Spicy lamb albondigas (meatballs)
'Lion head' meatballs
Chocolate banana cake
Slow cooker beef brisket with bean mash
Halloween cupcakes
Marmalade yoghurt cake
Light smoked haddock fish pie
Mississippi mud pie
Lemon cheesecake cocktail
Mary Berry’s mother’s bread and butter pudding
Vanilla panna cotta
Cornbread
Asparagus risotto
Egg-fried rice
Pasta with chilli, bacon and tomato sauce
Oven ki murghi (chicken baked with green chillies and onions)
Panettone
Pork fillet with honey and ginger
Original crème brûlée
Rhubarb crumble
Hake with chorizo and potatoes (Merluza à la Gallega)
Easter biscuits
Lemon meringue roulade
Beef cobbler with cheddar and rosemary scones
Sausage, pumpkin and sage casserole
Baguettes
Mary Berry's perfect Victoria sandwich
Easy chicken tagine
Almondy mince pies
Pulled beef brisket in a milk bun
Panzanella (Tuscan tomato and bread salad)
Blueberry and lemon traybake
Fluffy American pancakes
Glam mac and cheese
Buckwheat pancakes with smoked salmon and citrus cream cheese
Wholemeal cheese scones
Simple bread sauce
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