Baked pasta shells filled with cheese
Paul’s mum’s ginger biscuits
Egg and bacon pie
Ricotta dumplings
Fennel seed drop-biscuits
Really good kedgeree
Shredded duck with plums and chilli flatbread
Pitta chips
Hummingbird cake
Tartiflette
Peanut butter fudge
Stir fried chicken with black bean sauce
Blueberry and lemon millefeuille
Pork and fennel casserole
Sun-dried tomato and rosemary palmiers
Chocolate brownies
Gluten-free Venetian carrot cake
Nigel Slater's apple crumble
Fairy cakes
Pumpkin soup
Lemon meringue roulade
Celebration chocolate mousse cake
Beef in oyster sauce
Honey and marmalade-glazed gammon joint
Maple and balsamic glazed lamb chops with couscous
Turkey roll with Christmas crumble topping and sage and onion stuffing
Pollack, chorizo and chickpea stew
Sweet potato wedges
Make-ahead Christmas gravy
Baguettes
Peppermint creams
Minced pork meatloaf with soured cream (Faschierter Rahmbraten)
Chilli con carne
La gran lasagna
Roast shoulder of lamb with herbs and honey
Cheese straws
Plum and almond tart
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