Crab linguine
Slow cooker beef brisket with bean mash
Pork belly with apples and sage
Small pork pies with quails’ eggs
Chelsea buns
Fondant potatoes
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Roast potatoes
Paul Hollywood’s bloomer
Tuna Niçoise wrap
Chicken and chorizo rice
Chicken and butter bean casserole with basmati rice
Moussaka
Coq au vin
Stir fried chicken with black bean sauce
Chocolate and hazelnut cake (Torta gianduia)
Devil’s food cake
Hot cross buns
Easy veggie stir-fry
Lemon cake with lemon curd and double cream
Slow cooker dal
Salade Niçoise
Glam mac and cheese
Rhubarb crumble
Banoffee cheesecake with chocolate sauce
Mary’s florentines
Potato soup
Boeuf bourguignon with baguette dumplings
French onion soup with Gruyère toast
Perfect cauliflower cheese with bacon and mushrooms
Chocolate cola cake
Beetroot soup with feta
Carrot and sultana cake with creamy orange frosting
Low-fat chicken tikka masala
Chicken paprika
Coffee and walnut cake
Panzanella (Tuscan tomato and bread salad)
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