Paul Hollywood’s bloomer
Old fashioned rabbit stew
Horseradish and mustard beef casserole
Mango chutney
Crab cakes
Mary’s florentines
Basic tomato and basil sauce for pasta
Chilli-glazed sticky ribs
Iced fingers
Moroccan lamb tagine with lemon and pomegranate couscous
Granny’s cake
Quiche Lorraine
Christmas pudding vodka
Chicken paprika
Chicken braised in cider and chorizo
Mary Berry’s mother’s bread and butter pudding
Pasta with chilli, bacon and tomato sauce
Crab linguine
Hot cross buns
Banoffee pie
Pork vindaloo
Valentine cupcakes
Easter lamb with peas
Potato salad
Turkey and ham pie
Buttermilk scones
Chocolate beetroot cakes
Pitta pizzas
Curried carrot soup
Tarte Tatin
Chicken kiev
Liver and bacon with onions and gravy
San Marzano tomato pizza
Small pork pies with quails’ eggs
Apple tart 'Maman Blanc'
Steak and kidney pie
Lemon and ricotta tart
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