Egg, bacon and asparagus flan
Rhubarb crumble
Steak pasty
Pancakes with Parma ham and asparagus
Asparagus soup
Vegetarian chilli
Moroccan lamb tagine
Easter lamb with peas
Pollack, chorizo and chickpea stew
Spruced-up vanilla cake
Toad in the hole
Viennese whirl biscuits
Pitta bread
Whole eggs in coconut masala (egg molee)
Fluffy American pancakes
La gran lasagna
Leek risotto with parmesan crisps
Three fish pie
Reindeer Christmas cupcakes
Naan bread
Chicken and leek pie
Glamorgan sausages with red onion and chilli relish
Baked pasta shells filled with cheese
Fish and chips
Mary's lemon meringue pie
Baked salmon with chorizo rice
Chicken and apricot curry with potato straws (sali murghi)
Malaysian-spiced noodles with tofu
Cookies and cream fudge brownies
Whisky and chilli tiger prawns
Mushroom soup
Paul Hollywood’s mince pies
Luxury fish pie
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
Yule log
Greek salad
Pizza dough base
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