Fairy cakes
Chilli crab with egg noodles
Lamb vindaloo
Bellini cocktail
Mary Berry’s lasagne al forno
Pumpkin pie
Chickpea curry
French onion soup with Gruyère toast
Scones
Soy and honey chicken with coconut brown rice
Christmas cake
Roast turkey crown
Easy sticky toffee pudding with toffee sauce
Sausage and chorizo goulash
Paul’s mum’s ginger biscuits
Pearl barley with spinach and pork mince
Victoria sponge with strawberry jam
Mini Victoria sandwiches
Pheasant breasts braised in cider
Low-sugar Christmas biscuits
Beef bourguignon
Catalan fish stew
Sweet and sour chicken
Zebra cake
Chickpea and tomato salad with tahini dressing
Lemon meringue roulade
Focaccia
Fluffy American pancakes
Turkey, leek and ham pie
Raspberry and cream cupcakes
Crab cakes
Tarka dal
Naan bread
Breast of lamb baked with onions
Pork meatballs with anchovies
Feta, rocket and olive pasta salad
Peanut butter fudge
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