Maple and balsamic glazed lamb chops with couscous
Homemade minestrone
Bacon and mature cheddar straws
Moules marinière with cream, garlic and parsley
Flourless chocolate cake
Pork chop “Maman Blanc” with sauté potatoes
Slow cooker braised lamb shanks
Vegetarian nut roast pie with cranberries
Sausage and butterbean casserole
Original crème brûlée
Oxtail stew
Sausage, pumpkin and sage casserole
Pizza dough base
Spicy beef burger
Chocolate marshmallow teacakes
Slow-roasted pork belly with boulangère potatoes
Shortcrust pastry
Lemon and blueberry nougat
Lamb rogan josh
Sour cherry and stem ginger florentines
Diggers
Prosciutto, mozzarella and fig pizza
Christmas gingerbread men
Spanish garlic prawns
Horseradish and mustard beef casserole
Spicy lamb albondigas (meatballs)
Beachside paella
Easy veggie stir-fry
Eight-strand plaited loaf
Patatas bravas
Fishcakes
Five-spice duck breasts with honey and soy
Coq au vin
Raised game pie
Yorkshire parkin
Fresh pasta dough
Strawberry jam
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