Baked salmon with parmesan and parsley crust
Pâte sucrée (sweet shortcrust pastry)
Chicken dhansak curry
Chicken curry
Eight-strand plaited loaf
Peanut butter cookies
Make-ahead red cabbage
Tagliatelle with cavolo nero, chickpeas and pecorino
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Chocolate brownies
Penne and sausage pasta bake
Strawberry and almond crumble
Koli ishtew (chicken stew)
Crab and leek tart
Chorizo, chicken and chickpea casserole
Pheasant breasts braised in cider
Sea bass fillet with rosemary, lemon and sea salt
Slow cooker massaman curry
Christmas veggie Wellington
Lavender shortbread hearts
Spiced orange cake with Christmas pudding ice cream
Moules marinière with cream, garlic and parsley
15 minute pasta
Toffee apple muffins
Lemon cake with lemon curd and double cream
Brussels sprouts gratin with bacon, cream and almonds
Italian broccoli and egg salad
Chicken soup
Beef and chorizo with horseradish mash and rosemary dumplings
Lemon and thyme cake
Pulled pork with spicy coleslaw
Blueberry and lemon millefeuille
Moist carrot cake with coconut orange cream
Chicken tikka masala
Cardamom and lemon stamped cookies
Mary Berry’s treacle tart with woven lattice top
Chocolate cookies with scarlet fruit
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