Chickpea stew with tomatoes and green chilli
Raspberry and cream cupcakes
Braised beef in red wine
Chicken curry
Coffee and walnut cake
Penne and sausage pasta bake
Beetroot seed cake
Pitta chips
Oven-baked risotto carbonara
Roast parsnip and rosemary soup
Jam-filled butter biscuits (sables)
Pasta with chilli, bacon and tomato sauce
Rock cakes
Beef bourguignon
Sausage and butterbean casserole
Pecan toffee cheesecake
Nigel Slater's Thai green curry
Potato soup
Chorizo tapas
Three fish pie
Thai fishcakes served with Thai cucumber salad
Basic buttercream icing
Lancashire hot pot
Berry crumble traybake
Shin of beef with ginger, carrot and cabbage
Victoria sponge with strawberry jam
Spring lamb stew
Sausage and bean casserole
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
Black Forest gâteau
Blueberry muffins
Quick chicken Madras
Buttermilk scones
Chocolate whoopie pies
Soy and honey chicken with coconut brown rice
Tunis cake
Moroccan lamb tagine with lemon and pomegranate couscous
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