Salmon en croute
Braised beef in red wine
Moroccan-style chicken with couscous and yoghurt
Pecan pie
Red velvet cake
Real proper custard
Vanilla cupcakes
Lemon and blueberry nougat
Stilton, spinach and new potato quiche with walnut pastry
Banana muffins
Sausage and butterbean casserole
Potato salad
Reindeer Christmas cupcakes
Mushroom soup
Berry crumble traybake
Pasta with winter ratatouille
James' sticky toffee pudding
Roast pork with crackling
Gingerbread latte fudge
Apple tart 'Maman Blanc'
Tarte tatin
Chicken with spinach
Pasta with tomato sauce, mozzarella and basil
Cheese straws
Blueberry muffins
Chicken curry
Maple and balsamic glazed lamb chops with couscous
Express bacon and pesto pasta
Saag aloo with roasted gobi curry
Poulet sauté au vinaigre
Sandwich bread loaf
Bread and butter pudding
Baked pasta shells filled with cheese
Beef goulash soup (Gulyas leves)
Eggs in pots (oeufs en cocotte)
Brussels sprouts gratin with bacon, cream and almonds
Îles flottantes
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