Stuffed butternut squash
Orange cake
Thai steamed salmon
Skinny lemon cupcakes with drizzly icing
Stained glass window biscuits
Three-tier white chocolate and raspberry cheesecake
Chicken tagine
Easy sticky toffee pudding with toffee sauce
Easy veggie stir-fry
Sherbet dipper
Feta, rocket and olive pasta salad
Basic tomato and basil sauce for pasta
Zesty tofu cheesecake
Make-ahead red cabbage
Spiced mackerel with horseradish potatoes
Creamy pasta with salmon
Pork meatballs with anchovies
Winter lamb hotpot
Viennese whirl biscuits
Express lasagne
Chicken and mushroom pie
Black banana cake
Chicken and butter bean casserole with basmati rice
Glamorgan sausages with red onion and chilli relish
Speculaas biscuits (traditional continental Christmas biscuits)
Sweet onions with lentil stew
Intense chocolate cookies
Sourdough starter
Light smoked haddock fish pie
Roasted butternut squash and sage risotto with pinenuts
Hake with chorizo and potatoes (Merluza à la Gallega)
Thai green curry
Pasta with winter ratatouille
Easy chocolate cake
Nigel’s lazy loaf
Turkey and ham pie
Chicken in white wine sauce
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