Salmon and watercress tart
Chicken with chorizo, peppers and sage with spiced aubergine
Green curry paste
Lemon and ricotta tart
Pheasant breasts braised in cider
Cottage pie with dauphinoise potato
Horseradish and mustard beef casserole
Vegetable garden risotto
Game pie
Fraisier cake
Indian fish pie
Coffee granita
Swiss roll
Victoria sponge
Smoked haddock pilaf
Pepper, tomato and basil pasta
Raspberry cheesecake cupcakes
Mum’s everyday fish pie with cheese mash
Homemade tandoori chicken
Slow-roasted pork belly with boulangère potatoes
Original crème brûlée
Pork chop “Maman Blanc” with sauté potatoes
Carrot and coriander soup
Real proper custard
Malt loaf
Express lasagne
Sandwich bread loaf
Roast crispy pork belly with egg fried rice
Pork, chorizo and butter bean stew
Spicy chorizo penne pasta
Venison casserole
Naan bread
Dundee cake
Turkey curry
The perfect baked potato
Christmas mini-muffins
Chickpea curry
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