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For the BBQ
Great Salads
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Summer Recipes
Vegetarian nut roast pie with cranberries
Creamy sweetcorn soup
Hummingbird cake
Really easy mushroom risotto
Whole roasted masala chicken and potatoes
Lamb vindaloo
Key lime pie
Indian fish pie
Lemon curd
Piedmontese peppers
Mary Berry’s mother’s bread and butter pudding
Fennel sausages braised with lemony potatoes and bay leaves
Swiss roll
Chicken and butter bean casserole with basmati rice
Banoffee pie
Homemade fish fingers
Chicken, cider and apple casserole
Pickled cucumber
Egg, bacon and asparagus flan
Pork chops with apples and cider
Baguettes
Scotch broth
Adaptable bean soup
Steak and perfectly cooked chips
Mary Berry’s lasagne al forno
Lemon cheesecake cocktail
Chorizo, chicken and chickpea casserole
Old fashioned rabbit stew
Basic white rolls
Chocolate brownies
Cranberry-studded mincemeat
Whisky and chilli tiger prawns
Koli ishtew (chicken stew)
Lemon and blueberry muffins
Îles flottantes
Chicken tagine
Blueberry muffins
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