Goats' cheese cannelloni with cherry tomatoes
Strawberry jam
Baked camembert with garlic bread
Mulligatawny soup
Mary Berry’s mother’s bread and butter pudding
Roast pork with crackling
Paella
Steak and perfectly cooked chips
Bacon and mature cheddar straws
Couscous salad
Fishcakes
Lemon cheesecake cocktail
Linguine with prawns and mussels
Beef cobbler with cheddar and rosemary scones
Quiche Lorraine
Roasted butternut squash and sage risotto with pinenuts
Simple blackcurrant jam
Coffee and walnut cake
Corned beef hash with poached eggs
Peanut butter cookies
Jerk chicken
Chocolate sponge cake
Pepper, tomato and basil pasta
No-churn ice cream
Leek and potato soup
Rich beef and mushroom stew
Chocolate peanut butter cheesecake
Indian fish pie
Chocolate traybake with feather icing
Madeira cake
Zebra cake
Turkey, leek and ham pie
Chickpea and chorizo stew
Moroccan fish stew
Peppermint creams
Creamy tomato soup
Chicken cacciatore
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