Berry crumble traybake
Flapjacks
Coq au vin
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Leek risotto with parmesan crisps
Meat and potato pie
Chelsea buns
Pizza expressed three ways
Pork meatballs with anchovies
Italian broccoli and egg salad
Catalan fish stew
Buckwheat and butternut cupcakes with tahini maple icing
Chocolate and ginger oat biscuits
Alpine pizza
Paul’s mum’s ginger biscuits
Welsh cakes
Pasta with winter ratatouille
Lasagne
Slow cooker dal
Valentine cupcakes
Sweet onions with lentil stew
Homemade jaffa cakes
Eight-strand plaited loaf
Simple Goan chicken curry
Medium-cut Seville orange marmalade
Great sausage casserole
Peri peri roast chicken
Soda bread
Beef bourguignon
Extra special beef biryani
Potato and pea curry with tomato and coriander (aloo dum)
Flourless chocolate cake
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Shin of beef with ginger, carrot and cabbage
Doughnuts
Vanilla ice cream
Pecan toffee cheesecake
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