Red onion and Brie tartlets
Sachertorte
Pork chops with creamy bacon cabbage
Tarka dal with rice
Homemade gravad lax with cucumber salad and mustard sauce
Minced pork meatloaf with soured cream (Faschierter Rahmbraten)
Cherry chapel hat pegs
Chocolate and hazelnut cake (Torta gianduia)
Shortbread
Braised feather blade beef
Gingerbread cupcakes with salted caramel icing
Soda bread
Gooey chocolate fondant puddings
Spanish omelette
Thai green curry
Marmalade yoghurt cake
Spicy chorizo penne pasta
Mango chutney
Irish beef stew
Boeuf bourguignon with baguette dumplings
Chocolate pecan tart
Crunchy apple and blackberry crumble
Banana bread
Moules marinière with cream, garlic and parsley
Macaroni cheese
Low-fat roast potatoes
Bread and butter pudding
Stir-fried chilli pork
Berry nice
Super-rich chocolate ice cream
Potato bread (Kartoffelbrot)
Moussaka
Coronation chicken
Mary’s florentines
Braised beef in red wine
Moroccan-style chicken with couscous and yoghurt
Coffee and walnut cake
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