Speculaas biscuits (traditional continental Christmas biscuits)
Paul’s mum’s ginger biscuits
Pollack, chorizo and chickpea stew
Jam doughnuts
Maple and balsamic glazed lamb chops with couscous
Game pie
Coq au vin
Chicken quesadillas and sweetcorn salsa
Speedy miso noodles with soft boiled egg
Homemade scones
Mini stollen
Original crème brûlée
Basic pancakes with sugar and lemon
Oven ki murghi (chicken baked with green chillies and onions)
Eight-strand plaited loaf
Five-spice duck breasts with honey and soy
Venison casserole
San Marzano tomato pizza
Chicken curry
Cheese and onion pie
Slow cooker massaman curry
Coq au vin
Really good kedgeree
Crunchy apple and blackberry crumble
Stilton, spinach and new potato quiche with walnut pastry
Halloween cupcakes
Green coconut fish curry
Amaretti biscuits
Orange rice cake
Chicken and spinach balti
Chelsea buns
Chocolate ripple cheesecake
Piedmontese peppers
Hot cross buns
Panettone
Chicken and rosewater biryani
Thai green prawn curry
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