Îles flottantes
Rhubarb crumble
Iced biscuits
Spiced mackerel with horseradish potatoes
Calf's liver with sweet and sour onions
No-churn lemon yoghurt ice cream
Tuna pasta bake
Bakewell tart
White chocolate and ginger cheesecake
Penne with tomatoes, chorizo and cream
Pitta pizzas
Chilli crab with egg noodles
Orange cake
Alpine pizza
Braised steak with gravy
Berry crumble traybake
Lemon curd
Pork chop “Maman Blanc” with sauté potatoes
Soda bread
Crab and leek tart
Corned beef and onion pie
Pearl barley with spinach and pork mince
Bread and butter pudding
Mushroom stroganoff
Jam doughnuts
Pumpkin pie
Meatloaf
Simple Thai noodle soup
Koli ishtew (chicken stew)
Rocky road crunch bars
Halloween cupcakes
The best chips you have ever tasted
Creamy chicken, bacon and basil pasta
Roast belly of pork with root vegetables
Tuna Niçoise wrap
Hot cross buns
Chocolate banana cake
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