Christmas trifle
Malaysian-spiced noodles with tofu
Fennel sausages braised with lemony potatoes and bay leaves
Chicken carbonara
Creamy salmon pasta bake
Scones
Mulligatawny soup
Paul Hollywood’s bloomer
Pork chops with apples and cider
Red lentil and aubergine moussaka
Chicken tikka masala
Celebration chocolate cake
Sticky barbecue chicken wings and drumsticks
Turkey curry
Chocolate chip cookies
Pork and fennel casserole
Strawberry and almond crumble
Steak pasty
Kerala king prawn and coconut curry
Cranachan
Roast potatoes
Iced biscuits
Doughnuts
Warm chocolate and amaretto pudding
Spiced apple chutney
Moussaka
Calf's liver with sweet and sour onions
Gooey chocolate fondant puddings
Chocolate and orange scones
Chicken and chorizo rice
Vegetarian chilli
Slow cooker chicken and butternut squash stew
Scandinavian rye bread
Potato salad
Greek lamb with orzo
Fennel and potato gratin
Banana bread
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