Chelsea buns
Potato wedges with rosemary
Wholemeal cheese scones
Homemade beer mustard
Leek risotto with parmesan crisps
Coronation chicken
Orange cake
Lemon and blueberry nougat
Macaroni cheese
Chicken braised in cider and chorizo
Egg-fried rice
Lamb dhansak
Vegetarian nut roast pie with cranberries
Mary Berry’s mother’s bread and butter pudding
Nigel Slater's Thai green curry
Piri-piri chicken
Sponge cake
Braised fennel with butter and parmesan
Orange caramel custard
Chicken and spinach balti
Treacle-cured beef with Yorkshire puddings and roast potatoes
Chelsea buns
Chocolate beetroot cakes
Slow cooker chicken and butternut squash stew
Pancakes with Parma ham and asparagus
Creamy chicken, bacon and basil pasta
Tiramisu
Elderflower cordial
Jam doughnuts
Chilli con carne
Warm chocolate and amaretto pudding
Patatas bravas
Lamb curry with basmati rice
Liver and bacon with onions and gravy
15 minute pasta
Basic buttercream icing
Chicken stir-fried with pak choi
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