Peanut butter squares
Beef cobbler with cheddar and rosemary scones
Pitta pizzas
Sage and onion tear and share bread
Chocolate Easter egg nest cakes
Zebra cake
Loaf cake with apple and cinnamon
Roasted butternut squash and sage risotto with pinenuts
Pizza expressed three ways
Homemade tandoori chicken
Chicken dhansak curry
Scallops beurre blanc
Mary's tea time scones
Classic crème caramel
Ginger sponge cake
Tarte au citron
Boeuf bourguignon with baguette dumplings
Moules marinière with cream, garlic and parsley
Express bacon and pesto pasta
Raymond Blanc's basic chocolate mousse
Elderflower cordial
Chocolate cookies with scarlet fruit
Honey flapjacks
Smoked haddock pilaf
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Breast of lamb baked with onions
Christmas trifle
Oxtail stew
Spiced apple chutney
Plum clafoutis
Chicken and butter bean casserole with basmati rice
Crab and leek tart
Chickpea curry
White chocolate cheesecake
Sherbet dipper
Thai green chicken curry
Tabbouleh
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