Christmas panna cotta
Raw salsa
Express lasagne
Roasted lamb shanks
'Lion head' meatballs
Mary Berry’s treacle tart with woven lattice top
Cauliflower soup
Green coconut fish curry
Jam-filled butter biscuits (sables)
Stilton, spinach and new potato quiche with walnut pastry
Lamb, red wine and rosemary casserole
Speedy miso noodles with soft boiled egg
Hot cross buns
Chocolate and hazelnut cake (Torta gianduia)
Italian-style courgette and parmesan soup
Linguine with prawns and mussels
Chorizo, chicken and chickpea casserole
Small pork pies with quails’ eggs
Make-ahead red cabbage
Orange cake
Black Forest gâteau
Maple and balsamic glazed lamb chops with couscous
Whole lemon cake with lemon cheesecake icing
Mushroom soup
Chicken and mushroom pie
Rocky road crunch bars
Homemade scones
Red lentil and aubergine moussaka
Low-sugar Christmas biscuits
Chickpea and tomato salad with tahini dressing
Santa baby
Sourdough starter
Banana muffins
Minced beef pie
Spicy lamb albondigas (meatballs)
Chicken and chorizo paella
Shepherd's pie with spiced parsnip mash
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