Plum and almond tart
Hot cross buns
Moroccan lamb tagine
Shredded duck with plums and chilli flatbread
Egg-fried rice
Chocolate whoopie pies
Spiced apple chutney
Pancakes with Parma ham and asparagus
Sage and onion tear and share bread
Chicken with satay sauce
Haggis, clapshot and whisky sauce
Lush lemon pepper chicken
Low-sugar Christmas biscuits
Vegetarian nut roast pie with cranberries
Pot-roast chicken with potato ragù
Banana and chocolate chip loaf
Calf's liver with sweet and sour onions
Chelsea buns
Garlic-crumbed chicken
Aubergine chips with fennel yoghurt
Meatballs with tomato sauce
Our paella
Low-fat roast potatoes
Linguine with prawns and mussels
Chicken and cashew nut stir-fry
Chocolate fairy cakes
Spicy lamb albondigas (meatballs)
Chocolate banana cake
Roasted sausage and potato supper
Basic tomato and basil sauce for pasta
Toad in the hole
Fennel seed drop-biscuits
Red lentil and aubergine moussaka
Slow cooker chilli con carne
Creamy chicken, ham and leek pie
Homemade beer mustard
Mulligatawny soup
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