Leek and potato soup
Lamb dhansak
Pasta with chilli, bacon and tomato sauce
Make-ahead red cabbage
Orange and almond cake
Blueberry and lemon millefeuille
Chorizo tapas
Lamb, red wine and rosemary casserole
Lemon curd
Roast parsnip and rosemary soup
Risotto alla Parmigiana
Pork, chorizo and butter bean stew
Chicken tikka masala
Mum’s everyday fish pie with cheese mash
Mary Berry's hot cross buns
Gingerbread latte fudge
Iced lemon curd layer cake
Pollack, chorizo and chickpea stew
Aromatic beef curry
Whisky and chilli tiger prawns
Pork chop “Maman Blanc” with sauté potatoes
Welsh cakes
Strawberry and almond crumble
Macaroni cheese
Slow-roasted pork belly with boulangère potatoes
Red lentil and aubergine moussaka
Rice pudding with mashed fruit
Eggs in pots (oeufs en cocotte)
Dundee cake
Lemon cheesecake
San Marzano tomato pizza
Chilli-glazed sticky ribs
Scandinavian rye bread
Chicken and chorizo rice
Slow cooker chipotle pulled pork
Honey flapjacks
Rum and raisin baked cheesecake
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