Lush lemon pepper chicken
Mum’s everyday fish pie with cheese mash
Honey flapjacks
Beef rendang
Salmon burgers with basil and lime mayonnaise
Chocolate sponge cake
Penne with halloumi and cherry tomatoes
Pork fillet with honey and ginger
Reindeer Christmas cupcakes
Smoked salmon pâté
Simple Goan chicken curry
Rich Christmas pudding
Aromatic beef curry
Baked Spanish risotto
Oven ki murghi (chicken baked with green chillies and onions)
Granny’s cake
Whole eggs in coconut masala (egg molee)
Small pork pies with quails’ eggs
Pasta with tomato sauce, mozzarella and basil
Gingerbread cake with orange icing
Plum and almond tart
Black Forest gâteau
Bread and butter pudding
Sour cherry and stem ginger florentines
Leek risotto with parmesan crisps
Cinnamon, banana and blueberry muffins
Chicken, cider and apple casserole
15 minute pasta
Jam doughnuts
Apple cake
Orange and almond cake
Our special cassoulet
Slow cooker beef hotpot
Piedmontese peppers
Raymond Blanc's basic chocolate mousse
Sponge cake
Sugar-free strawberry and banana ice cream
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