Beef bourguignon
Irish fish chowder with soda bread
Beef and ale stew with dumplings
Gingerbread cupcakes with salted caramel icing
Slow cooker chilli con carne
Sweet potato and chickpea curry
Basic braised mince
Chocolate traybake with feather icing
No-churn ice cream
Almond rice pudding and cherry compôte
Moroccan lamb tagine with lemon and pomegranate couscous
Fennel sausages braised with lemony potatoes and bay leaves
Hummingbird cake
Chicken with chorizo, peppers and sage with spiced aubergine
Small pork pies with quails’ eggs
Oxtail stew
Spiced lamb burgers with herbed yoghurt
Brussels sprouts gratin with bacon, cream and almonds
Lemon drizzle muffins
Asparagus risotto
Roasted tomato and thyme soup with double-baked cheese and chive potatoes
How to make steak and ale pie
Mary's tea time scones
Chocolate chip cookies
Braised fennel with butter and parmesan
Cornbread
Roast leg of lamb with garlic and rosemary
Pork fillet stroganoff
Tom's fried chicken in a basket
Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes
Tomato soup
Orange rice cake
Tartiflette
Toasted crumpets and warm spiced berries with yoghurt and honey
Indian fish pie
Seafood risotto
Honey flapjacks
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