Quick chicken Madras
Salted caramel millionaire’s shortbread
Tarte au citron
Easy chicken tagine
Panzanella (Tuscan tomato and bread salad)
Turkey, stuffing and cranberry Chelsea buns
Crab cakes
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Everyday roast chicken
Pollack, chorizo and chickpea stew
Mary's lemon meringue pie
Focaccia
Moist carrot cake with coconut orange cream
Toad in the hole
Sage and onion stuffing
Pulled beef brisket in a milk bun
Braised steak with gravy
Pork and parmesan ravioli
Iced biscuits
Rock cakes
Luxury fish pie
Rhubarb crumble and cream
Christmas carrots
Roast potatoes
Pork fillet with honey and ginger
Smoked haddock pilaf
Salmon, fennel and pea risotto
Chocolate peanut butter cheesecake
Blueberry and lemon traybake
Aubergine chips with fennel yoghurt
Sticky barbecue chicken wings and drumsticks
Mary Berry’s lasagne al forno
Simple bread sauce
Shortbread
Macaroons
Pizza expressed three ways
French martini
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