Mincemeat streusel
Bread sauce
Chicken with chorizo, peppers and sage with spiced aubergine
Moules marinière with cream, garlic and parsley
Lemon cheesecake cocktail
Baked pasta shells filled with cheese
Cauliflower cheese with salmon
Chicken and apricot curry with potato straws (sali murghi)
Devil’s food cake
'Lion head' meatballs
Roasted lamb with rosemary and paprika rub
Eggs in pots (oeufs en cocotte)
Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes
Five-spice roast chicken drumsticks
No-churn lemon yoghurt ice cream
Chicken curry
Pecan toffee cheesecake
Sun-dried tomato and rosemary palmiers
Toad in the hole
Penne with halloumi and cherry tomatoes
Malaysian-spiced noodles with tofu
Shepherd's pie with spiced parsnip mash
Asian-braised shin of beef with hot and sour shredded salad
Rogan josh
Apple crumble cheesecake
Beachside paella
San Marzano tomato pizza
Penne with spicy tomato and mozzarella sauce
Roasted sea bass with chorizo, red onion and cherry tomatoes
Luxury fish pie
Glam mac and cheese
Sticky toffee pudding
Sweet and sour chicken
Parmesan biscuits
Raspberry and pistachio éclairs
Turkey, leek and ham pie
Lemon layer cake
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