Quiche Lorraine
Chicken jalfrezi
Peanut butter fudge
Beef in oyster sauce
Triple chocolate brownies
Peri peri roast chicken
Mary's lemon meringue pie
Homemade fish fingers
Chicken and leek pie
Paul Hollywood's scones
Roast cod with a lemon, garlic and parsley crust
Moroccan lamb tagine with lemon and pomegranate couscous
Salmon and watercress tart
Basic white rolls
Pork chop “Maman Blanc” with sauté potatoes
Irish beef stew
Red lentil and aubergine moussaka
Perfect cauliflower cheese with bacon and mushrooms
Stir-fried chilli chicken
Rhubarb crumble
Chocolate ripple cheesecake
Macaroni cheese
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Chicken and vegetable spring rolls
Toad in the hole
Simnel cake
Koli ishtew (chicken stew)
Lemon layer cake
Jam-filled butter biscuits (sables)
Mushroom stroganoff
Chocolate marshmallow brown sugar fudge
Comforting cottage pie
Linguine with prawns and mussels
BBQ sauce
Strawberry jam
Cauliflower soup
Roast potatoes
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