Gluten-free Venetian carrot cake
New York cheesecake
Rum and raisin baked cheesecake
Chicken and vegetable spring rolls
Key lime pie
Stuffed chicken breast wrapped in pancetta
Sloe gin
Roast pork with crackling
Doughnuts
Sugar-free strawberry and banana ice cream
Toasted cashew and chilli broccoli salad with sesame soy dressing
Corned beef hash with poached eggs
Cranachan
Mary Berry’s treacle tart with woven lattice top
Chocolate brownies
Garlic-crumbed chicken
Easter simnel cake
Whole roasted masala chicken and potatoes
Welsh cakes
Piri-piri prawns and harissa couscous
Pumpkin pie
Shepherd's pie with spiced parsnip mash
Original crème brûlée
Lemon and blueberry nougat
Christmas mini meringues
Vanilla cupcakes
Chicken and mushroom pie
Lamb madras with bombay potatoes
Cream roasted swede soup
Red onion and Brie tartlets
Winter lamb hotpot
Wholemeal cheese scones
Hake with chorizo and potatoes (Merluza à la Gallega)
Steak pasty
Tarte Tatin
Chocolate traybake with feather icing
Pecan pie
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