Cheese scones
Lemon chicken
Rustic Spanish bread (Pan Rustico)
Scotch broth
Speedy miso noodles with soft boiled egg
Real proper custard
Carrot and sultana cake with creamy orange frosting
Poulet sauté au vinaigre
Sage and onion stuffing
Mary's tea time scones
Italian broccoli and egg salad
Scallops beurre blanc
Salmon and watercress tart
Baked camembert with garlic bread
Proper apple pie
Greek lamb with orzo
Pasta and bean soup (Pasta e fagioli)
Shredded duck with plums and chilli flatbread
Celebration chocolate mousse cake
Beef hotpot
Potato and pea curry with tomato and coriander (aloo dum)
Beef cobbler with cheddar and rosemary scones
Banoffee pie
Tartiflette
Fragrant pilau rice
Cheese and onion pie
Panettone
Potato and chickpea dhansak with mini puri
Momma's meat jambalaya
Madeleines with lemon curd
Chilli-glazed sticky ribs
Medium-cut Seville orange marmalade
Sausage rolls
Greek salad
Homemade fish fingers
Stir-fried chilli chicken
Basic braised mince
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