Meatloaf
Iced fingers
Fennel seed drop-biscuits
Pitta bread
Creamy salmon pasta bake
Chicken and rosewater biryani
Tuna Niçoise wrap
Spiced apple chutney
Treacle-cured beef with Yorkshire puddings and roast potatoes
Buttermilk scones
Express bacon and pesto pasta
Sponge cake
Maple-roast parsnips
Maple bacon lollies
Curried roast parsnip soup with vegetable chips
Stained glass window biscuits
Roasted butternut squash and sage risotto with pinenuts
Scallops beurre blanc
Chocolate sponge cake
Turkey, stuffing and cranberry Chelsea buns
Christmas rocky road
Pumpkin pasta with rosemary
Chilli-glazed sticky ribs
Fraisier cake
Asian-braised shin of beef with hot and sour shredded salad
Roast belly of pork with root vegetables
Scandinavian rye bread
Roast leg of lamb with garlic and rosemary
Toffee apple crumble
Roast parsnip and rosemary soup
Panzanella (Tuscan tomato and bread salad)
Chicken biryani
Pappardelle and meatballs
Bara brith
Risotto alla Parmigiana
Extra special beef biryani
Chocolate fruit cake
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