Lemon curd
Luxury fish pie
Tarka dal
Granny’s cake
Moroccan lamb tagine
Scones
Creamy pasta with salmon
Tiramisu
Christmas pudding vodka
Roasted sea bass with chorizo, red onion and cherry tomatoes
Pitta pizzas
Chilli crab with egg noodles
Pork and parmesan ravioli
Raymond Blanc's basic chocolate mousse
Pork vindaloo
Lamb rogan josh
Maple-roast parsnips
Lemon layer cake
Tom's fried chicken in a basket
Sugar-free strawberry and banana ice cream
Tomato soup
Jam-filled butter biscuits (sables)
Spruced-up vanilla cake
Fraisier cake
Spring lamb stew
Curried carrot soup
Roast parsnip and rosemary soup
Tomato and chilli jam
Broccoli and Stilton soup with Stilton croûtons
Chicken carbonara
Cinnamon, banana and blueberry muffins
Slow roast leg of lamb with herb rub
Spiced lamb burgers with herbed yoghurt
Baguettes
Diggers
Maple and balsamic glazed lamb chops with couscous
Vegetarian Puy lentil lasagne
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