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For the BBQ
Great Salads
Cakes
Summer Recipes
Horseradish and mustard beef casserole
Scallops beurre blanc
The ultimate fish pie
Scotch broth
Mince and dumplings
Carrot and sultana cake with creamy orange frosting
Pizza expressed three ways
Pearl barley with spinach and pork mince
Rocky road crunch bars
Spinach, aubergine and chickpea curry
Tuna Niçoise wrap
Nasi goreng with lime and sugar barbecued chicken
Liver and bacon with onions and gravy
Turkey meatballs in tomato sauce
Eggs in pots (oeufs en cocotte)
Spiced apple chutney
Original crème brûlée
Mushroom soup
Rioja-braised lamb shanks with chorizo and garlic
Flapjacks
Chicken and apricot curry with potato straws (sali murghi)
Iced fingers
Oven ki murghi (chicken baked with green chillies and onions)
Chicken biryani
Extra special beef biryani
Snowman biscuits (Christmas cookies)
Slow cooker braised lamb shanks
Chocolate profiteroles
Easy sticky toffee pudding with toffee sauce
Curried roast parsnip soup with vegetable chips
Bakewell tart
Moroccan fish stew
Rice pudding with mashed fruit
Cranberry-studded mincemeat
Cream roasted swede soup
Boeuf bourguignon with baguette dumplings
Macaroons
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