Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Spanish omelette
Pasta with winter ratatouille
The best chips you have ever tasted
Christmas panna cotta
Real proper custard
Cornbread
Devil’s food cake
Vegetable garden risotto
Chocolate whoopie pies
Turkey curry
Iced biscuits
Chickpea curry
Moroccan-style chicken with couscous and yoghurt
Lemon meringue pie
Spruced-up vanilla cake
Pizza expressed three ways
Sandwich bread loaf
Roast shoulder of lamb with herbs and honey
Treacle-cured beef with Yorkshire puddings and roast potatoes
Lush lemon pepper chicken
Chicken with chorizo, peppers and sage with spiced aubergine
Courgette and herb risotto
Gingerbread cupcakes with salted caramel icing
Sage and onion tear and share bread
Chocolate and ginger oat biscuits
Cheese, potato and onion pie
Christmas trifle
Speedy miso noodles with soft boiled egg
Peanut butter cookies
Icelandic breaded lamb chops with spiced red cabbage
Sage and onion stuffing
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Sticky toffee apple pudding with calvados caramel sauce
Chicken soup
Paul Hollywood’s bloomer
Beetroot seed cake
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