Mary Berry’s treacle tart with woven lattice top
Creamy parsnip and apple soup
Mary's tea time scones
Shortbread
Sage and onion stuffing
Pizza dough base
Hot mustard pickle
Chicken paprika
Pork meatballs with anchovies
Amaretti biscuits
Steak and perfectly cooked chips
Chilli-glazed sticky ribs
Homemade fish fingers
Pumpkin soup
Yule log
Liver and bacon with onions and gravy
Bombay potatoes
Chocolate fruit cake
Crunchy apple and blackberry crumble
Real guacamole
Nigel Slater's apple crumble
Sweet potato and chickpea curry
Lemon drizzle muffins
Toasted crumpets and warm spiced berries with yoghurt and honey
Paul Hollywood’s mince pies
Fried ham and cheese sandwich
Chocolate cookies with scarlet fruit
Lemon meringue roulade
Our paella
Chocolate ripple cheesecake
Momma's meat jambalaya
The perfect baked potato
Focaccia
Basic pancakes with sugar and lemon
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Strawberry and almond crumble
Roast cod with a lemon, garlic and parsley crust
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