Christmas biscuits
Hasselback potatoes with bacon
Granny’s cake
Turkey curry
Doughnuts
Wholemeal cheese scones
Chicken tikka masala
Turkey, leek and ham pie
Mary Berry's perfect Victoria sandwich
Hake with chorizo and potatoes (Merluza à la Gallega)
Seafood risotto
Butter chicken
Valentine cupcakes
Chicken braised in cider and chorizo
Baked salmon with chorizo rice
Toasted cashew and chilli broccoli salad with sesame soy dressing
Homemade gravad lax with cucumber salad and mustard sauce
Mississippi mud pie
Express lasagne
Macaroons
Oxtail stew
La gran lasagna
Mary Berry’s mother’s bread and butter pudding
Christmas rocky road
Fennel and potato gratin
Broccoli and Stilton soup with Stilton croûtons
Original crème brûlée
Mince pies
Easter lamb with peas
Beef cobbler with cheddar and rosemary scones
Glamorgan sausages with red onion and chilli relish
Chelsea buns
Coffee and cardamom cake with pistachio cream
Toasted crumpets and warm spiced berries with yoghurt and honey
Slow cooker minestrone
Healthy spaghetti bolognese
Five-spice duck breasts with honey and soy
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