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For the BBQ
Great Salads
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Summer Recipes
Pork chop “Maman Blanc” with sauté potatoes
Shepherd's pie with spiced parsnip mash
Venison casserole
BBQ sauce
Pasta and bean soup (Pasta e fagioli)
Meatloaf
Chelsea buns
Red velvet cake
Millionaire's shortbread
Prosciutto, mozzarella and fig pizza
Curried chicken and rice salad
Roasted sea bass with chorizo, red onion and cherry tomatoes
Turkey curry
Maple and balsamic glazed lamb chops with couscous
Mushroom soup
Homemade beer mustard
Christmas pudding vodka
Tarte Tatin
Chicken jalfrezi
Roast belly of pork with root vegetables
Pitta pizzas
Chicken with chorizo, peppers and sage with spiced aubergine
Banana cake
Spinach, aubergine and chickpea curry
Fennel and potato gratin
Roast shoulder of lamb with herbs and honey
Sweet and sour chicken
Chocolate fondant tart
Roast pork with crackling
Crab and leek tart
Lemon drizzle traybake
Toad in the hole
Intense chocolate cookies
Cinnamon, banana and blueberry muffins
Goats' cheese cannelloni with cherry tomatoes
Quick hummus
Chocolate fudge cake
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