Red lentil and aubergine moussaka
Kedgeree
Roast cod with a lemon, garlic and parsley crust
Pork and parmesan ravioli
Meat and potato pie
Moroccan fish stew
Chocolate orange cupcakes
Spruced-up vanilla cake
Chocolate brownies
Easter biscuits
Red onion and Brie tartlets
Quick apricot, apple and pecan loaf cake
Doris Grant loaf
Chocolate sponge cake
Roast crispy pork belly with egg fried rice
Italian broccoli and egg salad
Salmon burgers with basil and lime mayonnaise
New York cheesecake
Sachertorte
Easy spaghetti Bolognese
Mary Berry’s mother’s bread and butter pudding
Lemon and blueberry muffins
Lemon cake with lemon curd and double cream
Creamy pasta with salmon
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Sherbet dipper
Tuna pasta sauce with linguine
Sticky toffee apple pudding with calvados caramel sauce
Coffee and walnut cake
Sausage and butterbean casserole
Chicken and mushroom pie
Hasselback potatoes with bacon
Chicken with spinach
Pancakes with Parma ham and asparagus
Roasted butternut squash
Pecan pie
Roast pork with crackling
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