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Raymond Blanc's basic chocolate mousse
Chicken stir-fried with pak choi
Roasted vegetable lasagne
Tartiflette
Chocolate peanut butter cheesecake
How to make steak and ale pie
Fraisier cake
Sloe gin
Toad in the hole
Christmas cake
Pheasant breasts braised in cider
Rogan josh
Portuguese custard tarts
Spiced apple chutney
Spanish garlic prawns
Crunchy apple and blackberry crumble
Deep-filled homity pie
Mary Berry’s lasagne al forno
Paul’s mum’s ginger biscuits
Honeycomb
Gingerbread men
Vegetarian chilli
Haggis, clapshot and whisky sauce
Really easy mushroom risotto
Lamb vindaloo
Moussaka
Chocolate sponge cake
Fish and chips
Sage and onion stuffing
Easy chicken tagine
Chicken pasta bake (Saturday night pasta)
Rhubarb crumble
Chocolate beetroot cakes
Salade Niçoise
Lush lemon pepper chicken
Strawberry and almond crumble
Momma's meat jambalaya
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