Seafood risotto
Feta, rocket and olive pasta salad
Fondant potatoes
Paul Hollywood's scones
Egg custard tarts
Crispy parmesan chicken with soft basil tomatoes
Chicken biryani
Orange rice cake
Chocolate pistachio fudge
Tuna Niçoise wrap
Cumin-crusted vegetables
Loaf cake with apple and cinnamon
Chickpea stew with tomatoes and green chilli
Chickpea curry
Baked salmon with chorizo rice
Tarka dal with rice
Salade Niçoise
Poulet sauté au vinaigre
Baked pasta shells filled with cheese
Singapore noodles
Chickpea and tomato salad with tahini dressing
Braised Savoy cabbage with bacon
Apple fudge cake
Plum and almond tart
Cauliflower soup
Chocolate traybake with feather icing
Medium-cut Seville orange marmalade
Easter biscuits
Chilli-glazed sticky ribs
Aubergine chips with fennel yoghurt
Toasted crumpets and warm spiced berries with yoghurt and honey
Mary Berry's perfect Victoria sandwich
Chocolate orange cupcakes
Spiced lamb burgers with herbed yoghurt
Homemade scones
Cheese and onion pie
Butternut and sweet potato lasagne
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