Stuffed chicken breast wrapped in pancetta
Rock cakes
Christmas veggie Wellington
Homemade gravad lax with cucumber salad and mustard sauce
Carrot cake cupcakes with cream cheese frosting
Chocolate sponge cake
Chelsea buns
Baked pappardelle with pancetta and porcini
Carrot and coriander soup
Old fashioned rabbit stew
Aromatic beef curry
Pollack, chorizo and chickpea stew
Penne with spicy tomato and mozzarella sauce
Sticky barbecue chicken wings and drumsticks
Toasted crumpets and warm spiced berries with yoghurt and honey
Iced biscuits
Mulligatawny soup
Chocolate fridge cake
Chicken stir-fried with pak choi
Pork, chorizo and butter bean stew
Squash and turkey bake
New York cheesecake
Venison casserole
Extra special beef biryani
Moist carrot cake with coconut orange cream
Salted caramel millionaire’s shortbread
Stuffed aubergine rolls
Spaghetti Bolognese
Bread sauce
Pitta chips
Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes
Roast parsnip and rosemary soup
Pasta and bean soup (Pasta e fagioli)
Italian-style courgette and parmesan soup
Chilli crab with egg noodles
Flourless chocolate cake
Creamy chicken korma with almonds
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