Peanut butter squares
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Raymond Blanc's basic chocolate mousse
Spiced whole orange cake with orange mascarpone icing
Focaccia
Chocolate profiteroles
Sticky toffee pudding
Banoffee pie
Rioja-braised lamb shanks with chorizo and garlic
Mini Victoria sandwiches
Homemade gravad lax with cucumber salad and mustard sauce
Quick korma
Stir-fried chilli chicken
Scandinavian rye bread
Quick apricot, apple and pecan loaf cake
Egg and bacon pie
Small pork pies with quails’ eggs
Salmon burgers with basil and lime mayonnaise
Coffee and cardamom cake with pistachio cream
Crispy parmesan chicken with soft basil tomatoes
Mince and dumplings
Toasted crumpets and warm spiced berries with yoghurt and honey
Chicken pie
Homemade chocolate truffles
Homemade scones
Macaroons
Stir-fried chilli pork
Aubergine and mozzarella bake
Almondy mince pies
Whisky and chilli tiger prawns
Cauliflower cheese
Glamorgan sausages with red onion and chilli relish
Mary Berry’s lasagne al forno
Vanilla cupcakes
Salmon, fennel and pea risotto
Chicken and apricot curry with potato straws (sali murghi)
Peri peri roast chicken
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