Chicken carbonara
Stuffed butternut squash
Peppermint creams
Pumpkin pasta with rosemary
Salmon en croute
Pitta pizzas
Christmas veggie Wellington
Rioja-braised lamb shanks with chorizo and garlic
Chicken and butter bean casserole with basmati rice
Pollack, chorizo and chickpea stew
Honey cake
Spaghetti Bolognese
Stir fried chicken with black bean sauce
Penne with spicy tomato and mozzarella sauce
Gingerbread cupcakes with salted caramel icing
Christmas mini meringues
Pork belly with lentils and black cabbage salsa
Hot mustard pickle
Lamb madras with bombay potatoes
Hand-raised chicken and bacon pie
Mary Berry’s treacle tart with woven lattice top
Proper apple pie
Jam doughnuts
Sage and onion stuffing
Slow roast leg of lamb with herb rub
Meatballs with tomato sauce
Curried chicken and rice salad
Red lentil soup
Flourless chocolate cake
Paul Hollywood's scones
Mary Berry's perfect Victoria sandwich
Banoffee pie
Roasted sausage and potato supper
Salmon burgers with basil and lime mayonnaise
Toffee apple muffins
Chocolate peanut butter cheesecake
Shin of beef with ginger, carrot and cabbage
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