Peppermint creams
Pumpkin soup
Healthy spaghetti bolognese
Baked salmon with parmesan and parsley crust
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Roast pork with crackling
Homemade tandoori chicken
Corned beef plate pie
Teriyaki salmon
Mary's tea time scones
Berry nice
Greek lamb with orzo
Gluten-free apple and almond cake
Orange caramel custard
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
Real proper custard
Rich Christmas pudding
Easy no-cook cheesecake
Slow-roasted pork belly with boulangère potatoes
Cauliflower cheese with salmon
White chocolate and ginger cheesecake
Coffee granita
Madeira cake
Gingerbread latte fudge
Baked pappardelle with pancetta and porcini
Honey flapjacks
Pot-roast chicken with potato ragù
Chocolate brownies
Roasted butternut squash and sage risotto with pinenuts
Roast cod with a lemon, garlic and parsley crust
Cornbread
ÃŽles flottantes
Viennese whirl biscuits
Our special cassoulet
Pecan pie
Indian fish pie
Sponge cake
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