Flapjacks
Chicken and spinach balti
Cornbread
Roast crispy pork belly with egg fried rice
Jam-filled butter biscuits (sables)
Black Forest gâteau
Beetroot soup with feta
Mincemeat streusel
Chocolate cookies with scarlet fruit
Basque chicken pie
Madeleines with lemon curd
Honey flapjacks
Paul’s mum’s ginger biscuits
Tear and share Christmas Chelsea buns
Cookies and cream fudge brownies
Chilli-glazed sticky ribs
Mushroom stroganoff
Chicken pasta bake (Saturday night pasta)
Egg-fried rice
Speculaas biscuits (traditional continental Christmas biscuits)
Pitta pizzas
Mince pies
Sweet sticky spicy ribs with red onion salad
Courgette and herb risotto
Beef and chorizo with horseradish mash and rosemary dumplings
Five-spice roast chicken drumsticks
Chocolate marshmallow teacakes
Three fish pie
Baked pasta shells filled with cheese
Apple crumble
Pork belly with apples and sage
Chicken leg tagine with prunes, apricots and roasted almonds
Spanish omelette
Spiced mackerel with horseradish potatoes
Our special cassoulet
Key lime pie
Buckwheat and butternut cupcakes with tahini maple icing
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