Creamy chicken, ham and leek pie
Rye, ale and oat bread
Paul Hollywood’s mince pies
Tagliatelle with cavolo nero, chickpeas and pecorino
Scones
La gran lasagna
Light smoked haddock fish pie
Pasta with tomato sauce, mozzarella and basil
Pork and fennel casserole
Venison casserole
Asian-braised shin of beef with hot and sour shredded salad
Chocolate chip cookies
Chicken curry
Ginger sponge cake
Turkey, leek and ham pie
Tomato and chilli jam
Lemon drizzle traybake
Creamy chicken, bacon and basil pasta
Classic crème caramel
Glamorgan sausages with red onion and chilli relish
Guinness cupcakes
Curried carrot soup
Christmas trifle
Gingerbread house
Homemade gravad lax with cucumber salad and mustard sauce
Victoria sponge with strawberry jam
Rhubarb crumble and cream
Triple chocolate brownies
Chocolate and ginger oat biscuits
Mississippi mud pie
Make-ahead red cabbage
Gluten-free Venetian carrot cake
English muffins
Masala-marinated chicken with minted yoghurt sauce
Moroccan lamb tagine with lemon and pomegranate couscous
Chocolate cookies with scarlet fruit
Lasagne
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