Whisky and chilli tiger prawns
Three fish pie
Shortbread
15 minute pasta
Momma's meat jambalaya
Pork chop “Maman Blanc” with sauté potatoes
Viennese gulasch
Lush lemon pepper chicken
Rhubarb crumble and cream
Fairy cakes
Slow cooker beef brisket with bean mash
Toffee apple crumble
Banoffee pie
Sherbet dipper
Orange cake
Chicken and chorizo rice
Pizza dough base
Pearl barley with spinach and pork mince
Deep-filled homity pie
Teriyaki salmon
Basic buttercream icing
Calf's liver with sweet and sour onions
Naan bread
Roast crispy pork belly with egg fried rice
Mary Berry's perfect Victoria sandwich
Shepherd's pie with spiced parsnip mash
Sausage, pumpkin and sage casserole
Corned beef hash with poached eggs
Baguettes
Fondant potatoes
Patatas bravas
Beef and chorizo with horseradish mash and rosemary dumplings
Crab linguine
Sweet potato wedges
Orange and almond cake
Tabbouleh
Simple bread sauce
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