Braised steak with gravy
Mango chutney
Maple, pecan and cranberry granola
Parmesan biscuits
Mary Berry's hot cross buns
Coq au vin
Pumpkin pasta with rosemary
Vegetable garden risotto
Sausage casserole with beans
Hand-raised chicken and bacon pie
Ratatouille
Chelsea buns
Creamy chicken, bacon and basil pasta
James' sticky toffee pudding
Singapore noodles
Roast turkey crown
Roasted sea bass with chorizo, red onion and cherry tomatoes
Chocolate roulade
Egg custard tarts
Sage and onion stuffing
Creamy pasta with salmon
Spinach, aubergine and chickpea curry
Fairy cakes
Pork meatballs with anchovies
Baked salmon with parmesan and parsley crust
Chicken in white wine sauce
Loaf cake with apple and cinnamon
Chocolate banana cake
Scotch broth
Horseradish and mustard beef casserole
Roast crispy pork belly with egg fried rice
Moussaka
Quiche Lorraine
Roast belly of pork with root vegetables
Rich chocolate brownies
Cauliflower cheese cottage pie
Toffee apple muffins
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