Panzanella (Tuscan tomato and bread salad)
Corned beef hash with poached eggs
Chorizo tapas
Baked Spanish risotto
Quiche Lorraine
French martini
Jam-filled butter biscuits (sables)
Peanut butter cookies
Green curry paste
Roast belly of pork with root vegetables
Tuna pasta bake
Celery soup
Iced lemon curd layer cake
Mary's lemon meringue pie
Steak and kidney pudding
Buttermilk scones
Lush lemon pepper chicken
Spiced apple chutney
Stir fried chicken and broccoli with noodles
Boeuf bourguignon with baguette dumplings
Braised beef in red wine
Warm chocolate and amaretto pudding
Pulled beef brisket in a milk bun
Mini stollen
Gingerbread men
Rich chocolate brownies
Malaysian-spiced noodles with tofu
Indian fish pie
Blueberry and lemon millefeuille
Potato soup
Mary Berry’s lasagne al forno
Sour cherry and stem ginger florentines
Oven ki murghi (chicken baked with green chillies and onions)
Honey cake
Pancakes with Parma ham and asparagus
Roasted sausage and potato supper
Whisky and chilli tiger prawns
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