Almond rice pudding and cherry compôte
Raspberry and cream cupcakes
Make-ahead red cabbage
Sage and onion tear and share bread
Parmesan biscuits
Chickpea stew with tomatoes and green chilli
Irish cream and chocolate cheesecake
Patatas bravas
Low-fat roast potatoes
Aubergine and mozzarella bake
Spruced-up vanilla cake
Broccoli and Stilton soup with Stilton croûtons
Game pie
Key lime pie
Pork chops with creamy bacon cabbage
Tear and share Christmas Chelsea buns
Coq au vin
Chocolate and hazelnut cake (Torta gianduia)
Soy and honey chicken with coconut brown rice
Dundee cake
Vanilla panna cotta
Hot cross buns
Sweet onions with lentil stew
Aromatic beef curry
Dauphinoise potatoes
Old fashioned rabbit stew
Tunis cake
Meatballs with tomato sauce
Red lentil soup
Chocolate Easter egg nest cakes
Quiche Lorraine
Roasted butternut squash and sage risotto with pinenuts
Lamb dhansak
Our special cassoulet
Rioja-braised lamb shanks with chorizo and garlic
Gingerbread house
Sweet and sour chicken
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