Blueberry and lemon millefeuille
Chocolate pecan tart
Piri-piri prawns and harissa couscous
Macaroni cheese
Iced lemon curd layer cake
Butternut squash soup with parsley purée
Banana muffins
Valentine cupcakes
Pollack, chorizo and chickpea stew
Slow cooker braised lamb shanks
Saag aloo with roasted gobi curry
Cranachan
Marmalade yoghurt cake
Good vegetable soup
Lasagne
Rice pudding with mashed fruit
Chicken katsu curry
Shepherd's pie
Singapore noodles
Dauphinoise potatoes
Tuna pasta sauce with linguine
Orange cake
Spicy beef burger
Sherry trifle
Cauliflower cheese
Turkey curry
Tarte au citron
Lemon chicken
Apple tart 'Maman Blanc'
Green tomato chutney
Spiced whole orange cake with orange mascarpone icing
Fennel sausages braised with lemony potatoes and bay leaves
Mushroom soup
Chicken casserole
Pecan toffee cheesecake
Celery soup
Small pork pies with quails’ eggs
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