Raw salsa
Roasted lamb shanks
Mary Berry’s treacle tart with woven lattice top
Shortcrust pastry
Rice pudding with mashed fruit
Rhubarb crumble
Quick chicken Madras
Orange and almond cake
Leek and potato soup
Roast pork with crackling
Beef goulash soup (Gulyas leves)
Pork and parmesan ravioli
Coffee granita
Red lentil soup
Lentil shepherd's pie with champ
Fresh pasta dough
Chicken katsu curry
Devil’s food cake
Quick apricot, apple and pecan loaf cake
Flower power pizza
Slow cooker chilli con carne
Tagliatelle with cavolo nero, chickpeas and pecorino
Lemon and blueberry muffins
Medium-cut Seville orange marmalade
Madeleines with lemon curd
Pork fillet with honey and ginger
Chocolate banana cake
Thai steamed salmon
Pork chops with creamy bacon cabbage
Feta, rocket and olive pasta salad
Irish cream and chocolate cheesecake
Rioja-braised lamb shanks with chorizo and garlic
Scotch broth
Marshmallow brownies
Rich chocolate brownies
La gran lasagna
Pork chops with apples and cider
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