Sweet and sour chicken
Curried chicken and rice salad
Coffee and walnut cake
Oxtail stew
Stir fried chicken with black bean sauce
Easter biscuits
Chicken and lemon tagine with herby tabbouleh
Panzanella (Tuscan tomato and bread salad)
Chocolate sponge cake
Haggis, clapshot and whisky sauce
Classic crème caramel
Elderflower cordial
Easter lemon pavlova
Bacon and mature cheddar straws
Orange and almond cake
Courgette and herb risotto
Quick hummus
Mary Berry's hot cross buns
Sage and onion tear and share bread
Easy veggie stir-fry
Pecan toffee cheesecake
Liver and bacon with onions and gravy
Corned beef and onion pie
Our special cassoulet
Green coconut fish curry
Boeuf bourguignon with baguette dumplings
Sausage rolls
Pork chops with apples and cider
Christmas biscuits
Pork and fennel casserole
Jam-filled butter biscuits (sables)
Marshmallow brownies
Coq au vin
Chocolate beetroot cakes
Moussaka
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
Bellini cocktail
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