Sage and onion stuffing
Chicken pie
Rock cakes
Sticky toffee apple pudding with calvados caramel sauce
Pitta pizzas
Paul’s mum’s ginger biscuits
Roasted lamb with rosemary and paprika rub
Fluffy American pancakes
Pumpkin soup
Cottage pie with dauphinoise potato
Spring lamb stew
Chicken soup
Chicken katsu curry
Orange and almond cake
Cherry chapel hat pegs
Pasta and bean soup (Pasta e fagioli)
Steak and kidney pie
Black Forest gâteau
Easter lamb with peas
Smoked haddock pilaf
Orange rice cake
Crab cakes
Homemade Irish cream
Spinach, aubergine and chickpea curry
Blueberry and lemon traybake
Shepherd's pie
Lamb, red wine and rosemary casserole
Roast belly of pork with root vegetables
Tabbouleh
Chicken and vegetable spring rolls
Buckwheat and butternut cupcakes with tahini maple icing
White chocolate brownies (blondies)
Hot cross buns
Pork vindaloo
Simnel cake
Iced biscuits
James' sticky toffee pudding
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