Easter simnel cake
Moroccan lamb tagine with lemon and pomegranate couscous
Low-fat roast potatoes
Great sausage casserole
Dauphinoise potatoes
Maple-roast parsnips
Spanish garlic prawns
Quick chicken Madras
Quick hummus
Christmas Genoa cake
Honeycomb
Viennese gulasch
Iced biscuits
Victoria sponge with strawberry jam
Exceptional gammon with cider and cinnamon
Homemade jaffa cakes
Moroccan-style chicken with couscous and yoghurt
Focaccia
Haggis, clapshot and whisky sauce
Gingerbread men
Stilton, spinach and new potato quiche with walnut pastry
Lemon meringue roulade
Chicken and mushroom pie
Viennese whirl biscuits
Beef and ale stew with dumplings
Three-tier white chocolate and raspberry cheesecake
Mary Berry's perfect Victoria sandwich
Raised game pie
Christmas pudding vodka
Homemade beer mustard
Basic pancakes with sugar and lemon
Raspberry cheesecake cupcakes
Cream roasted swede soup
Mincemeat and orange feathered tarts
Celebration chocolate cake
Mary Berry's classic Christmas cake
Sloe gin
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