Crab linguine
Mary Berry’s treacle tart with woven lattice top
Shepherd's pie
Basic buttercream icing
Oven-fried chilli chicken
Pasta and bean soup (Pasta e fagioli)
Slow cooker braised lamb shanks
Roast leg of lamb with garlic and rosemary
Mary Berry’s mother’s bread and butter pudding
Yule log
Pickled cucumber
Pancakes with Parma ham and asparagus
Carrot cake cupcakes with cream cheese frosting
Vegetarian Puy lentil lasagne
Slow cooker chickpea tagine
Special fried rice
Mary Berry's hot cross buns
Chicken in white wine sauce
Express lasagne
Rich Christmas pudding
Tarte au citron
Homemade gravad lax with cucumber salad and mustard sauce
Amaretti biscuits
Salmon, fennel and pea risotto
Hand-raised chicken and bacon pie
Elderflower cordial
Gingerbread men
Lemon drizzle traybake
Basque chicken pie
Egg custard tarts
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Christmas gingerbread men
Coq au vin
Perfect cauliflower cheese with bacon and mushrooms
Sausage and butterbean casserole
Hot chicken cakes with lettuce and mayo
Warm chocolate and amaretto pudding
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