Gooey chocolate fondant puddings
Dauphinoise potatoes
Coffee and walnut cake
Sour cherry and stem ginger florentines
Baked pasta shells filled with cheese
Banana bread
Hake with chorizo and potatoes (Merluza à la Gallega)
Lavender shortbread hearts
Apple tart 'Maman Blanc'
Easy spaghetti Bolognese
Moroccan fish stew
Maple and balsamic glazed lamb chops with couscous
Rioja-braised lamb shanks with chorizo and garlic
Gluten-free apple and almond cake
Madeleines with lemon curd
Reindeer Christmas cupcakes
Mary Berry’s lasagne al forno
Lancashire hot pot
Classic crème caramel
Lamb dhansak
Banana muffins
Cheese straws
Buckwheat pancakes with smoked salmon and citrus cream cheese
Irish beef stew
Turkey and ham pie
Piri-piri prawns and harissa couscous
Ginger sponge cake
Chorizo tapas
Chocolate and orange scones
Paul Hollywood’s mince pies
Corned beef hash with poached eggs
Masala-marinated chicken with minted yoghurt sauce
Malaysian-spiced noodles with tofu
Meatballs with tomato sauce
Millionaire's shortbread
Cauliflower cheese with salmon
Apple crumble
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