Cheese and onion pie
Indian fish pie
Halloween cupcakes
Pork belly with lentils and black cabbage salsa
Chicken paprika
Lavender shortbread hearts
Tartiflette
Roast leg of lamb with garlic and rosemary
Whole roasted masala chicken and potatoes
Deep-filled homity pie
Madeleines with lemon curd
Our special cassoulet
Goats' cheese cannelloni with cherry tomatoes
Focaccia
Peppermint creams
Cardamom and lemon stamped cookies
Chicken with spinach
Stilton, spinach and new potato quiche with walnut pastry
Treacle-cured beef with Yorkshire puddings and roast potatoes
Asparagus risotto
Amaretti biscuits
Express bacon and pesto pasta
Pasta with winter ratatouille
Three-tier white chocolate and raspberry cheesecake
Bread sauce
Panettone
Pot-roast chicken with potato ragù
Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes
Roast pork with crackling
Elderflower cordial
Chocolate fudge cake
Chicken and mushroom pie
Pumpkin pie
Pitta chips
Blueberry muffins
Stuffed butternut squash
Pork chop “Maman Blanc” with sauté potatoes
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