Pork chop “Maman Blanc” with sauté potatoes
Our paella
Lamb madras with bombay potatoes
Pizza dough base
Slow cooker braised lamb shanks
Sweet potato and chickpea curry
Chickpea and tomato salad with tahini dressing
Chicken katsu curry
Cheese and onion pie
Chocolate and hazelnut cake (Torta gianduia)
Penne and sausage pasta bake
Sausage and bean casserole
Apple cake
Shin of beef with ginger, carrot and cabbage
Pumpkin risotto
Carrot and sultana cake with creamy orange frosting
Homemade scones
Spruced-up vanilla cake
Naan bread
Express bacon and pesto pasta
Tarte Tatin
Penne with halloumi and cherry tomatoes
Three-tier white chocolate and raspberry cheesecake
Coq au vin
Catalan fish stew
Salmon burgers with basil and lime mayonnaise
Key lime pie
Chicken pot pie with spicy coleslaw
Christmas cake
Turkey curry
Homemade beer mustard
Scotch broth
Gluten-free Venetian carrot cake
Tabbouleh
Mary's lemon meringue pie
Masala-marinated chicken with minted yoghurt sauce
Spiced lamb burgers with herbed yoghurt
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