Celebration chocolate mousse cake
Real proper custard
Chicken with spinach
Mary Berry’s mother’s bread and butter pudding
Hake with chorizo and potatoes (Merluza à la Gallega)
Honeycomb
Cornbread
Tuna pasta sauce with linguine
'Lion head' meatballs
Moules marinière with cream, garlic and parsley
Splendidly spicy beef burger
Linguine with prawns and mussels
Scotch broth
Green coconut fish curry
Tarka dal with rice
Spicy lamb albondigas (meatballs)
Chickpea curry
Sweet sticky spicy ribs with red onion salad
Oven-baked risotto carbonara
Pancakes with chocolate sauce
Lemon and ricotta tart
Apple crumble
Fennel sausages braised with lemony potatoes and bay leaves
Turkey, stuffing and cranberry Chelsea buns
Nasi goreng with lime and sugar barbecued chicken
Key lime pie
Creamy salmon pasta bake
Tarte Tatin
Low-fat chicken tikka masala
Easter lemon pavlova
Honey and marmalade-glazed gammon joint
Potato soup
Fried ham and cheese sandwich
Deep-filled homity pie
Welsh cakes
Easy chocolate cake
Chicken pot pie with spicy coleslaw
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