Honey cake
Sponge cake
Chicken chasseur with creamy mash
Piedmontese peppers
Cauliflower soup
Mary’s florentines
Fennel sausages braised with lemony potatoes and bay leaves
Toad in the hole
Paul’s mum’s ginger biscuits
Leek risotto with parmesan crisps
Italian broccoli and egg salad
Quick sausage casserole with Savoy cabbage pesto
Apple cake
Between the sheets
Lamb madras with bombay potatoes
Christmas pudding vodka
Madeleines with lemon curd
Hot cross buns
Ginger sponge cake
Make-ahead red cabbage
Treacle-cured beef with Yorkshire puddings and roast potatoes
Hot cross buns
Chelsea buns
Lemon and blueberry muffins
Lavender shortbread hearts
How to roast pork loin with crackling
Chilli con carne
Asparagus risotto
Brussels sprouts gratin with bacon, cream and almonds
Chicken korma
Everyday roast chicken
Sausage casserole with beans
Chocolate and ginger oat biscuits
Butternut and sweet potato lasagne
Whole eggs in coconut masala (egg molee)
British beef Raj curry
Roasted sea bass with chorizo, red onion and cherry tomatoes
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