Rich beef and mushroom stew
Madeleines with lemon curd
Lavender shortbread hearts
Steak and perfectly cooked chips
Fennel and potato gratin
Spaghetti alla carbonara
Christmas carrots
Roasted butternut squash and sage risotto with pinenuts
Chocolate orange cupcakes
Lemon and thyme cake
Basque chicken pie
Lamb, red wine and rosemary casserole
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Roasted butternut squash
Rye, ale and oat bread
Strawberry jam
Lemon and ricotta tart
Mary Berry’s mother’s bread and butter pudding
Christmas chocolate Yule log
Scones
Potato soup
Chicken and cashew nut stir-fry
Fresh pasta dough
Easy sticky toffee pudding with toffee sauce
Creamy chicken, ham and leek pie
Sherbet dipper
Baked pasta shells filled with cheese
Baked salmon with parmesan and parsley crust
Banana cake
Yule log
Baguettes
Gluten-free apple and almond cake
Chicken katsu curry
Real guacamole
Baked camembert with garlic bread
James' sticky toffee pudding
Slow cooker dal
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