Rhubarb crumble and cream
Pickled cucumber
Piri-piri prawns and harissa couscous
Real guacamole
Cumin-crusted vegetables
Chocolate and orange scones
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Maple and balsamic glazed lamb chops with couscous
Panzanella (Tuscan tomato and bread salad)
Chicken and apricot curry with potato straws (sali murghi)
Paul Hollywood’s bloomer
Christmas carrots
Butternut squash soup with parsley purée
The ultimate fish pie
French martini
La gran lasagna
Pork meatballs with anchovies
Doughnuts
Triple chocolate brownies
Honeycomb
Yorkshire parkin
Nigel’s lazy loaf
Bolognese sauce
Bread sauce
Pollack, chorizo and chickpea stew
Irish beef stew
Lemon and ricotta tart
Malt loaf
Slow cooker chipotle pulled pork
Plum and almond tart
Green tomato chutney
Spiced mackerel with horseradish potatoes
Salmon, fennel and pea risotto
Mississippi mud pie
Iced fingers
Chocolate marshmallow teacakes
Original crème brûlée
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