Tuna Niçoise wrap
Chicken biryani
Baked salmon with parmesan and parsley crust
Beef and chorizo with horseradish mash and rosemary dumplings
Chicken casserole
Steak pasty
Hot chocolate
Toad in the hole
Leek and potato soup
Lemon and ricotta tart
Gingerbread latte fudge
Pitta chips
Smoked haddock chowder with leeks and sweetcorn
Chicken with chorizo, peppers and sage with spiced aubergine
Devil’s food cake
Shepherd's pie
Homemade fish fingers
Rhubarb crumble and cream
Cherry chapel hat pegs
Strawberry and almond crumble
Mary's lemon meringue pie
Green tomato chutney
Extra special beef biryani
Baked pappardelle with pancetta and porcini
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Intense chocolate cookies
Slow cooker minestrone
BBQ sauce
Seafood risotto
Chicken in white wine sauce
Fragrant pilau rice
Coffee granita
Low-fat roast potatoes
How to roast chicken
Cherry Bakewell cupcakes
Chicken and leek pie
Sea bass fillet with rosemary, lemon and sea salt
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