Sausage, pumpkin and sage casserole
Lamb dhansak
Strawberry cheesecake
Small pork pies with quails’ eggs
Chicken, cider and apple casserole
Cranberry-studded mincemeat
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Chicken and mushroom pie
Chocolate cake
Italian-style courgette and parmesan soup
Pizza dough base
Iced fingers
Deep-filled homity pie
Peppermint creams
Sun-dried tomato and rosemary palmiers
Really good kedgeree
Iced biscuits
Lemon and ricotta tart
Sausage and bean casserole
Greek lamb with orzo
Chicken and apricot curry with potato straws (sali murghi)
Sachertorte
Roast belly of pork with root vegetables
Iced lemon curd layer cake
Spiced apple chutney
Quick chicken Madras
Toad in the hole
Chicken with satay sauce
Pork meatballs with anchovies
Gooey chocolate fondant puddings
Bakewell tart
Easter simnel cake
Red lentil and aubergine moussaka
Hummingbird cake
Treacle-cured beef with Yorkshire puddings and roast potatoes
Pollack, chorizo and chickpea stew
Piedmontese peppers
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