Pumpkin risotto
Meatloaf
Asian-braised shin of beef with hot and sour shredded salad
Banana muffins
Roast crispy pork belly with egg fried rice
Greek salad
Îles flottantes
Beef cobbler with cheddar and rosemary scones
Quiche Lorraine
Spring lamb stew
Toffee apple crumble
Singapore noodles
Cauliflower soup
Pumpkin, chilli and coconut soup
Lemon and ricotta tart
Plum and almond tart
Bread sauce
Mulligatawny soup
Christmas Genoa cake
Devil’s food cake
Our special cassoulet
Gooey chocolate fondant puddings
Potato wedges with rosemary
Moist carrot cake with coconut orange cream
Shepherd's pie
Victoria sponge with strawberry jam
Glamorgan sausages with red onion and chilli relish
Madeira cake
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Roasted vegetable lasagne
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Lamb rogan josh
Tunis cake
Red lentil and aubergine moussaka
Welsh cakes
Speedy miso noodles with soft boiled egg
Halloween cupcakes
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