Asian-braised shin of beef with hot and sour shredded salad
Potato and chickpea dhansak with mini puri
Crispy parmesan chicken with soft basil tomatoes
Blueberry muffins
Thai steamed salmon
Lemon drizzle muffins
Classic crème caramel
Sandwich bread loaf
Homemade beer mustard
Thai green chicken curry
Slow cooker beef curry
Lamb, red wine and rosemary casserole
Chicken tagine
Roast leg of lamb with garlic and rosemary
Christmas carrots
Coronation chicken
Sherbet dipper
Red velvet cake
Stir fried chicken with black bean sauce
Beef cobbler with cheddar and rosemary scones
Baked pappardelle with pancetta and porcini
Simple sweet and sour chicken
Paella
Thai fishcakes served with Thai cucumber salad
Poulet sauté au vinaigre
English muffins
Beef hotpot
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Nigel’s lazy loaf
Coq au vin
Mary Berry’s treacle tart with woven lattice top
Sweet sticky spicy ribs with red onion salad
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
White chocolate and ginger cheesecake
Welsh cakes
Pickled cucumber
Special fried rice
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