Sea bass fillet with rosemary, lemon and sea salt
Honey flapjacks
Steak and kidney pie
Raymond Blanc's basic chocolate mousse
Chocolate cake
The perfect baked potato
Crab linguine
Chicken jalfrezi
Beef cobbler with cheddar and rosemary scones
Chilli-glazed sticky ribs
Toad in the hole
Irish cream and chocolate cheesecake
Make-ahead red cabbage
Couscous salad
Orange and almond cake
Pasta and bean soup (Pasta e fagioli)
Green tomato chutney
Macaroons
Thai green prawn curry
Pâte sucrée (sweet shortcrust pastry)
Flower power pizza
Chocolate roulade
Gingerbread cake with orange icing
Chocolate fudge cake
Turkey meatballs in tomato sauce
Squash and turkey bake
Liver and bacon with onions and gravy
Five-spice roast chicken drumsticks
Nigel Slater's apple crumble
Pecan toffee cheesecake
Sausage rolls
Tabbouleh
Chicken and chorizo rice
Piri-piri chicken
Cauliflower cheese with salmon
Shin of beef with ginger, carrot and cabbage
Moules marinière with cream, garlic and parsley
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