Chocolate beetroot cakes
Homemade chocolate truffles
Roasted butternut squash and sage risotto with pinenuts
Patatas bravas
Blueberry and lemon millefeuille
Beachside paella
Bara brith
Moussaka
Baked pasta shells filled with cheese
Lemon meringue roulade
Fresh pasta dough
Crunchy apple and blackberry crumble
Kerala king prawn and coconut curry
Chicken pasta bake (Saturday night pasta)
Roasted vegetable lasagne
Easy veggie stir-fry
Pulled pork with spicy coleslaw
Mississippi mud pie
Roast belly of pork with root vegetables
Sponge cake
Mini Victoria sandwiches
Pasta and bean soup (Pasta e fagioli)
Easter lamb with peas
Real proper custard
Mushroom stroganoff
Chicken korma
Chicken and rosewater biryani
Salmon, fennel and pea risotto
Roasted lamb shanks
Baked Spanish risotto
Spicy chorizo penne pasta
Cherry cake
Orange caramel custard
Chocolate orange cupcakes
Coffee granita
Pecan toffee cheesecake
Creamy pasta with salmon
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