Haggis, clapshot and whisky sauce
Homemade chilli oil
Low-fat roast potatoes
Chicken tagine
Pollack, chorizo and chickpea stew
Gooey chocolate fondant puddings
The perfect baked potato
Hummingbird cake
Red lentil soup
Catalan fish stew
Jam doughnuts
Dundee cake
Aromatic beef curry
Bread and butter pudding
Christmas rocky road
Tomato and chilli jam
Thai fishcakes served with Thai cucumber salad
Easy veggie stir-fry
Oven-baked risotto carbonara
Spiced lamb burgers with herbed yoghurt
Fragrant pilau rice
Pheasant breasts braised in cider
Perfect cauliflower cheese with bacon and mushrooms
Pork chop “Maman Blanc” with sauté potatoes
Chocolate ripple cheesecake
Braised feather blade beef
Leek risotto with parmesan crisps
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Black banana cake
Malt loaf
Turkey, stuffing and cranberry Chelsea buns
Game pie
Fluffy American pancakes
Chicken tikka masala
Rhubarb crumble
Great sausage casserole
Sun-dried tomato and rosemary palmiers
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