Chorizo tapas
Super-rich chocolate ice cream
Stuffed aubergine rolls
Lamb kebabs
Chocolate beetroot cakes
Lemon and blueberry muffins
Crispy parmesan chicken with soft basil tomatoes
Whisky and chilli tiger prawns
Salmon en croute
Sausage and chorizo goulash
Between the sheets
Paul Hollywood’s mince pies
Garlic-crumbed chicken
Moroccan lamb tagine
Chicken pie
Jerk chicken
Speedy miso noodles with soft boiled egg
Scotch broth
Malt loaf
Sage and onion stuffing
Roasted lamb with rosemary and paprika rub
Beef in oyster sauce
Easter simnel cake
Chocolate marshmallow teacakes
Chicken and pea risotto
Luxury fish pie
Baked pasta shells filled with cheese
Thai steamed salmon
Spiced lamb burgers with herbed yoghurt
Scallops beurre blanc
Saag aloo with roasted gobi curry
Small pork pies with quails’ eggs
Piedmontese peppers
Granny’s cake
Irish cream and chocolate cheesecake
Easy veggie stir-fry
Indian fish pie
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