Mary Berry’s treacle tart with woven lattice top
Christmas trifle
Buckwheat and butternut cupcakes with tahini maple icing
Apple cake
Moroccan lamb tagine
Chorizo, chicken and chickpea casserole
Paul’s mum’s ginger biscuits
Oven-baked risotto carbonara
Vegetarian nut roast pie with cranberries
Pasta with winter ratatouille
Chocolate roulade
French martini
Fraisier cake
Medium-cut Seville orange marmalade
Peri peri roast chicken
Fragrant pilau rice
Steak pie
Turkey, leek and ham pie
Irish fish chowder with soda bread
Chicken kiev
Fondant potatoes
Sandwich bread loaf
Creamy chicken, bacon and basil pasta
Chocolate beetroot cakes
Homemade gravad lax with cucumber salad and mustard sauce
Easter biscuits
Crab linguine
Amaretti biscuits
Mary's lemon meringue pie
Blueberry muffins
Eggs in pots (oeufs en cocotte)
Zebra cake
Christmas carrots
Mincemeat and orange feathered tarts
Easy mince pies
Scallops beurre blanc
Low-fat chicken tikka masala
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