Oxtail stew
Chocolate and ginger oat biscuits
Pumpkin pie
Mince and dumplings
Granny’s cake
Ginger and treacle spiced traybake
Chicken stir-fried with pak choi
Our paella
Gingerbread house
Moules marinière with cream, garlic and parsley
Raspberry and custard cake
The best chips you have ever tasted
Lemon curd
Three-tier white chocolate and raspberry cheesecake
Pancakes with Parma ham and asparagus
Chocolate creation showstopper
No-churn lemon yoghurt ice cream
Vegetable garden risotto
Slow cooker beef brisket with bean mash
Maple-roast parsnips
Slow cooker chilli con carne
Sourdough starter
Cheese, potato and onion pie
Ricotta dumplings
Lamb vindaloo
Meat and potato pie
Egg, bacon and asparagus flan
Tom's fried chicken in a basket
Turkey and ham pie
Mulligatawny soup
Cherry Bakewell cupcakes
Buckwheat pancakes with smoked salmon and citrus cream cheese
Green tomato chutney
Poulet sauté au vinaigre
Curried roast parsnip soup with vegetable chips
Moussaka
Macaroni cheese
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