Chocolate beetroot cakes
Spaghetti alla carbonara
Chicken braised in cider and chorizo
Thai green prawn curry
Salmon, fennel and pea risotto
Scandinavian rye bread
Gluten-free bread
Turkey curry
Coffee and walnut cake
Bolognese sauce
Brussels sprouts gratin with bacon, cream and almonds
Buckwheat and butternut cupcakes with tahini maple icing
Make-ahead red cabbage
Penne with halloumi and cherry tomatoes
Peanut butter fudge
Baked pasta shells filled with cheese
Pork fillet stroganoff
Chicken stir-fried with pak choi
Chicken and lemon tagine with herby tabbouleh
Hummingbird cake
Celery soup
Red onion and Brie tartlets
Homemade beer mustard
Pasta with courgette sauce and spinach balls
Chocolate peanut butter cheesecake
Sourdough starter
Vegetable garden risotto
Braised steak with gravy
Asparagus risotto
Bara brith
Crispy parmesan chicken with soft basil tomatoes
Lemon and blueberry muffins
Key lime pie
Cardamom and lemon stamped cookies
Creamy pasta with salmon
Greek salad
British beef Raj curry
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