Thai green prawn curry
Rock cakes
Easter biscuits
Mary's tea time scones
Pumpkin soup
Cheese straws
Focaccia
Calf's liver with sweet and sour onions
Fennel sausages braised with lemony potatoes and bay leaves
Quiche Lorraine
Braised fennel with butter and parmesan
Proper baked beans with soda bread toast
Pecan toffee cheesecake
Extra special beef biryani
Sage and onion tear and share bread
Slow roast leg of lamb with herb rub
Corned beef hash with poached eggs
Mincemeat streusel
Mushroom soup
Maple, pecan and cranberry granola
Chickpea curry
Pork and parmesan ravioli
Lamb kebabs
Sausage, pumpkin and sage casserole
Thai green chicken curry
Moussaka
Bolognese sauce
Maple and balsamic glazed lamb chops with couscous
Chicken pasta bake (Saturday night pasta)
Doris Grant loaf
Basque chicken pie
Berry nice
Valentine cupcakes
Oxtail stew
Shredded duck with plums and chilli flatbread
Roast pork with crackling
Flapjacks
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