Gingerbread latte fudge
Whole eggs in coconut masala (egg molee)
Whisky and chilli tiger prawns
Slow cooker chilli con carne
Christmas cake
Dauphinoise potatoes
Quick apricot, apple and pecan loaf cake
Tarte au citron
Granny’s cake
Homemade minestrone
Valentine cupcakes
Chicken and cashew nut stir-fry
Raspberry and pistachio éclairs
Thai fishcakes served with Thai cucumber salad
Pumpkin pie
Vanilla ice cream
Feta, rocket and olive pasta salad
Baked pasta shells filled with cheese
Simnel cake
Quick korma
Steak and perfectly cooked chips
Moroccan lamb tagine with lemon and pomegranate couscous
Sticky toffee apple pudding with calvados caramel sauce
Slow cooker beef brisket with bean mash
Key lime pie
La gran lasagna
Oven ki murghi (chicken baked with green chillies and onions)
Celery soup
Moules marinière with cream, garlic and parsley
Mini Victoria sandwiches
Moroccan lamb tagine
Honeycomb
Coffee and walnut cake
Simple Thai noodle soup
Green curry paste
Apple crumble
Vegetarian nut roast pie with cranberries
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