Mary’s florentines
Paul’s mum’s ginger biscuits
Meatballs with tomato sauce
Beetroot soup with feta
Chickpea curry
Light smoked haddock fish pie
Egg-fried rice
Glamorgan sausages with red onion and chilli relish
How to make steak and ale pie
Chickpea stew with tomatoes and green chilli
Mincemeat
Fairy cakes
Chocolate and orange scones
Toasted crumpets and warm spiced berries with yoghurt and honey
Cranberry-studded mincemeat
Rich Christmas pudding
Aubergine and mozzarella bake
Green coconut fish curry
Potato and pea curry with tomato and coriander (aloo dum)
Braised feather blade beef
Honey and marmalade-glazed gammon joint
Peanut butter squares
Ginger and treacle spiced traybake
Crab and leek tart
Mini Victoria sandwiches
Tomato and chilli jam
Lamb madras with bombay potatoes
Rustic Spanish bread (Pan Rustico)
Ratatouille
Paella
Tabbouleh
Braised beef in red wine
Curried roast parsnip soup with vegetable chips
Roasted lamb shanks
Halloween cupcakes
Chilli-glazed sticky ribs
Peppermint creams
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