Basic pancakes with sugar and lemon
Fishcakes
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Cranberry-studded mincemeat
Chicken tikka masala
Paul Hollywood’s bloomer
Christmas biscuits
San Marzano tomato pizza
Indian fish pie
Gingerbread men
Toasted crumpets and warm spiced berries with yoghurt and honey
Raspberry cheesecake cupcakes
Stir fried chicken with black bean sauce
Elderflower cordial
Intense chocolate cookies
Basic white rolls
Pasta with winter ratatouille
Sourdough starter
Egg and bacon pie
Spring lamb stew
Roasted vegetable lasagne
Asparagus soup
Chilli con carne
Celebration chocolate cake
Lemon cheesecake
Sandwich bread loaf
Our special cassoulet
Singapore noodles
Chocolate fudge cake
Aubergine and mozzarella bake
Lamb, red wine and rosemary casserole
Exceptional gammon with cider and cinnamon
Moroccan lamb tagine with lemon and pomegranate couscous
Shin of beef with ginger, carrot and cabbage
Hummingbird cake
Pork, chorizo and butter bean stew
Tarka dal with rice
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