Gingerbread cake with orange icing
Thai fishcakes served with Thai cucumber salad
Christmas biscuits
Roasted tomato and thyme soup with double-baked cheese and chive potatoes
Basic tomato and basil sauce for pasta
Bread and butter pudding
Sausage and bean casserole
Curried roast parsnip soup with vegetable chips
Spaghetti Bolognese
Quiche Lorraine
Teriyaki salmon
Tunis cake
Super-rich chocolate ice cream
Mushroom soup
Minced beef pie
English muffins
Devil’s food cake
Chocolate and hazelnut cake (Torta gianduia)
Tear and share Christmas Chelsea buns
Key lime pie
Gluten-free bread
Toasted cashew and chilli broccoli salad with sesame soy dressing
Tomato and chilli jam
Toad in the hole
Moussaka
Chicken and butter bean casserole with basmati rice
Egg custard tarts
Mary's tea time scones
Stuffed chicken breast wrapped in pancetta
Homemade chocolate truffles
Small pork pies with quails’ eggs
Plum clafoutis
Chicken with satay sauce
Orange and almond cake
Focaccia
Chicken tikka masala
Stilton, spinach and new potato quiche with walnut pastry
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