Fennel and potato gratin
Red onion and Brie tartlets
Stir-fried chilli pork
Beef in oyster sauce
Tunis cake
Speculaas biscuits (traditional continental Christmas biscuits)
Roasted lamb with rosemary and paprika rub
Mary Berry's classic Christmas cake
Chocolate brownie meringue cake with raspberry cream
Bolognese sauce
Nigel Slater's Thai green curry
Mary’s florentines
Pot-roast chicken with potato ragù
James' sticky toffee pudding
Chorizo tapas
Chow mein
Eggs in pots (oeufs en cocotte)
White chocolate cheesecake
Orange and almond cake
Raspberry and pistachio éclairs
Roasted sea bass with chorizo, red onion and cherry tomatoes
Mum’s everyday fish pie with cheese mash
Scandinavian rye bread
Pork chops with creamy bacon cabbage
Slow cooker chickpea tagine
Spring lamb stew
Pasta with courgette sauce and spinach balls
Cornbread
Beef and chorizo with horseradish mash and rosemary dumplings
Hot cross buns
Great sausage casserole
Roast cod with a lemon, garlic and parsley crust
Chelsea buns
Spiced whole orange cake with orange mascarpone icing
Stir fried chicken with black bean sauce
Toffee apple crumble
Sweet potato and chickpea curry
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