Red lentil and aubergine moussaka
Beetroot seed cake
Easter biscuits
Jam doughnuts
Coronation chicken
Oxtail stew
Mary Berry’s lasagne al forno
Scandinavian rye bread
Raspberry and pistachio éclairs
Fragrant pilau rice
Tarka dal with rice
Rice pudding
The ultimate fish pie
Potato wedges with rosemary
Cornbread
Honey flapjacks
Granny’s cake
Christmas rocky road
Corned beef and onion pie
Haggis, clapshot and whisky sauce
Chocolate fondant tart
Simple blackcurrant jam
Banoffee pie
Raised game pie
Baked camembert with garlic bread
Cheese scones
Aubergine chips with fennel yoghurt
Whole lemon cake with lemon cheesecake icing
Our special cassoulet
Spaghetti Bolognese
Moroccan-style chicken with couscous and yoghurt
Green tomato chutney
Toasted cashew and chilli broccoli salad with sesame soy dressing
Turkey curry
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Jam-filled butter biscuits (sables)
San Marzano tomato pizza
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