Lavender shortbread hearts
Smoked haddock chowder with leeks and sweetcorn
Beef and ale stew with dumplings
French martini
Beef and chorizo with horseradish mash and rosemary dumplings
Apple cake
Swiss roll
Mincemeat and orange feathered tarts
Madeleines with lemon curd
How to make pancakes
Proper apple pie
Aromatic beef curry
Pork belly with lentils and black cabbage salsa
Leek risotto with parmesan crisps
Moroccan-style chicken with couscous and yoghurt
Roasted vegetable lasagne
Singapore noodles
Mini Victoria sandwiches
Vanilla cupcakes
Pizza dough base
Sea bass fillet with rosemary, lemon and sea salt
Icelandic breaded lamb chops with spiced red cabbage
Jam-filled butter biscuits (sables)
Sticky toffee pudding
Slow cooker chickpea tagine
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Peppermint creams
Pizza expressed three ways
Chicken and lemon tagine with herby tabbouleh
Nigel's spaghetti bolognese
Beef in oyster sauce
Christmas carrots
Plum and almond tart
Portuguese custard tarts
Mary's tea time scones
Brussels sprouts gratin with bacon, cream and almonds
Quick korma
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