Lamb kebabs
Shepherd's pie
Roast cod with a lemon, garlic and parsley crust
Braised beef in red wine
How to roast chicken
Singapore noodles
Breast of lamb baked with onions
Penne with spicy tomato and mozzarella sauce
Steak and perfectly cooked chips
British beef Raj curry
Raspberry and pistachio éclairs
Scones
Toad in the hole
Millionaire's shortbread
Mary's tea time scones
Beef and chorizo with horseradish mash and rosemary dumplings
Creamy pasta with salmon
Raw salsa
Medium-cut Seville orange marmalade
Spicy lamb albondigas (meatballs)
Rice pudding
Chicken jalfrezi
Poulet sauté au vinaigre
Chocolate whoopie pies
Sausage and bean casserole
The ultimate fish pie
Chicken kiev
Simnel cake
Small pork pies with quails’ eggs
Pasta with chilli, bacon and tomato sauce
Doris Grant loaf
Bara brith
Pasta with winter ratatouille
Pollack, chorizo and chickpea stew
Cauliflower cheese
Christmas carrots
Blueberry and lemon traybake
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