Chocolate ripple cheesecake
Shortbread
Orange caramel custard
Chicken korma
Butternut and sweet potato lasagne
Thai fishcakes served with Thai cucumber salad
Adaptable bean soup
Baked salmon with chorizo rice
Crab linguine
Dauphinoise potatoes
Whole eggs in coconut masala (egg molee)
Gluten-free bread
Treacle-cured beef with Yorkshire puddings and roast potatoes
Salmon and watercress tart
Chicken chasseur with creamy mash
Lentil shepherd's pie with champ
Chicken and butter bean casserole with basmati rice
Proper baked beans with soda bread toast
Stilton, spinach and new potato quiche with walnut pastry
Slow cooker minestrone
Pitta chips
Deep-filled homity pie
Buckwheat and butternut cupcakes with tahini maple icing
Salted caramel millionaire’s shortbread
Real guacamole
Spiced soy roast chicken
Shin of beef with ginger, carrot and cabbage
Slow cooker beef curry
Chocolate fondant tart
Horseradish and mustard beef casserole
Pork fillet stroganoff
Asian-braised shin of beef with hot and sour shredded salad
Moroccan lamb tagine
Fraisier cake
Chicken tagine
Lemon and blueberry nougat
Steak pasty
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