Mary Berry’s lasagne al forno
Lemon cheesecake cocktail
Homemade tandoori chicken
Shepherd's pie with spiced parsnip mash
Chicken and spinach balti
Pork and parmesan ravioli
Îles flottantes
Chicken leg tagine with prunes, apricots and roasted almonds
Slow cooker beef hotpot
Chicken kiev
Slow cooker chickpea tagine
Momma's meat jambalaya
Vanilla panna cotta
Fragrant pilau rice
White chocolate and ginger cheesecake
Exceptional gammon with cider and cinnamon
Fennel sausages braised with lemony potatoes and bay leaves
Homemade beer mustard
Blueberry and lemon traybake
Squash and turkey bake
Sloe gin
Whole eggs in coconut masala (egg molee)
Stuffed aubergine rolls
Beetroot soup with feta
Apple tart 'Maman Blanc'
Gingerbread cake with orange icing
Pumpkin, chilli and coconut soup
Mini Victoria sandwiches
Tarka dal with rice
Bolognese sauce
British beef Raj curry
Braised feather blade beef
Chocolate beetroot cakes
Gooey chocolate fondant puddings
Mincemeat
Italian-style courgette and parmesan soup
Devil’s food cake
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