Lancashire hot pot
Scandinavian rye bread
Chocolate fridge cake
Steak and perfectly cooked chips
Fairy cakes
Express bacon and pesto pasta
Egg custard tarts
Buttermilk scones
How to make steak and ale pie
Stilton, spinach and new potato quiche with walnut pastry
Chicken cacciatore
Lasagne
Spruced-up vanilla cake
Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes
Mary Berry’s lasagne al forno
Bolognese sauce
Steak pie
Asparagus risotto
Small pork pies with quails’ eggs
Chicken tikka masala
Tagliatelle with cavolo nero, chickpeas and pecorino
Chocolate fruit cake
Fondant potatoes
Chocolate pecan tart
Patatas bravas
Sausage and chorizo goulash
Roast leg of lamb with garlic and rosemary
Christmas trifle
Pecan toffee cheesecake
The best chips you have ever tasted
Spanish garlic prawns
Flower power pizza
Gooey chocolate fondant puddings
Shortcrust pastry
Old fashioned rabbit stew
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Cream roasted swede soup
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