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For the BBQ
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Summer Recipes
Piri-piri prawns and harissa couscous
Sticky chicken thighs with lemon and honey
Simple sweet and sour chicken
Pot-roast chicken with potato ragù
Chicken leg tagine with prunes, apricots and roasted almonds
Patatas bravas
Zesty tofu cheesecake
Pizza expressed three ways
Quick korma
Minced pork meatloaf with soured cream (Faschierter Rahmbraten)
Rhubarb crumble
Roast shoulder of lamb with herbs and honey
Lamb kebabs
Paul’s mum’s ginger biscuits
Everyday roast chicken
Vanilla ice cream
Penne with halloumi and cherry tomatoes
Shortbread
Mary's tea time scones
Pecan pie
Moroccan fish stew
Baked pappardelle with pancetta and porcini
Asian-braised shin of beef with hot and sour shredded salad
Splendidly spicy beef burger
Rioja-braised lamb shanks with chorizo and garlic
Christmas gingerbread men
Real guacamole
Sage and onion stuffing
Spiced apple chutney
Deep-filled homity pie
Flourless chocolate cake
Lemon and blueberry nougat
Rye, ale and oat bread
Speculaas biscuits (traditional continental Christmas biscuits)
Roasted vegetable lasagne
15 minute pasta
Chicken dhansak curry
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