Bread and butter pudding
Corned beef plate pie
Roasted lamb shanks
Thai fishcakes served with Thai cucumber salad
Reindeer Christmas cupcakes
Cauliflower cheese cottage pie
Pork belly with lentils and black cabbage salsa
Lamb madras with bombay potatoes
Apple crumble
Red onion and Brie tartlets
Koli ishtew (chicken stew)
Tuna pasta sauce with linguine
Singapore noodles
Bolognese sauce
Cardamom and lemon stamped cookies
Haggis, clapshot and whisky sauce
Gingerbread cake with orange icing
Pork vindaloo
Basic pancakes with sugar and lemon
Low-sugar Christmas biscuits
Pumpkin pie
Carrot and coriander soup
Chocolate marshmallow brown sugar fudge
Roasted tomato and thyme soup with double-baked cheese and chive potatoes
Roast cod with a lemon, garlic and parsley crust
Slow cooker beef curry
Spinach, aubergine and chickpea curry
Masala-marinated chicken with minted yoghurt sauce
White chocolate cheesecake
Extra special beef biryani
Mary Berry's classic Christmas cake
Beef cobbler with cheddar and rosemary scones
Old fashioned rabbit stew
Roast potatoes
Curried chicken and rice salad
Paul Hollywood’s mince pies
Egg, bacon and asparagus flan
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