Spicy lamb albondigas (meatballs)
Hot chocolate
Cherry Bakewell cupcakes
Tagliatelle with cavolo nero, chickpeas and pecorino
Liver and bacon with onions and gravy
Proper baked beans with soda bread toast
Chicken braised in cider and chorizo
Smoked haddock chowder with leeks and sweetcorn
Beef cobbler with cheddar and rosemary scones
Gingerbread cake with orange icing
Peri peri roast chicken
Pappardelle and meatballs
Simnel cake
Potato and chickpea dhansak with mini puri
Stir fried chicken with black bean sauce
Welsh cakes
Fresh pasta dough
Lemon drizzle traybake
Pork chops with creamy bacon cabbage
Hummingbird cake
Lamb dhansak
Treacle-cured beef with Yorkshire puddings and roast potatoes
Strawberry jam
English muffins
Pork chop “Maman Blanc” with sauté potatoes
Moules marinière with cream, garlic and parsley
Potato soup
Gluten-free bread
Green curry paste
Homemade chilli oil
Raw salsa
Santa baby
Moroccan fish stew
Exceptional gammon with cider and cinnamon
Chocolate cookies with scarlet fruit
Lasagne
French martini
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