Red velvet cake
Prosciutto, mozzarella and fig pizza
Chocolate brownies
Sun-dried tomato and rosemary palmiers
Couscous salad
Momma's meat jambalaya
Corned beef hash with poached eggs
Toasted cashew and chilli broccoli salad with sesame soy dressing
Linguine with prawns and mussels
Banoffee cheesecake with chocolate sauce
Snowman biscuits (Christmas cookies)
Salted caramel millionaire’s shortbread
Aromatic beef curry
Nigel's spaghetti bolognese
Easy no-cook cheesecake
Chicken, cider and apple casserole
Baked Spanish risotto
Victoria sponge
Tagliatelle with cavolo nero, chickpeas and pecorino
Malaysian-spiced noodles with tofu
Christmas veggie Wellington
Coronation chicken
Chicken and pea risotto
Pearl barley with spinach and pork mince
Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs
Greek lamb with orzo
Hot cross buns
Skinny lemon cupcakes with drizzly icing
Scallops beurre blanc
Pitta bread
Penne with halloumi and cherry tomatoes
Chocolate fondant tart
Madeira cake
Beachside paella
Glam mac and cheese
Classic crème caramel
Oven ki murghi (chicken baked with green chillies and onions)
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