Dundee cake
British beef Raj curry
Pearl barley with spinach and pork mince
Pancakes with Parma ham and asparagus
Chocolate cake
Irish fish chowder with soda bread
Mary's tea time scones
Homemade Irish cream
Chocolate fondant tart
Spanish omelette
Mincemeat
Pork and fennel casserole
Bombay potatoes
Between the sheets
Bolognese sauce
Lush lemon pepper chicken
Fennel sausages braised with lemony potatoes and bay leaves
Hummingbird cake
Express bacon and pesto pasta
Beef in oyster sauce
Boeuf bourguignon with baguette dumplings
Braised beef in red wine
Hot mustard pickle
Pâte sucrée (sweet shortcrust pastry)
Risotto alla Parmigiana
Chocolate creation showstopper
Peppermint creams
Chickpea curry
Raymond Blanc's basic chocolate mousse
Stained glass window biscuits
Beef goulash soup (Gulyas leves)
Bakewell tart
Slow cooker chipotle pulled pork
Coronation chicken
Focaccia
Proper apple pie
Liver and bacon with onions and gravy
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