Mary’s florentines
Speedy miso noodles with soft boiled egg
Deep-filled homity pie
Salade Niçoise
Pitta pizzas
Cranberry-studded mincemeat
Pearl barley with spinach and pork mince
Liver and bacon with onions and gravy
Make-ahead red cabbage
Game pie
Roasted sausage and potato supper
Rioja-braised lamb shanks with chorizo and garlic
Christmas mini meringues
Crab and leek tart
Greek lamb with orzo
Sweet sticky spicy ribs with red onion salad
Carrot cake cupcakes with cream cheese frosting
Our special cassoulet
Cheese and onion pie
Lamb madras with bombay potatoes
Lemon chicken
Thai green prawn curry
Make-ahead Christmas gravy
Cinnamon, banana and blueberry muffins
BBQ sauce
Rich Christmas pudding
Raspberry and pistachio éclairs
Toad in the hole
Chicken korma
Hot cross buns
Chicken and apricot curry with potato straws (sali murghi)
Perfect cauliflower cheese with bacon and mushrooms
Shepherd's pie
Madeleines with lemon curd
Nigel Slater's Thai green curry
Marmalade yoghurt cake
Christmas gingerbread men
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