Minced beef pie
Real guacamole
Teriyaki salmon
Chocolate beetroot cakes
Paella
Chocolate ripple cheesecake
Old fashioned rabbit stew
Butternut squash soup with parsley purée
Pork chop “Maman Blanc” with sauté potatoes
Five-spice duck breasts with honey and soy
Madeleines with lemon curd
Make-ahead red cabbage
Roasted sea bass with chorizo, red onion and cherry tomatoes
Masala-marinated chicken with minted yoghurt sauce
Ricotta dumplings
Orange cake
Slow cooker massaman curry
Paul Hollywood’s mince pies
Shortbread
Strawberry cheesecake
Honey flapjacks
Sandwich bread loaf
Iced lemon curd layer cake
Celery soup
Sweet potato and chickpea curry
Good vegetable soup
Baked pasta shells filled with cheese
Aubergine and mozzarella bake
Fish and chips
Chicken and pea risotto
Lemon curd
Pasta with courgette sauce and spinach balls
Egg and bacon pie
Stained glass window biscuits
Roasted lamb with rosemary and paprika rub
Eggs in pots (oeufs en cocotte)
Roasted lamb shanks
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