Italian broccoli and egg salad
Pitta pizzas
Tagliatelle with cavolo nero, chickpeas and pecorino
Brussels sprouts gratin with bacon, cream and almonds
Lush lemon pepper chicken
Beef cobbler with cheddar and rosemary scones
James' sticky toffee pudding
Sage and onion stuffing
Chocolate profiteroles
Quick korma
Bolognese sauce
Steak and kidney pudding
Christmas veggie Wellington
Moroccan lamb tagine with lemon and pomegranate couscous
Chicken, cider and apple casserole
Scones
Raspberry and cream cupcakes
Shortbread
Thai green chicken curry
Beef stew with dumplings
Curried roast parsnip soup with vegetable chips
Chocolate banana cake
Baked camembert with garlic bread
Eggs in pots (oeufs en cocotte)
Crispy parmesan chicken with soft basil tomatoes
Panettone
Toasted cashew and chilli broccoli salad with sesame soy dressing
Three fish pie
Easter biscuits
15 minute pasta
Between the sheets
Whisky and chilli tiger prawns
Rustic Spanish bread (Pan Rustico)
Vanilla cupcakes
Italian-style courgette and parmesan soup
Sweet and sour chicken
Minced beef pie
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