Five-spice duck breasts with honey and soy
Coronation chicken
Horseradish and mustard beef casserole
Butter chicken
Italian broccoli and egg salad
Roast squash and sweet potato soup with buttermilk blue cheese sauce
Lasagne
Pork, chorizo and butter bean stew
Parmesan biscuits
Blueberry and lemon millefeuille
Coffee and walnut cake
Roast belly of pork with root vegetables
Mary Berry's classic Christmas cake
Malaysian-spiced noodles with tofu
Small pork pies with quails’ eggs
Creamy salmon pasta bake
Indian fish pie
Intense chocolate cookies
How to make pea and ham soup
Potato wedges with rosemary
Îles flottantes
Viennese gulasch
Crispy parmesan chicken with soft basil tomatoes
Paul Hollywood’s bloomer
Fragrant pilau rice
Butternut and sweet potato lasagne
Lemon cheesecake cocktail
Hot cross buns
Simnel cake
Sausage and bean casserole
Lemon drizzle cake
Baked Spanish risotto
Gingerbread cake with orange icing
Naan bread
Malt loaf
Pasta with winter ratatouille
Chicken and chorizo paella
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