Fraisier cake
Devil’s food cake
Pizza expressed three ways
Coffee and walnut cake
French martini
Shepherd's pie with spiced parsnip mash
Parmesan biscuits
Saag aloo with roasted gobi curry
Chicken pie
Chicken with chorizo, peppers and sage with spiced aubergine
Celery soup
Basic tomato and basil sauce for pasta
Panettone
Strawberry and almond crumble
Naan bread
Creamy tomato soup
Leek and potato soup
French onion soup with Gruyère toast
Make-ahead red cabbage
Cheese and onion pie
Cumin-crusted vegetables
Aromatic beef curry
Piri-piri chicken
No-churn ice cream
Valentine cupcakes
Lemon cheesecake
Glamorgan sausages with red onion and chilli relish
Raspberry and cream cupcakes
Beef and ale stew with dumplings
Irish cream and chocolate cheesecake
Roast cod with a lemon, garlic and parsley crust
Lamb curry with basmati rice
Oven ki murghi (chicken baked with green chillies and onions)
Mango chutney
Paul’s mum’s ginger biscuits
White chocolate and ginger cheesecake
Ratatouille
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