Lemon and blueberry nougat
Beef and chorizo with horseradish mash and rosemary dumplings
Chocolate and hazelnut cake (Torta gianduia)
Parmesan biscuits
Valentine cupcakes
Panzanella (Tuscan tomato and bread salad)
Hot chicken cakes with lettuce and mayo
Steak pasty
Tarka dal
Pancakes with Parma ham and asparagus
Simnel cake
Red lentil and aubergine moussaka
Ginger and treacle spiced traybake
Sea bass fillet with rosemary, lemon and sea salt
Sausage and chorizo goulash
Chicken quesadillas and sweetcorn salsa
Chilli crab with egg noodles
Hand-raised chicken and bacon pie
Intense chocolate cookies
Stilton, spinach and new potato quiche with walnut pastry
Orange caramel custard
Express lasagne
Mini stollen
The ultimate fish pie
Vegetarian chilli
Stir fried chicken and broccoli with noodles
Roasted lamb with rosemary and paprika rub
Slow roast leg of lamb with herb rub
Creamy tomato soup
Moules marinière with cream, garlic and parsley
Pasta and bean soup (Pasta e fagioli)
Doris Grant loaf
Super-rich chocolate ice cream
Strawberry and almond crumble
Moussaka
The perfect baked potato
Gingerbread latte fudge
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