Peanut butter fudge
Maple bacon lollies
Coq au vin
Îles flottantes
Express lasagne
Simple Goan chicken curry
Apple crumble cheesecake
Pot-roast chicken with potato ragù
Fishcakes
Chickpea and tomato salad with tahini dressing
Five-spice roast chicken drumsticks
Banana bread
Chilli crab with egg noodles
Maple, pecan and cranberry granola
Tiramisu
Turkey, stuffing and cranberry Chelsea buns
Roast cod with a lemon, garlic and parsley crust
Feta, rocket and olive pasta salad
Spanish garlic prawns
Salmon, fennel and pea risotto
Glamorgan sausages with red onion and chilli relish
Homemade Irish cream
Pasta and bean soup (Pasta e fagioli)
Coffee granita
15 minute pasta
Quick chicken Madras
Thai green chicken curry
Mary Berry’s treacle tart with woven lattice top
Chicken katsu curry
Teriyaki salmon
Slow-roasted pork belly with boulangère potatoes
Vanilla panna cotta
Koli ishtew (chicken stew)
Bombay potatoes
Nigel’s lazy loaf
Peanut butter squares
Plum clafoutis
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