Small pork pies with quails’ eggs
Salted caramel millionaire’s shortbread
Spinach, aubergine and chickpea curry
Chicken stir-fried with pak choi
Moules marinière with cream, garlic and parsley
Quick chicken Madras
Chickpea and chorizo stew
Îles flottantes
Moussaka
Pancakes with Parma ham and asparagus
Speculaas biscuits (traditional continental Christmas biscuits)
Patatas bravas
Kedgeree
Lentil shepherd's pie with champ
Creamy sweetcorn soup
Moist carrot cake with coconut orange cream
Amaretti biscuits
Tartiflette
Leek and potato soup
Creamy chicken korma with almonds
Easy veggie stir-fry
Banoffee cheesecake with chocolate sauce
Stilton, spinach and new potato quiche with walnut pastry
Chicken and chorizo rice
Leek risotto with parmesan crisps
Spicy chorizo penne pasta
Vegetarian Puy lentil lasagne
'Lion head' meatballs
Pot-roast chicken with potato ragù
Honey flapjacks
Vegetarian chilli
Lamb vindaloo
Three-tier white chocolate and raspberry cheesecake
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Maple, pecan and cranberry granola
Christmas cake
Lamb, red wine and rosemary casserole
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