Chelsea buns
Chicken and mushroom pie
Poulet sauté au vinaigre
Basic buttercream icing
Gingerbread cake with orange icing
Spinach, aubergine and chickpea curry
Quick apricot, apple and pecan loaf cake
Corned beef plate pie
Christmas chocolate Yule log
Chicken curry
'Lion head' meatballs
Pork belly with apples and sage
Doris Grant loaf
French onion soup with Gruyère toast
Lemon chicken
Greek lamb with orzo
Chicken with satay sauce
Mary's tea time scones
Thai steamed salmon
Easter lamb with peas
Sherbet dipper
Iced lemon curd layer cake
Exceptional gammon with cider and cinnamon
Mincemeat
Banana cake
Chicken and cashew nut stir-fry
Red onion and Brie tartlets
Honeycomb
Roast crispy pork belly with egg fried rice
Green tomato chutney
Low-fat roast potatoes
Mini Victoria sandwiches
Potato bread (Kartoffelbrot)
Pumpkin pasta with rosemary
Classic carrot cake
Sweet and sour chicken
Sausage, pumpkin and sage casserole
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