Madeira cake
Mary’s florentines
Chicken carbonara
Italian broccoli and egg salad
Pasta with chilli, bacon and tomato sauce
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
Easy potato and pea samosas
Curried roast parsnip soup with vegetable chips
Raspberry and custard cake
Lemon drizzle muffins
Penne and sausage pasta bake
Focaccia
Slow roast leg of lamb with herb rub
Hot cross buns
Momma's meat jambalaya
Exceptional gammon with cider and cinnamon
Rocky road crunch bars
Chilli con carne
Apple crumble cheesecake
Macaroni cheese
Piri-piri chicken
Basic tomato and basil sauce for pasta
Raspberry and cream cupcakes
Beef rendang
Vegetarian Puy lentil lasagne
Vegetarian nut roast pie with cranberries
Chelsea buns
Chocolate and hazelnut cake (Torta gianduia)
Hand-raised chicken and bacon pie
Masala-marinated chicken with minted yoghurt sauce
Doris Grant loaf
Prosciutto, mozzarella and fig pizza
Spaghetti alla carbonara
Lemon cheesecake cocktail
Spaghetti Bolognese
Paella
Scotch broth
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