Christmas trifle
Paella
Sausage casserole with beans
Chicken tikka masala
Lemon and blueberry nougat
Iced biscuits
Quick hummus
Carrot and sultana cake with creamy orange frosting
Mary Berry’s treacle tart with woven lattice top
Vanilla ice cream
Easter simnel cake
Sweet potato wedges
Sherry trifle
Orange and almond cake
Chicken with chorizo, peppers and sage with spiced aubergine
Pork chops with creamy bacon cabbage
Baked salmon with chorizo rice
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Maple, pecan and cranberry granola
Chicken tagine
Luxury fish pie
Chicken and pea risotto
Banana cake
Pancakes with chocolate sauce
Glamorgan sausages with red onion and chilli relish
Sachertorte
Curried carrot soup
Extra special beef biryani
Dauphinoise potatoes
Victoria sponge with strawberry jam
Steak pasty
Doughnuts
Strawberry jam
Pork chops with apples and cider
Five-spice roast chicken drumsticks
Broccoli and Stilton soup with Stilton croûtons
Chicken jalfrezi
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