Christmas veggie Wellington
Mum’s everyday fish pie with cheese mash
Sweet and sour chicken
Pâte sucrée (sweet shortcrust pastry)
Shortbread
Chicken and mushroom pie
Sherry trifle
BBQ sauce
Rioja-braised lamb shanks with chorizo and garlic
Corned beef hash with poached eggs
Almond rice pudding and cherry compôte
Smoked haddock pilaf
Stuffed aubergine rolls
Mincemeat and orange feathered tarts
Doughnuts
Moules marinière with cream, garlic and parsley
Toad in the hole
Quick sausage casserole with Savoy cabbage pesto
French martini
Triple chocolate brownies
Roast parsnip and rosemary soup
Greek lamb with orzo
Mince pies
Mushroom soup
Breast of lamb baked with onions
Garlic-crumbed chicken
Slow cooker chickpea tagine
Winter lamb hotpot
Easy chocolate cake
Shredded duck with plums and chilli flatbread
Ratatouille
Red onion and Brie tartlets
Cherry cake
Bread and butter pudding
Chicken chasseur with creamy mash
Coffee and cardamom cake with pistachio cream
Rock cakes
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