Stir fried chicken and broccoli with noodles
Scotch broth
Singapore noodles
Chicken and lemon tagine with herby tabbouleh
Pumpkin pie
Linguine with prawns and mussels
Cinnamon, banana and blueberry muffins
Piri-piri chicken
Paul Hollywood’s bloomer
Salmon en croute
Quick hummus
Tagliatelle with cavolo nero, chickpeas and pecorino
Patatas bravas
Braised feather blade beef
Egg, bacon and asparagus flan
Raymond Blanc's basic chocolate mousse
Chilli-glazed sticky ribs
Christmas veggie Wellington
Spring lamb stew
Egg-fried rice
Red lentil soup
Sage and onion stuffing
Quiche Lorraine
Vegetarian nut roast pie with cranberries
Chocolate fairy cakes
Peri peri roast chicken
French onion soup with Gruyère toast
Triple chocolate brownies
Strawberry and almond crumble
Christmas rocky road
Granny’s cake
Moroccan lamb tagine with lemon and pomegranate couscous
Tuna Niçoise wrap
Easy sticky toffee pudding with toffee sauce
Pork, chorizo and butter bean stew
Easy chicken tagine
The best chips you have ever tasted
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