Homemade chocolate truffles
Teriyaki salmon
Easy chicken tagine
Pitta chips
Turkey and ham pie
Lamb, red wine and rosemary casserole
Lavender shortbread hearts
Black Forest gâteau
Mary’s florentines
Madeira cake
Creamy parsnip and apple soup
Vegetable garden risotto
Penne and sausage pasta bake
Salted caramel millionaire’s shortbread
Tarte Tatin
Sticky barbecue chicken wings and drumsticks
Bread and butter pudding
Honey and marmalade-glazed gammon joint
Ricotta dumplings
Pulled beef brisket in a milk bun
Feta, rocket and olive pasta salad
Quiche Lorraine
Smoked salmon pâté
Piedmontese peppers
Lemon drizzle muffins
Basic pancakes with sugar and lemon
Bakewell tart
Orange and almond cake
Sweet onions with lentil stew
Whole lemon cake with lemon cheesecake icing
Orange cake
Paul’s mum’s ginger biscuits
Rye, ale and oat bread
Healthy spaghetti bolognese
Slow cooker massaman curry
Adaptable bean soup
Sour cherry and stem ginger florentines
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