Lemon chicken
Pancakes with Parma ham and asparagus
Sage and onion stuffing
Fragrant pilau rice
Pecan pie
Moroccan lamb tagine
Easy spaghetti Bolognese
Salmon en croute
White chocolate brownies (blondies)
Orange rice cake
Smoked haddock chowder with leeks and sweetcorn
Game pie
Doughnuts
Chicken and chorizo rice
Honey cake
Rye, ale and oat bread
Lemon meringue roulade
Chocolate roulade
Steak pasty
Roast shoulder of lamb with herbs and honey
Fishcakes
Iced biscuits
Prosciutto, mozzarella and fig pizza
Extra special beef biryani
Raymond Blanc's basic chocolate mousse
Gingerbread house
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Lamb dhansak
Coffee and walnut cake
Classic sourdough
Scallops beurre blanc
Lush lemon pepper chicken
Boeuf bourguignon with baguette dumplings
La gran lasagna
Berry crumble traybake
Doris Grant loaf
Rich beef and mushroom stew
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