Baked salmon with parmesan and parsley crust
Fishcakes
Breast of lamb baked with onions
Glamorgan sausages with red onion and chilli relish
Dauphinoise potatoes
Moussaka
Pancakes with Parma ham and asparagus
Sausage, pumpkin and sage casserole
Game pie
Speculaas biscuits (traditional continental Christmas biscuits)
Granny’s cake
Chorizo and couscous stuffed marrow
Scones
Nigel Slater's Thai green curry
Three fish pie
Pepper, tomato and basil pasta
Smoked salmon pâté
Chickpea and chorizo stew
Roast potatoes
Comforting cottage pie
Real proper custard
Meat and potato pie
Fabulous fish pie
Pot-roast chicken with potato ragù
Banoffee pie
Thai green chicken curry
Lamb madras with bombay potatoes
Victoria sponge
Medium-cut Seville orange marmalade
Viennese whirl biscuits
Gooey chocolate fondant puddings
Sour cherry and stem ginger florentines
Pork and parmesan ravioli
Chilli con carne
Liver and bacon with onions and gravy
Sweet and sour chicken
Low-fat chicken tikka masala
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