Mary Berry’s lasagne al forno
Sea bass fillet with rosemary, lemon and sea salt
Whisky and chilli tiger prawns
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Granny’s cake
Toasted cashew and chilli broccoli salad with sesame soy dressing
Chicken and chorizo rice
Beetroot soup with feta
Doughnuts
Pumpkin soup
Salmon burgers with basil and lime mayonnaise
Tiramisu
Shepherd's pie with spiced parsnip mash
Berry nice
Medium-cut Seville orange marmalade
Baked Spanish risotto
Quick hummus
Beef and chorizo with horseradish mash and rosemary dumplings
Gingerbread cupcakes with salted caramel icing
Malaysian-spiced noodles with tofu
Coronation chicken
Chicken and vegetable spring rolls
Turkey, leek and ham pie
Red velvet cake
Low-fat roast potatoes
Sweet sticky spicy ribs with red onion salad
Plum and almond tart
Easy potato and pea samosas
Crab and leek tart
Mince and dumplings
Tuna Niçoise wrap
How to make pea and ham soup
Vegetarian chilli
Curried chicken and rice salad
Chorizo, chicken and chickpea casserole
Potato bread (Kartoffelbrot)
Dauphinoise potatoes
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