Our special cassoulet
Peppermint creams
Roasted lamb shanks
Strawberries and cream cupcakes
Sticky toffee apple pudding with calvados caramel sauce
Spicy chicken thighs with cucumber and cashew salad
Gingerbread house
Raw salsa
Rum and raisin baked cheesecake
Hasselback potatoes with bacon
Flower power pizza
Tuna pasta sauce with linguine
Roasted sea bass with chorizo, red onion and cherry tomatoes
Speculaas biscuits (traditional continental Christmas biscuits)
Steak and kidney pie
Lush lemon pepper chicken
Maple and balsamic glazed lamb chops with couscous
Sweet potato and chickpea curry
Chocolate banana cake
Sherry trifle
French onion soup with Gruyère toast
Mary's lemon meringue pie
Creamy chicken korma with almonds
Thai green chicken curry
Original crème brûlée
Naan bread
Green curry paste
Madeira cake
Goats' cheese cannelloni with cherry tomatoes
Pecan pie
Strawberry jam
Butter chicken
Chelsea buns
Easy sticky toffee pudding with toffee sauce
Fennel and potato gratin
Make-ahead Christmas gravy
Chicken and apricot curry with potato straws (sali murghi)
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