Mary Berry's classic Christmas cake
Mince pies
Old fashioned rabbit stew
Mini Victoria sandwiches
Moroccan lamb tagine
Chicken stir-fried with pak choi
Raised game pie
Sage and onion stuffing
Butter chicken
How to roast pork loin with crackling
Cottage pie with dauphinoise potato
Mary Berry’s treacle tart with woven lattice top
Crunchy apple and blackberry crumble
Homemade Irish cream
Raymond Blanc's basic chocolate mousse
Potato soup
Oven ki murghi (chicken baked with green chillies and onions)
Fish and chips
Sausage and butterbean casserole
The best chips you have ever tasted
Cherry cake
Mince and dumplings
Rhubarb crumble and cream
Icelandic breaded lamb chops with spiced red cabbage
Lamb madras with bombay potatoes
Brandy snaps
Totally lazy mini sausage rolls
Spanish garlic prawns
Spiced apple chutney
Salade Niçoise
Cranberry-studded mincemeat
Asparagus soup
Spiced soy roast chicken
Sticky barbecue chicken wings and drumsticks
Potato salad
Risotto alla Parmigiana
Our special cassoulet
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