Smoked haddock pilaf
Christmas pudding vodka
Couscous salad
Chicken dhansak curry
Original crème brûlée
San Marzano tomato pizza
White chocolate and ginger cheesecake
Squash and turkey bake
Homemade beefburger
Butternut squash soup with parsley purée
Banana bread
Beef hotpot
Honeycomb
Pork chop “Maman Blanc” with sauté potatoes
Mary Berry’s mother’s bread and butter pudding
Icelandic breaded lamb chops with spiced red cabbage
Easter biscuits
Cumin-crusted vegetables
Roasted sausage and potato supper
Chilli crab with egg noodles
Easy spaghetti Bolognese
Apple fudge cake
Chorizo and couscous stuffed marrow
Horseradish and mustard beef casserole
Shortcrust pastry
Irish soda bread
Roasted lamb with rosemary and paprika rub
Sausage and chorizo goulash
Pasta with tomato sauce, mozzarella and basil
Thai fishcakes served with Thai cucumber salad
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Italian-style courgette and parmesan soup
Pollack, chorizo and chickpea stew
Brussels sprouts gratin with bacon, cream and almonds
Paul Hollywood’s mince pies
Sage and onion stuffing
Rock cakes
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