Coffee and walnut cake
Braised fennel with butter and parmesan
Easter simnel cake
Spring lamb stew
Thai fishcakes served with Thai cucumber salad
Peanut butter cookies
Easy potato and pea samosas
Roast cod with a lemon, garlic and parsley crust
Chocolate marshmallow teacakes
Creamy sweetcorn soup
Cookies and cream fudge brownies
15 minute pasta
Mulligatawny soup
Peri peri roast chicken
Chelsea buns
Glamorgan sausages with red onion and chilli relish
Tuna Niçoise wrap
English muffins
Slow cooker dal
Pasta with courgette sauce and spinach balls
Toasted cashew and chilli broccoli salad with sesame soy dressing
Chocolate peanut butter cheesecake
Chocolate cake
Portuguese custard tarts
Risotto alla Parmigiana
Our special cassoulet
Baked salmon with parmesan and parsley crust
Lancashire hot pot
Tarte tatin
Homemade fish fingers
Maple-roast parsnips
Christmas biscuits
Stained glass window biscuits
Courgette and herb risotto
Lemon cheesecake
Meatballs with tomato sauce
Apple tart 'Maman Blanc'
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