Gooey chocolate fondant puddings
Mary's tea time scones
Focaccia
Quick apricot, apple and pecan loaf cake
Moussaka
Chickpea stew with tomatoes and green chilli
Coq au vin
Sausage and butterbean casserole
Spiced soy roast chicken
Sticky chicken thighs with lemon and honey
Stained glass window biscuits
Exceptional gammon with cider and cinnamon
Braised Savoy cabbage with bacon
The best chips you have ever tasted
Salade Niçoise
Ginger and treacle spiced traybake
Eggs in pots (oeufs en cocotte)
Orange cake
Easy potato and pea samosas
Winter lamb hotpot
Chocolate beetroot cakes
Leek risotto with parmesan crisps
Intense chocolate cookies
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Madeira cake
Lamb vindaloo
Chickpea curry
New York cheesecake
Panzanella (Tuscan tomato and bread salad)
Macaroons
White chocolate cheesecake
Mincemeat and orange feathered tarts
Jerk chicken
Chocolate ripple cheesecake
Crispy parmesan chicken with soft basil tomatoes
Lemon and blueberry nougat
Braised feather blade beef
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