Chicken and rosewater biryani
Chocolate whoopie pies
Mary Berry's perfect Victoria sandwich
Jam-filled butter biscuits (sables)
Christmas biscuits
Sherbet dipper
No-churn ice cream
Dundee cake
Classic crème caramel
Pasta with courgette sauce and spinach balls
Stained glass window biscuits
Deep-filled homity pie
Bakewell tart
Lamb madras with bombay potatoes
Potato and chickpea dhansak with mini puri
Red lentil and aubergine moussaka
Chicken stir-fried with pak choi
Halloween cupcakes
Cherry chapel hat pegs
Greek lamb with orzo
Chicken jalfrezi
Sour cherry and stem ginger florentines
Roasted lamb with rosemary and paprika rub
Pumpkin soup
Chicken paprika
Sweet onions with lentil stew
Scallops beurre blanc
Chicken and vegetable spring rolls
Coronation chicken
Spicy beef burger
Basic white rolls
Paul Hollywood’s mince pies
Simple Goan chicken curry
Vegetarian Puy lentil lasagne
Brandy snaps
Mary’s florentines
Chocolate brownie meringue cake with raspberry cream
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