Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Roast pork with crackling
Penne with tomatoes, chorizo and cream
Cauliflower cheese with salmon
Snowman biscuits (Christmas cookies)
Vegetarian chilli
Sweet potato and chickpea curry
Chocolate and hazelnut cake (Torta gianduia)
Lemon and blueberry muffins
Cookies and cream fudge brownies
Christmas trifle
Asparagus risotto
Blueberry muffins
Pizza dough base
Rioja-braised lamb shanks with chorizo and garlic
Carrot cake with cream cheese icing
Red onion and Brie tartlets
Sandwich bread loaf
Strawberry jam
Roasted lamb with rosemary and paprika rub
Pearl barley with spinach and pork mince
Rhubarb crumble and cream
Exceptional gammon with cider and cinnamon
Kedgeree
Christmas carrots
Tom's fried chicken in a basket
Banana cake
Vegetarian Puy lentil lasagne
Roasted butternut squash and sage risotto with pinenuts
Toad in the hole
Buckwheat and butternut cupcakes with tahini maple icing
Old fashioned rabbit stew
Paul’s mum’s ginger biscuits
Sticky toffee pudding
Raised game pie
Orange caramel custard
Devil’s food cake
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