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For the BBQ
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Summer Recipes
Nigel’s lazy loaf
Stuffed aubergine rolls
Roast potatoes
Mulligatawny soup
BBQ sauce
15 minute pasta
Chorizo tapas
Roasted lamb with rosemary and paprika rub
Scones
Homemade beer mustard
Braised beef in red wine
Aubergine chips with fennel yoghurt
Chicken and leek pie
Rye, ale and oat bread
Buttermilk scones
Flapjacks
Pork, chorizo and butter bean stew
Sage and onion stuffing
Pulled pork with spicy coleslaw
Blueberry and lemon traybake
Cherry cake
Roasted vegetable lasagne
Goats' cheese cannelloni with cherry tomatoes
Masala-marinated chicken with minted yoghurt sauce
Chicken korma
Chocolate orange cupcakes
Lemon cheesecake
Comforting cottage pie
Mary Berry's perfect Victoria sandwich
Viennese whirl biscuits
Key lime pie
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Fondant potatoes
Haggis, clapshot and whisky sauce
Christmas mini meringues
Roasted butternut squash and sage risotto with pinenuts
Tagliatelle with cavolo nero, chickpeas and pecorino
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