Homemade chilli oil
Fennel sausages braised with lemony potatoes and bay leaves
Rich chocolate brownies
Chocolate pot with ginger
Slow-roasted pork belly with boulangère potatoes
Cauliflower cheese with salmon
Coffee and cardamom cake with pistachio cream
Sage and onion tear and share bread
Christmas gingerbread men
Creamy pasta with salmon
Patatas bravas
Between the sheets
Dauphinoise potatoes
Turkey and ham pie
Our special cassoulet
Cheese scones
Fennel and potato gratin
Braised feather blade beef
Peanut butter squares
Spicy chorizo penne pasta
Pork meatballs with anchovies
Turkey roll with Christmas crumble topping and sage and onion stuffing
Chocolate and orange scones
Aubergine and mozzarella bake
Creamy chicken, bacon and basil pasta
Cinnamon, banana and blueberry muffins
Asparagus risotto
Slow cooker beef curry
Mississippi mud pie
Cheese, potato and onion pie
Pasta with tomato sauce, mozzarella and basil
Fairy cakes
Baked camembert with garlic bread
Mushroom soup
Vegetarian Puy lentil lasagne
Coq au vin
Baked pappardelle with pancetta and porcini
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