Peanut butter squares
Chicken tikka masala
Beetroot soup with feta
Hot cross buns
Coq au vin
Tuna Niçoise wrap
Devil’s food cake
Mary Berry's perfect Victoria sandwich
Beef bourguignon
Speculaas biscuits (traditional continental Christmas biscuits)
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Super-rich chocolate ice cream
French onion soup with Gruyère toast
Lemon meringue roulade
Zesty tofu cheesecake
Lamb curry with basmati rice
Fish and chips
Gingerbread cake with orange icing
Carrot cake cupcakes with cream cheese frosting
Homemade tandoori chicken
Red onion and Brie tartlets
Chelsea buns
Beef stroganoff with matchstick potatoes
Pork belly with apples and sage
Pecan toffee cheesecake
Piri-piri prawns and harissa couscous
Our special cassoulet
Apple crumble
Basic white rolls
Pumpkin, chilli and coconut soup
Creamy salmon pasta bake
Chicken biryani
Orange cake
Roasted vegetable lasagne
Chocolate brownies
Spicy chorizo penne pasta
Shortcrust pastry
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