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For the BBQ
Great Salads
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Summer Recipes
Mary's tea time scones
Salmon burgers with basil and lime mayonnaise
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Panettone
Soy and honey chicken with coconut brown rice
Carrot and coriander soup
Strawberry cheesecake
James' sticky toffee pudding
Pumpkin pasta with rosemary
Sage and onion stuffing
Mary’s florentines
Pasta and bean soup (Pasta e fagioli)
Homemade beefburger
Chicken and chorizo rice
Simple sweet and sour chicken
Quick chicken Madras
Turkey, leek and ham pie
Homemade tandoori chicken
Shin of beef with ginger, carrot and cabbage
Great sausage casserole
Sloe gin
Orange rice cake
Venison casserole
Make-ahead red cabbage
Mincemeat and orange feathered tarts
Coq au vin
Honey and marmalade-glazed gammon joint
Christmas rocky road
Roasted lamb with rosemary and paprika rub
Macaroons
Alpine pizza
Sugar-free strawberry and banana ice cream
Stir-fried chilli pork
Spinach, aubergine and chickpea curry
Proper apple pie
Lemon and blueberry nougat
Pork vindaloo
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