Strawberry and almond crumble
Irish fish chowder with soda bread
Pot-roast chicken with potato ragù
Feta, rocket and olive pasta salad
Beef stew with dumplings
Moussaka
Sponge cake
Pork, chorizo and butter bean stew
Creamy chicken, ham and leek pie
Medium-cut Seville orange marmalade
Santa baby
Lemon and blueberry nougat
Mary's tea time scones
Penne with spicy tomato and mozzarella sauce
Tarte Tatin
Real proper custard
Poulet sauté au vinaigre
Raspberry and custard cake
Spaghetti alla carbonara
Moroccan lamb tagine with lemon and pomegranate couscous
Vanilla ice cream
Lemon meringue roulade
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Chicken and cashew nut stir-fry
Mary Berry’s lasagne al forno
Banana and chocolate chip loaf
Roasted lamb shanks
Shredded duck with plums and chilli flatbread
Potato soup
Oxtail stew
Chicken curry
Risotto alla Parmigiana
Fishcakes
Prosciutto, mozzarella and fig pizza
Lemon drizzle muffins
Lemon cheesecake
Simple Goan chicken curry
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