Cumin-crusted vegetables
Stilton, spinach and new potato quiche with walnut pastry
Whole lemon cake with lemon cheesecake icing
Jam-filled butter biscuits (sables)
Mary Berry’s treacle tart with woven lattice top
Chicken pie
Sherry trifle
Rock cakes
Mini Victoria sandwiches
'Lion head' meatballs
Mushroom stroganoff
Flapjacks
Chocolate brownies
Honeycomb
Quick sausage casserole with Savoy cabbage pesto
Koli ishtew (chicken stew)
Real proper custard
Mary's lemon meringue pie
Lemon meringue roulade
Quick apricot, apple and pecan loaf cake
Shepherd's pie
Liver and bacon with onions and gravy
Perfect cauliflower cheese with bacon and mushrooms
Moules marinière with cream, garlic and parsley
Slow cooker beef hotpot
Salmon, fennel and pea risotto
Meat and potato pie
Chilli-glazed sticky ribs
Linguine with prawns and mussels
Classic sourdough
Pork chop “Maman Blanc” with sauté potatoes
Cranachan
Gluten-free Venetian carrot cake
Turkey meatballs in tomato sauce
Mulligatawny soup
Raspberry and cream cupcakes
Turkey and ham pie
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