Toad in the hole
Rioja-braised lamb shanks with chorizo and garlic
Pappardelle and meatballs
Mississippi mud pie
Scones
Everyday roast chicken
Fraisier cake
Slow cooker chilli con carne
Baked Spanish risotto
Medium-cut Seville orange marmalade
Diggers
Quick apricot, apple and pecan loaf cake
Yule log
Maple and balsamic glazed lamb chops with couscous
Tagliatelle with cavolo nero, chickpeas and pecorino
Chocolate creation showstopper
Chocolate profiteroles
Sage and onion tear and share bread
Chicken pie
Triple chocolate brownies
Five-spice duck breasts with honey and soy
White chocolate and ginger cheesecake
Aubergine chips with fennel yoghurt
Slow cooker minestrone
Winter lamb hotpot
Oven-baked risotto carbonara
Loaf cake with apple and cinnamon
Lavender shortbread hearts
Linguine with prawns and mussels
New York cheesecake
Jam-filled butter biscuits (sables)
Beef stew with dumplings
Mary Berry's classic Christmas cake
Lush lemon pepper chicken
Glamorgan sausages with red onion and chilli relish
British beef Raj curry
Chicken biryani
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