Moules marinière with cream, garlic and parsley
Madeleines with lemon curd
Fresh pasta dough
Cheese straws
Turkey, leek and ham pie
Peanut butter squares
Slow cooker chicken and butternut squash stew
Dauphinoise potatoes
Roast cod with a lemon, garlic and parsley crust
Rock cakes
Boeuf bourguignon with baguette dumplings
Orange and almond cake
Banana bread
Chicken casserole
Easy chicken tagine
Beachside paella
Mary Berry's perfect Victoria sandwich
Thai steamed salmon
Pitta chips
The perfect baked potato
Marmalade yoghurt cake
Salmon, fennel and pea risotto
Mum’s everyday fish pie with cheese mash
Cauliflower cheese with salmon
Christmas veggie Wellington
Crunchy apple and blackberry crumble
Slow cooker beef curry
Aromatic beef curry
Viennese gulasch
Greek salad
Rice pudding with mashed fruit
Curried roast parsnip soup with vegetable chips
Zebra cake
Lamb dhansak
Strawberry and almond crumble
Pollack, chorizo and chickpea stew
Tarka dal
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