Tagliatelle with cavolo nero, chickpeas and pecorino
Treacle-cured beef with Yorkshire puddings and roast potatoes
Chicken, cider and apple casserole
Beetroot soup with feta
Peppermint creams
Soda bread
Egg-fried rice
Tomato and chilli jam
Meatballs with tomato sauce
Sausage and butterbean casserole
Turkey roll with Christmas crumble topping and sage and onion stuffing
Stir fried chicken and broccoli with noodles
Really easy mushroom risotto
Nigel's spaghetti bolognese
Honeycomb
Fragrant pilau rice
Cranachan
Chicken and lemon tagine with herby tabbouleh
Greek lamb with orzo
Coffee and cardamom cake with pistachio cream
Basic white rolls
Pulled pork with spicy coleslaw
Roast leg of lamb with garlic and rosemary
Spicy lamb albondigas (meatballs)
Lamb, red wine and rosemary casserole
Braised fennel with butter and parmesan
Pasta with tomato sauce, mozzarella and basil
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Apple crumble
Make-ahead red cabbage
Roast shoulder of lamb with herbs and honey
Mum’s everyday fish pie with cheese mash
Mincemeat streusel
Potato and chickpea dhansak with mini puri
Pancakes with chocolate sauce
Smoked salmon pâté
Bombay potatoes
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