Baked salmon with parmesan and parsley crust
Black banana cake
Slow cooker braised lamb shanks
Koli ishtew (chicken stew)
Malt loaf
Pork fillet stroganoff
Tuna Niçoise wrap
Really good kedgeree
Steak and perfectly cooked chips
Spicy chicken thighs with cucumber and cashew salad
Toffee apple crumble
Raspberry and cream cupcakes
Lemon and ricotta tart
Peanut butter squares
Beef bourguignon
Potato and chickpea dhansak with mini puri
Treacle-cured beef with Yorkshire puddings and roast potatoes
Mary’s florentines
Whole roasted masala chicken and potatoes
Honey flapjacks
Rioja-braised lamb shanks with chorizo and garlic
Linguine with prawns and mussels
Asian-braised shin of beef with hot and sour shredded salad
Beef and chorizo with horseradish mash and rosemary dumplings
Brandy snaps
Nigel’s lazy loaf
Pasta with tomato sauce, mozzarella and basil
Salmon and watercress tart
Scotch broth
Beef in oyster sauce
Mary Berry’s treacle tart with woven lattice top
Low-fat roast potatoes
Carrot and coriander soup
Chocolate crispy cakes
Bacon and mature cheddar straws
Chocolate brownies
Tarte au citron
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