Three fish pie
Five-spice roast chicken drumsticks
Winter lamb hotpot
Cardamom and lemon stamped cookies
Steak pasty
Vegetarian chilli
Turkey, leek and ham pie
Special fried rice
Fried ham and cheese sandwich
Baked camembert with garlic bread
Eggs in pots (oeufs en cocotte)
Aubergine and mozzarella bake
Braised fennel with butter and parmesan
Rich chocolate brownies
Pork and parmesan ravioli
Cherry chapel hat pegs
Lemon and blueberry nougat
Piri-piri prawns and harissa couscous
Mince and dumplings
Toffee apple muffins
Carrot and sultana cake with creamy orange frosting
White chocolate and ginger cheesecake
Tarka dal with rice
Homemade scones
Mushroom stroganoff
Easy sticky toffee pudding with toffee sauce
Honey and marmalade-glazed gammon joint
Egg, bacon and asparagus flan
Jam doughnuts
Chicken leg tagine with prunes, apricots and roasted almonds
Homemade minestrone
Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)
Roast crispy pork belly with egg fried rice
Tunis cake
Pork vindaloo
Spiced whole orange cake with orange mascarpone icing
Zesty tofu cheesecake
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