Courgette and herb risotto
Carrot and coriander soup
Roasted sea bass with chorizo, red onion and cherry tomatoes
Lamb kebabs
Chickpea curry
Rum and raisin baked cheesecake
Hand-raised chicken and bacon pie
Potato wedges with rosemary
Paul’s mum’s ginger biscuits
Coffee and walnut cake
Raspberry and pistachio éclairs
Tuna Niçoise wrap
Chicken and spinach balti
Coq au vin
Fennel sausages braised with lemony potatoes and bay leaves
Special fried rice
Sticky toffee pudding
Smoked haddock pilaf
Chocolate crispy cakes
Chicken and rosewater biryani
Liver and bacon with onions and gravy
Red onion and Brie tartlets
Chocolate pistachio fudge
Intense chocolate cookies
Chicken cacciatore
Orange caramel custard
Cheese and onion pie
BBQ sauce
Roast pork with crackling
Minced pork meatloaf with soured cream (Faschierter Rahmbraten)
Hasselback potatoes with bacon
Braised fennel with butter and parmesan
Nigel's spaghetti bolognese
Creamy tomato soup
Chickpea and tomato salad with tahini dressing
Whisky and chilli tiger prawns
Irish beef stew
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