Orange and almond cake
Fish and chips
Special fried rice
Goats' cheese cannelloni with cherry tomatoes
Pulled pork with spicy coleslaw
Baked salmon with parmesan and parsley crust
Sugar-free strawberry and banana ice cream
Sweet potato and chickpea curry
Chicken korma
Vanilla panna cotta
Sweet sticky spicy ribs with red onion salad
Lasagne
Chocolate fridge cake
Vegetarian Puy lentil lasagne
Iced biscuits
Five-spice duck breasts with honey and soy
Easter lamb with peas
Mary Berry’s lasagne al forno
Honey flapjacks
Lemon curd
Maple and balsamic glazed lamb chops with couscous
Orange cake
Shortcrust pastry
Cookies and cream fudge brownies
Bombay potatoes
Macaroni cheese
Shepherd's pie
Quick hummus
Hake with chorizo and potatoes (Merluza à la Gallega)
Moules marinière with cream, garlic and parsley
Welsh cakes
Small pork pies with quails’ eggs
Chicken and chorizo paella
Dauphinoise potatoes
Diggers
Curried roast parsnip soup with vegetable chips
Panzanella (Tuscan tomato and bread salad)
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