Pasta with tomato sauce, mozzarella and basil
Nigel's spaghetti bolognese
Braised Savoy cabbage with bacon
Real proper custard
Moules marinière with cream, garlic and parsley
Turkey, stuffing and cranberry Chelsea buns
Garlic-crumbed chicken
Chelsea buns
Basic braised mince
Hot cross buns
Pork and parmesan ravioli
Christmas mini-muffins
No-churn lemon yoghurt ice cream
Braised steak with gravy
Risotto alla Parmigiana
Sourdough starter
Cheese and onion pie
Braised fennel with butter and parmesan
Slow cooker massaman curry
Shortbread
Slow-roasted pork belly with boulangère potatoes
Thai steamed salmon
Slow cooker beef hotpot
Slow cooker minestrone
Chocolate beetroot cakes
Toasted crumpets and warm spiced berries with yoghurt and honey
Roast parsnip and rosemary soup
Chocolate fruit cake
Easy chicken tagine
How to roast pork loin with crackling
Piedmontese peppers
Hake with chorizo and potatoes (Merluza à la Gallega)
Meatloaf
Three-tier white chocolate and raspberry cheesecake
Asian-braised shin of beef with hot and sour shredded salad
French onion soup with Gruyère toast
Beef bourguignon
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