Paul Hollywood's scones
Panzanella (Tuscan tomato and bread salad)
Tuna pasta sauce with linguine
Sandwich bread loaf
Sticky toffee pudding
Scotch broth
Make-ahead red cabbage
British beef Raj curry
Shepherd's pie
Spinach, aubergine and chickpea curry
Baked salmon with chorizo rice
Smoked salmon pâté
Almond rice pudding and cherry compôte
Thai fishcakes served with Thai cucumber salad
Pappardelle and meatballs
Wholemeal cheese scones
Gooey chocolate fondant puddings
Liver and bacon with onions and gravy
Pumpkin pie
Slow-roasted pork belly with boulangère potatoes
Cheese straws
Triple chocolate brownies
Mini Victoria sandwiches
Spiced mackerel with horseradish potatoes
Fresh pasta dough
Make-ahead Christmas gravy
Roast turkey crown
Mary Berry's classic Christmas cake
Bread and butter pudding
Chicken and chorizo rice
Potato salad
Banana cake
Low-fat chicken tikka masala
Paul’s mum’s ginger biscuits
Pork chops with apples and cider
Red lentil soup
Tuna pasta bake
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