Chickpea and chorizo stew
Tagliatelle with cavolo nero, chickpeas and pecorino
Rum and raisin baked cheesecake
Patatas bravas
Chocolate chip cookies
Curried carrot soup
Pâte sucrée (sweet shortcrust pastry)
Pork belly with lentils and black cabbage salsa
Beef bourguignon
Pork belly with apples and sage
Cinnamon, banana and blueberry muffins
Pork chop “Maman Blanc” with sauté potatoes
Easy mince pies
Simple sweet and sour chicken
Strawberry jam
Chocolate peanut butter cheesecake
Teriyaki salmon
Chicken tikka masala
Aubergine chips with fennel yoghurt
Roasted butternut squash and sage risotto with pinenuts
Tom's fried chicken in a basket
Sticky barbecue chicken wings and drumsticks
Crispy parmesan chicken with soft basil tomatoes
Mary Berry's perfect Victoria sandwich
Pearl barley with spinach and pork mince
Cottage pie with dauphinoise potato
Potato and pea curry with tomato and coriander (aloo dum)
Oven-baked risotto carbonara
Toffee apple muffins
Pumpkin pasta with rosemary
Celebration chocolate cake
Chelsea buns
Pork chops with creamy bacon cabbage
Coq au vin
Icelandic breaded lamb chops with spiced red cabbage
Bread and butter pudding
Vegetarian nut roast pie with cranberries
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