Slow-roasted pork belly with boulangère potatoes
Bread sauce
Baked pappardelle with pancetta and porcini
Thai steamed salmon
Coffee granita
Flapjacks
Easter lemon pavlova
Quick sausage casserole with Savoy cabbage pesto
Medium-cut Seville orange marmalade
Blueberry and lemon millefeuille
Chicken braised in cider and chorizo
Whole lemon cake with lemon cheesecake icing
Saag aloo with roasted gobi curry
Braised Savoy cabbage with bacon
Maple, pecan and cranberry granola
Low-sugar Christmas biscuits
Asparagus soup
Moroccan lamb tagine with lemon and pomegranate couscous
Mincemeat
Marmalade yoghurt cake
Mini stollen
Chocolate profiteroles
Risotto alla Parmigiana
French onion soup with Gruyère toast
James' sticky toffee pudding
Pitta bread
Gluten-free apple and almond cake
Catalan fish stew
Pancakes with Parma ham and asparagus
Greek lamb with orzo
Moroccan-style chicken with couscous and yoghurt
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Yorkshire parkin
Pasta and bean soup (Pasta e fagioli)
Soy and honey chicken with coconut brown rice
Pumpkin pie
Fishcakes
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