Creamy tomato soup
Mary Berry’s lasagne al forno
Peri peri roast chicken
Lemon cheesecake cocktail
Hummingbird cake
Real guacamole
Skinny lemon cupcakes with drizzly icing
Chocolate ripple cheesecake
Rye, ale and oat bread
Fairy cakes
Baked salmon with parmesan and parsley crust
Coronation chicken
Whole lemon cake with lemon cheesecake icing
Kerala king prawn and coconut curry
Chocolate whoopie pies
Chicken stir-fried with pak choi
Mince pies
Chicken and vegetable spring rolls
Roasted sausage and potato supper
Braised fennel with butter and parmesan
Plum and almond tart
Sherbet dipper
Stir fried chicken and broccoli with noodles
Mincemeat and orange feathered tarts
Pumpkin pie
Spruced-up vanilla cake
Piedmontese peppers
Lasagne
Basic tomato and basil sauce for pasta
Crispy parmesan chicken with soft basil tomatoes
Warm chocolate and amaretto pudding
Turkey roll with Christmas crumble topping and sage and onion stuffing
Speedy miso noodles with soft boiled egg
Mushroom stroganoff
Maple-roast parsnips
Mary Berry’s mother’s bread and butter pudding
Turkey curry
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