Crab cakes
Couscous salad
Rich chocolate brownies
Sherry trifle
Fennel sausages braised with lemony potatoes and bay leaves
Chicken and mushroom pie
Turkey, stuffing and cranberry Chelsea buns
Slow cooker beef curry
Slow cooker beef hotpot
Mini Victoria sandwiches
Asian-braised shin of beef with hot and sour shredded salad
Carrot and coriander soup
Pearl barley with spinach and pork mince
Pork and fennel casserole
Berry nice
Banoffee cheesecake with chocolate sauce
Paul Hollywood's scones
Swiss roll
Pumpkin risotto
Linguine with prawns and mussels
Rich beef and mushroom stew
Roast parsnip and rosemary soup
White chocolate cheesecake
Pulled beef brisket in a milk bun
Chocolate banana cake
Ratatouille
Apple fudge cake
Paul Hollywood’s bloomer
Beef bourguignon
Baked pappardelle with pancetta and porcini
Tomato soup
Baked camembert with garlic bread
Mary Berry's hot cross buns
Thai fishcakes served with Thai cucumber salad
Quick sausage casserole with Savoy cabbage pesto
Bread and butter pudding
Luxury fish pie
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