Speedy miso noodles with soft boiled egg
Creamy sweetcorn soup
Roast leg of lamb with garlic and rosemary
Make-ahead red cabbage
Panzanella (Tuscan tomato and bread salad)
Eight-strand plaited loaf
Rogan josh
Potato and pea curry with tomato and coriander (aloo dum)
Irish beef stew
Rocky road crunch bars
Brussels sprouts gratin with bacon, cream and almonds
Five-spice duck breasts with honey and soy
Special fried rice
Sweet onions with lentil stew
Pasta with courgette sauce and spinach balls
Rioja-braised lamb shanks with chorizo and garlic
Sticky toffee pudding
Salmon, fennel and pea risotto
Hummingbird cake
Berry crumble traybake
Vegetarian Puy lentil lasagne
Mincemeat and orange feathered tarts
Chocolate creation showstopper
Toad in the hole
Roasted lamb with rosemary and paprika rub
Pâte sucrée (sweet shortcrust pastry)
Plum clafoutis
Chocolate brownies
Mary's tea time scones
Lemon drizzle cake
Thai green chicken curry
Italian-style courgette and parmesan soup
Pizza expressed three ways
Chocolate pecan tart
Mini Victoria sandwiches
Pork and parmesan ravioli
Mulligatawny soup
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