Toasted crumpets and warm spiced berries with yoghurt and honey
Chicken soup
Vegetarian Puy lentil lasagne
Beef cobbler with cheddar and rosemary scones
Moroccan lamb tagine
Between the sheets
Victoria sponge
Mary Berry’s lasagne al forno
Basic braised mince
Spinach, aubergine and chickpea curry
Swiss roll
Gluten-free bread
Homemade chocolate truffles
Shortbread
Braised feather blade beef
Broccoli and Stilton soup with Stilton croûtons
Moroccan lamb tagine with lemon and pomegranate couscous
Sloe gin
Sourdough starter
Slow cooker massaman curry
Lemon and blueberry muffins
Spanish garlic prawns
Chickpea stew with tomatoes and green chilli
Paul Hollywood’s bloomer
Cauliflower cheese with salmon
Chocolate orange cupcakes
Sage and onion stuffing
Medium-cut Seville orange marmalade
Vegetarian chilli
Granny’s cake
Lamb rogan josh
Easy potato and pea samosas
Corned beef and onion pie
Egg-fried rice
Rhubarb crumble and cream
Pancakes with Parma ham and asparagus
Potato bread (Kartoffelbrot)
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