Piri-piri prawns and harissa couscous
Mary Berry’s mother’s bread and butter pudding
Black banana cake
Lemon drizzle muffins
Chocolate crispy cakes
Cranberry-studded mincemeat
Roasted lamb with rosemary and paprika rub
Mum’s everyday fish pie with cheese mash
Naan bread
Simple bread sauce
Corned beef plate pie
Cauliflower cheese cottage pie
Welsh cakes
Chicken with spinach
Breast of lamb baked with onions
Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad
Slow cooker minestrone
Fondant potatoes
Creamy sweetcorn soup
Christmas Genoa cake
Slow cooker chickpea tagine
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Beef stew with dumplings
Basic pancakes with sugar and lemon
White chocolate and ginger cheesecake
Chocolate ripple cheesecake
Toad in the hole
Pot-roast chicken with potato ragù
Eight-strand plaited loaf
Moroccan lamb tagine
Guinness cupcakes
Easy sticky toffee pudding with toffee sauce
Pheasant breasts braised in cider
Easy veggie stir-fry
Bolognese sauce
Crunchy apple and blackberry crumble
Chickpea and chorizo stew
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