Elderflower cordial
Pork chops with creamy bacon cabbage
Pitta chips
Mary's tea time scones
Roast crispy pork belly with egg fried rice
Chicken, cider and apple casserole
Chocolate brownie meringue cake with raspberry cream
Meatballs with tomato sauce
Five-spice roast chicken drumsticks
Basic white rolls
Pollack, chorizo and chickpea stew
Santa baby
Lemon cake with lemon curd and double cream
Homemade gravad lax with cucumber salad and mustard sauce
Raw salsa
Spiced lamb burgers with herbed yoghurt
Shepherd's pie
Beef stew with dumplings
Tomato soup
Butternut squash soup with parsley purée
Easter simnel cake
Baked Spanish risotto
Lamb madras with bombay potatoes
Bellini cocktail
Extra special beef biryani
Egg, bacon and asparagus flan
Potato wedges with rosemary
Minced beef pie
Our paella
Spicy lamb albondigas (meatballs)
Tarka dal with rice
Creamy salmon pasta bake
Crunchy apple and blackberry crumble
Everyday roast chicken
Chicken soup
Spiced whole orange cake with orange mascarpone icing
Boeuf bourguignon with baguette dumplings
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