Pulled pork with spicy coleslaw
Sage and onion stuffing
Chilli crab with egg noodles
Patatas bravas
Chickpea curry
Pork fillet stroganoff
Paul Hollywood’s mince pies
Raised game pie
Tear and share Christmas Chelsea buns
Blueberry and lemon millefeuille
Smoked haddock pilaf
Chocolate roulade
Pork and fennel casserole
Cauliflower cheese
Asparagus soup
Easy potato and pea samosas
Honeycomb
Mini Victoria sandwiches
Chicken and cashew nut stir-fry
Nasi goreng with lime and sugar barbecued chicken
Roasted sea bass with chorizo, red onion and cherry tomatoes
Pulled beef brisket in a milk bun
Moist carrot cake with coconut orange cream
Whisky and chilli tiger prawns
Amaretti biscuits
Jam-filled butter biscuits (sables)
Slow cooker beef curry
Roasted butternut squash
Gluten-free apple and almond cake
Creamy salmon pasta bake
Raymond Blanc's basic chocolate mousse
Chicken and mushroom pie
Salmon burgers with basil and lime mayonnaise
Gluten-free Venetian carrot cake
Pâte sucrée (sweet shortcrust pastry)
Christmas pudding vodka
Lamb curry with basmati rice
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