Chocolate fudge cake
Pitta bread
Basque chicken pie
Granny’s cake
Chicken and butter bean casserole with basmati rice
Nigel's spaghetti bolognese
Catalan fish stew
Mary Berry's perfect Victoria sandwich
Potato bread (Kartoffelbrot)
Mississippi mud pie
Butternut squash soup with parsley purée
Pork fillet stroganoff
Cumin-crusted vegetables
Pollack, chorizo and chickpea stew
Chocolate and ginger oat biscuits
Roasted lamb shanks
Irish beef stew
Seafood risotto
San Marzano tomato pizza
Easy sticky toffee pudding with toffee sauce
Rock cakes
Mary's tea time scones
Smoked haddock pilaf
Chocolate cookies with scarlet fruit
Salmon and watercress tart
Steak and kidney pudding
Slow roast leg of lamb with herb rub
Roasted sea bass with chorizo, red onion and cherry tomatoes
Mincemeat streusel
Easy chicken tagine
Honey flapjacks
Mary Berry’s lasagne al forno
Spanish garlic prawns
Extra special beef biryani
Hot cross buns
Gooey chocolate fondant puddings
Turkey, leek and ham pie
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