Make-ahead red cabbage
Mary Berry's classic Christmas cake
Coffee and walnut cake
Minced pork meatloaf with soured cream (Faschierter Rahmbraten)
Pork meatballs with anchovies
Liver and bacon with onions and gravy
Beef and chorizo with horseradish mash and rosemary dumplings
Medium-cut Seville orange marmalade
Cranberry-studded mincemeat
BBQ sauce
Pitta chips
Braised beef in red wine
Chicken, cider and apple casserole
Rich beef and mushroom stew
Patatas bravas
Pasta with courgette sauce and spinach balls
Chilli-glazed sticky ribs
Lemon and ricotta tart
Honey and marmalade-glazed gammon joint
Pork chops with apples and cider
Brussels sprouts gratin with bacon, cream and almonds
Scallops beurre blanc
Exceptional gammon with cider and cinnamon
Yule log
Three-tier white chocolate and raspberry cheesecake
Pork belly with apples and sage
Treacle-cured beef with Yorkshire puddings and roast potatoes
Homemade beer mustard
Beef goulash soup (Gulyas leves)
Lemon drizzle cake
Cream roasted swede soup
Christmas Genoa cake
Our special cassoulet
Diggers
Meatballs with tomato sauce
Chickpea and chorizo stew
Honey cake
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