Roast leg of lamb with garlic and rosemary
Jam-filled butter biscuits (sables)
Goats' cheese cannelloni with cherry tomatoes
Buckwheat and butternut cupcakes with tahini maple icing
Sweet potato and chickpea curry
Pork fillet stroganoff
Beef in oyster sauce
Maple, pecan and cranberry granola
Chicken and mushroom pie
Raspberry and custard cake
Strawberries and cream cupcakes
Pumpkin risotto
Stir-fried chilli pork
Raised game pie
Quick korma
Exceptional gammon with cider and cinnamon
Cornbread
Calf's liver with sweet and sour onions
Adaptable bean soup
Macaroons
Stilton, spinach and new potato quiche with walnut pastry
Chocolate pistachio fudge
Tunis cake
Chicken chasseur with creamy mash
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Paul’s mum’s ginger biscuits
Toffee apple crumble
Gluten-free apple and almond cake
Eight-strand plaited loaf
Chocolate orange cupcakes
Roasted lamb with rosemary and paprika rub
Classic carrot cake
Fried ham and cheese sandwich
Irish beef stew
Moroccan lamb tagine with lemon and pomegranate couscous
Braised beef in red wine
Sausage and butterbean casserole
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