Spiced apple chutney
The perfect baked potato
Red onion and Brie tartlets
Pâte sucrée (sweet shortcrust pastry)
Penne with halloumi and cherry tomatoes
Beef bourguignon
Whole lemon cake with lemon cheesecake icing
Stained glass window biscuits
Pork chops with apples and cider
Triple chocolate brownies
Beetroot seed cake
Devil’s food cake
Goats' cheese cannelloni with cherry tomatoes
Almond rice pudding and cherry compôte
Treacle-cured beef with Yorkshire puddings and roast potatoes
Mississippi mud pie
Garlic-crumbed chicken
Curried roast parsnip soup with vegetable chips
Red lentil soup
Cinnamon, banana and blueberry muffins
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Courgette and herb risotto
Welsh cakes
Bombay potatoes
Hot cross buns
Braised fennel with butter and parmesan
Bread sauce
How to roast pork loin with crackling
Chicken and apricot curry with potato straws (sali murghi)
Guinness cupcakes
Corned beef plate pie
Original crème brûlée
Speedy miso noodles with soft boiled egg
Mary Berry’s treacle tart with woven lattice top
Splendidly spicy beef burger
Moules marinière with cream, garlic and parsley
Shortbread
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