Crab and leek tart
Creamy chicken, bacon and basil pasta
Steak and perfectly cooked chips
Roasted lamb shanks
Ricotta dumplings
Iced biscuits
Chocolate peanut butter cheesecake
Slow cooker beef brisket with bean mash
Jam-filled butter biscuits (sables)
Chocolate creation showstopper
Gingerbread cupcakes with salted caramel icing
Sachertorte
Madeira cake
Homemade beer mustard
Sticky toffee apple pudding with calvados caramel sauce
No-churn lemon yoghurt ice cream
Victoria sponge with strawberry jam
Risotto alla Parmigiana
Moroccan fish stew
Seafood risotto
Spinach, aubergine and chickpea curry
Paul’s mum’s ginger biscuits
No-churn ice cream
Pumpkin soup
Rock cakes
Chicken and leek pie
Scotch broth
Key lime pie
Chicken casserole
Oven-baked risotto carbonara
Spiced lamb burgers with herbed yoghurt
Jam doughnuts
Rich beef and mushroom stew
Sticky toffee pudding
Homemade jaffa cakes
Penne with halloumi and cherry tomatoes
Vegetable garden risotto
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