Basic buttercream icing
Deep-filled homity pie
Simnel cake
Haggis, clapshot and whisky sauce
Easter simnel cake
Kedgeree
Viennese whirl biscuits
English muffins
Creamy parsnip and apple soup
15 minute pasta
Penne with tomatoes, chorizo and cream
Mary Berry's classic Christmas cake
Buttermilk scones
Skinny lemon cupcakes with drizzly icing
Penne and sausage pasta bake
Prosciutto, mozzarella and fig pizza
Berry crumble traybake
Tomato and chilli jam
Brussels sprouts gratin with bacon, cream and almonds
Homemade chilli oil
Fresh pasta dough
Medium-cut Seville orange marmalade
Mary Berry's hot cross buns
Pasta and bean soup (Pasta e fagioli)
Toad in the hole
Bread sauce
Basic braised mince
Turkey and ham pie
Beef and chorizo with horseradish mash and rosemary dumplings
Thai green chicken curry
Moroccan fish stew
Tabbouleh
Apple fudge cake
Bellini cocktail
Raised game pie
Braised fennel with butter and parmesan
Roasted sea bass with chorizo, red onion and cherry tomatoes
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