Moules marinière with cream, garlic and parsley
Viennese gulasch
Parmesan biscuits
Vegetarian chilli
Chickpea stew with tomatoes and green chilli
Splendidly spicy beef burger
Chorizo tapas
How to roast pork loin with crackling
Apple tart 'Maman Blanc'
Pâte sucrée (sweet shortcrust pastry)
Speculaas biscuits (traditional continental Christmas biscuits)
Penne with halloumi and cherry tomatoes
Baked salmon with parmesan and parsley crust
Blueberry and lemon traybake
Guinness cupcakes
Banana and chocolate chip loaf
Banana bread
Creamy chicken, ham and leek pie
Rock cakes
Zebra cake
Marmalade yoghurt cake
Victoria sponge
Pancakes with Parma ham and asparagus
Tarka dal with rice
Five-spice roast chicken drumsticks
Chocolate profiteroles
Macaroni cheese
Mary Berry’s treacle tart with woven lattice top
Alpine pizza
Express lasagne
Mini stollen
Bread sauce
Coffee and walnut cake
Christmas gingerbread men
Simple sweet and sour chicken
Chocolate pistachio fudge
Homemade gravad lax with cucumber salad and mustard sauce
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