No-churn ice cream
Chocolate cookies with scarlet fruit
Fondant potatoes
Tuna pasta bake
Viennese whirl biscuits
Greek lamb with orzo
Banoffee pie
Chocolate brownies
Mary’s florentines
Sticky barbecue chicken wings and drumsticks
Buckwheat and butternut cupcakes with tahini maple icing
Chocolate crispy cakes
Moroccan lamb tagine with lemon and pomegranate couscous
Mincemeat
Aubergine chips with fennel yoghurt
Spicy chorizo penne pasta
Thai green curry
Breast of lamb baked with onions
Tarka dal
Pork and fennel casserole
Egg, bacon and asparagus flan
Cranachan
Beef hotpot
Linguine with prawns and mussels
Christmas pudding vodka
Wholemeal cheese scones
Haggis, clapshot and whisky sauce
Egg-fried rice
Christmas biscuits
Meat and potato pie
Roasted lamb with rosemary and paprika rub
Maple bacon lollies
Roasted butternut squash
Crab cakes
Red lentil and aubergine moussaka
Banana and chocolate chip loaf
Black Forest gâteau
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