Masala-marinated chicken with minted yoghurt sauce
Gingerbread cupcakes with salted caramel icing
Chelsea buns
Liver and bacon with onions and gravy
Spicy chicken thighs with cucumber and cashew salad
Irish cream and chocolate cheesecake
Butter chicken
Shepherd's pie with spiced parsnip mash
How to make steak and ale pie
Chicken tagine
Toasted crumpets and warm spiced berries with yoghurt and honey
Welsh cakes
Lemon drizzle traybake
Chorizo, chicken and chickpea casserole
Quiche Lorraine
Asparagus soup
Baked salmon with parmesan and parsley crust
Maple and balsamic glazed lamb chops with couscous
Chicken biryani
Piedmontese peppers
Easter biscuits
Stilton, spinach and new potato quiche with walnut pastry
Egg-fried rice
Hot cross buns
Nigel’s lazy loaf
Shredded duck with plums and chilli flatbread
Rice pudding with mashed fruit
Chorizo and couscous stuffed marrow
Easy veggie stir-fry
Our special cassoulet
Tomato soup
Coffee and walnut cake
Piri-piri prawns and harissa couscous
Almondy mince pies
Beef bourguignon
Hot chocolate
Toad in the hole
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