Lemon curd
Pork and fennel casserole
Cheese, potato and onion pie
Simple sweet and sour chicken
Lasagne
Beef goulash soup (Gulyas leves)
Potato wedges with rosemary
White chocolate and ginger cheesecake
Red onion and Brie tartlets
Cheese scones
Paul Hollywood's scones
Roast turkey crown
Meatloaf
Banana and chocolate chip loaf
Chicken stir-fried with pak choi
Victoria sponge
Pasta with tomato sauce, mozzarella and basil
Creamy pasta with salmon
Moroccan fish stew
Broccoli and Stilton soup with Stilton croƻtons
Piri-piri prawns and harissa couscous
Tiramisu
Linguine with prawns and mussels
Proper apple pie
Lemon and blueberry nougat
Green curry paste
Braised fennel with butter and parmesan
Braised Savoy cabbage with bacon
Triple chocolate brownies
Stuffed aubergine rolls
Chicken pasta bake (Saturday night pasta)
Gooey chocolate fondant puddings
Roasted vegetable lasagne
Thai fishcakes served with Thai cucumber salad
Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes
Meatballs with tomato sauce
Carrot and sultana cake with creamy orange frosting
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