s bloomer
Our special cassoulet
Braised steak with gravy
Roasted vegetable lasagne
Beef and ale stew with dumplings
Indian fish pie
Sticky barbecue chicken wings and drumsticks
Lemon and ricotta tart
Salmon and watercress tart
Lavender shortbread hearts
Shredded duck with plums and chilli flatbread
Tuna Niçoise wrap
Poulet sauté au vinaigre
Special fried rice
Baked salmon with chorizo rice
Penne with spicy tomato and mozzarella sauce
Soy and honey chicken with coconut brown rice
Celery soup
Fennel and potato gratin
Scones
Panettone
Sea bass fillet with rosemary, lemon and sea salt
Eight-strand plaited loaf
Slow-roasted pork belly with boulangère potatoes
Cinnamon, banana and blueberry muffins
Madeira cake
La gran lasagna
Chocolate marshmallow teacakes
Cauliflower soup
Key lime pie
Icelandic breaded lamb chops with spiced red cabbage
Pizza dough base
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