Hot chicken cakes with lettuce and mayo
Pâte sucrée (sweet shortcrust pastry)
Iced fingers
Rocky road crunch bars
Spiced soy roast chicken
Maple, pecan and cranberry granola
Chocolate Easter egg nest cakes
Glamorgan sausages with red onion and chilli relish
Gingerbread house
Chelsea buns
Chocolate and orange scones
Homemade tandoori chicken
Saag aloo with roasted gobi curry
Spiced mackerel with horseradish potatoes
Chickpea and chorizo stew
Lamb madras with bombay potatoes
Lemon cheesecake cocktail
Rich Christmas pudding
Sweet onions with lentil stew
Peanut butter squares
Asian-braised shin of beef with hot and sour shredded salad
My mother’s cheese and onion pie
Chilli-glazed sticky ribs
Fennel seed drop-biscuits
Toasted crumpets and warm spiced berries with yoghurt and honey
Speculaas biscuits (traditional continental Christmas biscuits)
Blueberry and lemon millefeuille
Haggis, clapshot and whisky sauce
Cheese straws
Lemon and blueberry muffins
Chicken pie
Prosciutto, mozzarella and fig pizza
Lemon drizzle traybake
Paul Hollywood’s mince pies
Hot cross buns
Christmas veggie Wellington
Devil’s food cake
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