Mary Berry’s treacle tart with woven lattice top
Slow cooker chicken and butternut squash stew
Hot mustard pickle
Thai green chicken curry
Mary Berry's hot cross buns
Italian-style courgette and parmesan soup
Chocolate chip cookies
Slow cooker braised lamb shanks
Mango chutney
Yule log
Sage and onion stuffing
Perfect cauliflower cheese with bacon and mushrooms
Old fashioned rabbit stew
Asian-braised shin of beef with hot and sour shredded salad
Leek and potato soup
Chocolate profiteroles
Pecan toffee cheesecake
Broccoli and Stilton soup with Stilton croûtons
Turkey, stuffing and cranberry Chelsea buns
Honeycomb
Snowman biscuits (Christmas cookies)
Creamy chicken, bacon and basil pasta
Chicken and lemon tagine with herby tabbouleh
Easter biscuits
Coffee and cardamom cake with pistachio cream
Thai green prawn curry
Irish cream and chocolate cheesecake
Gingerbread men
Cherry chapel hat pegs
Sausage and butterbean casserole
How to make pancakes
Homemade Irish cream
Nigel Slater's apple crumble
Brussels sprouts gratin with bacon, cream and almonds
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Coffee granita
Eggs in pots (oeufs en cocotte)
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