Iced biscuits
Our special cassoulet
Îles flottantes
Carrot cake with cream cheese icing
Braised fennel with butter and parmesan
Buttermilk scones
How to make steak and ale pie
Baked pappardelle with pancetta and porcini
Pitta pizzas
Quick chicken Madras
Sticky chicken thighs with lemon and honey
Orange cake
Slow roast leg of lamb with herb rub
Cardamom and lemon stamped cookies
Chicken and vegetable spring rolls
Roasted butternut squash and sage risotto with pinenuts
Game pie
Rice pudding
Egg custard tarts
Fairy cakes
Coffee and walnut cake
Granny’s cake
Slow cooker beef curry
Roast leg of lamb with garlic and rosemary
Marmalade yoghurt cake
Three fish pie
Nigel's spaghetti bolognese
Creamy salmon pasta bake
Chickpea and tomato salad with tahini dressing
Pepper, tomato and basil pasta
Homemade gravad lax with cucumber salad and mustard sauce
Chocolate brownies
Sherbet dipper
Triple chocolate brownies
Momma's meat jambalaya
Rich chocolate brownies
Gingerbread cake with orange icing
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