Paul Hollywood’s bloomer
Iced fingers
Braised beef in red wine
Lush lemon pepper chicken
Penne with halloumi and cherry tomatoes
Spanish garlic prawns
Nigel Slater's apple crumble
Fried ham and cheese sandwich
White chocolate and ginger cheesecake
Chocolate roulade
Chorizo tapas
Whisky and chilli tiger prawns
Chicken pot pie with spicy coleslaw
Beef in oyster sauce
Granny’s cake
Lasagne
Sweet and sour chicken
No-churn ice cream
Buckwheat and butternut cupcakes with tahini maple icing
Pancakes with chocolate sauce
Chocolate fudge cake
Treacle-cured beef with Yorkshire puddings and roast potatoes
Homemade chocolate truffles
Gluten-free apple and almond cake
Chickpea and tomato salad with tahini dressing
Glamorgan sausages with red onion and chilli relish
Chocolate sponge cake
Prosciutto, mozzarella and fig pizza
Tarte Tatin
Rich Christmas pudding
Ginger and treacle spiced traybake
Sausage and butterbean casserole
Classic crème caramel
Chelsea buns
Toffee apple muffins
Santa baby
Roast pork with crackling
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