'Lion head' meatballs
Chilli con carne
Sourdough starter
Couscous salad
Sun-dried tomato and rosemary palmiers
Elderflower cordial
Shin of beef with ginger, carrot and cabbage
Steak and kidney pie
Proper apple pie
Feta, rocket and olive pasta salad
Coq au vin
Rice pudding with mashed fruit
Tom's fried chicken in a basket
Chocolate creation showstopper
Pork and parmesan ravioli
Bombay potatoes
Lamb dhansak
Bread sauce
Pearl barley with spinach and pork mince
Malaysian-spiced noodles with tofu
Scones
Iced fingers
Christmas veggie Wellington
Pasta with tomato sauce, mozzarella and basil
Ricotta dumplings
Light smoked haddock fish pie
Roast shoulder of lamb with herbs and honey
Curried roast parsnip soup with vegetable chips
Rye, ale and oat bread
Minced pork meatloaf with soured cream (Faschierter Rahmbraten)
Banoffee pie
Chicken and lemon tagine with herby tabbouleh
Eight-strand plaited loaf
Berry crumble traybake
Green coconut fish curry
Chocolate cookies with scarlet fruit
Rocky road crunch bars
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