Beef goulash soup (Gulyas leves)
Roasted tomato and thyme soup with double-baked cheese and chive potatoes
Stuffed chicken breast wrapped in pancetta
Scallops beurre blanc
Lemon drizzle muffins
Steak pie
Stir fried chicken with black bean sauce
Stir-fried chilli chicken
Simple blackcurrant jam
Basic tomato and basil sauce for pasta
Bombay potatoes
Catalan fish stew
Gingerbread cake with orange icing
Mince and dumplings
Madeleines with lemon curd
Strawberries and cream cupcakes
Honey cake
Gluten-free bread
Chilli con carne
Pitta pizzas
Piedmontese peppers
Valentine cupcakes
Apple fudge cake
Classic carrot cake
Oven ki murghi (chicken baked with green chillies and onions)
Chocolate ripple cheesecake
Beef cobbler with cheddar and rosemary scones
French martini
Raspberry and custard cake
Chicken quesadillas and sweetcorn salsa
Welsh cakes
Spiced mackerel with horseradish potatoes
Plum and almond tart
Mary Berry’s mother’s bread and butter pudding
Spiced whole orange cake with orange mascarpone icing
Salmon, fennel and pea risotto
Greek lamb with orzo
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