Oxtail stew
Shin of beef with ginger, carrot and cabbage
Blueberry and lemon millefeuille
Spruced-up vanilla cake
Mary Berry's hot cross buns
Bread and butter pudding
Coffee granita
How to make steak and ale pie
Millionaire's shortbread
Pork, chorizo and butter bean stew
Easter simnel cake
Berry crumble traybake
Butternut and sweet potato lasagne
Strawberry jam
Pancakes with Parma ham and asparagus
Asian-braised shin of beef with hot and sour shredded salad
Pork chop “Maman Blanc” with sauté potatoes
Guinness cupcakes
Easter lemon pavlova
Tear and share Christmas Chelsea buns
Easy mince pies
Mum’s everyday fish pie with cheese mash
Lamb, red wine and rosemary casserole
Risotto alla Parmigiana
Turkey roll with Christmas crumble topping and sage and onion stuffing
Thai green curry
Mary's tea time scones
Christmas chocolate Yule log
Vanilla panna cotta
ÃŽles flottantes
Bread and butter pudding
Raised game pie
Teriyaki salmon
Sloe gin
Onion bhaji
Lemon cheesecake
Leek risotto with parmesan crisps
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