Proper baked beans with soda bread toast
Mary’s florentines
Peri peri roast chicken
Shortcrust pastry
Buckwheat and butternut cupcakes with tahini maple icing
Spiced soy roast chicken
Scandinavian rye bread
Raspberry and pistachio éclairs
Iced lemon curd layer cake
Crispy parmesan chicken with soft basil tomatoes
Focaccia
Moroccan lamb tagine
Apple crumble cheesecake
Rock cakes
Asparagus risotto
Lemon and blueberry nougat
Light smoked haddock fish pie
Parmesan biscuits
Spiced apple chutney
Pork fillet stroganoff
Greek lamb with orzo
Easy veggie stir-fry
Chocolate fairy cakes
Chocolate traybake with feather icing
Spinach, aubergine and chickpea curry
Chicken and leek pie
Pumpkin, chilli and coconut soup
Stained glass window biscuits
Homemade Irish cream
Stir-fried chilli chicken
Chicken leg tagine with prunes, apricots and roasted almonds
Baked salmon with chorizo rice
Paul’s mum’s ginger biscuits
Scallops beurre blanc
Luxury fish pie
Ricotta dumplings
Pitta chips
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