Spicy chicken thighs with cucumber and cashew salad
Welsh cakes
Hot cross buns
Bacon and mature cheddar straws
Vanilla ice cream
Homemade beer mustard
Three fish pie
Nigel's spaghetti bolognese
Shredded duck with plums and chilli flatbread
Maple-roast parsnips
Greek lamb with orzo
Mary Berry’s treacle tart with woven lattice top
Chocolate crispy cakes
Piri-piri chicken
Potato salad
Basic braised mince
Nigel Slater's apple crumble
Pitta pizzas
Tarte tatin
Potato wedges with rosemary
Crab cakes
Gingerbread latte fudge
Baked salmon with chorizo rice
Chicken biryani
Calf's liver with sweet and sour onions
Panzanella (Tuscan tomato and bread salad)
Bakewell tart
Christmas biscuits
Pasta with courgette sauce and spinach balls
Butter chicken
Sausage, pumpkin and sage casserole
Tabbouleh
Almondy mince pies
Beef goulash soup (Gulyas leves)
Gluten-free apple and almond cake
Bolognese sauce
Baked salmon with parmesan and parsley crust
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