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Masala-marinated chicken with minted yoghurt sauce

Corned beef plate pie

Raymond Blanc's basic chocolate mousse

Paul Hollywood’s mince pies

Chicken tikka masala

New York cheesecake

Panzanella (Tuscan tomato and bread salad)

Mary Berry’s mother’s bread and butter pudding

Quick sausage casserole with Savoy cabbage pesto

Spicy chicken thighs with cucumber and cashew salad

Chicken with chorizo, peppers and sage with spiced aubergine

Treacle-cured beef with Yorkshire puddings and roast potatoes

Skinny lemon cupcakes with drizzly icing

Asian-braised shin of beef with hot and sour shredded salad

Hot mustard pickle

Roasted vegetable lasagne

Spanish garlic prawns

Smoked haddock pilaf

Mincemeat and orange feathered tarts

No-churn lemon yoghurt ice cream

Slow cooker beef hotpot

Chicken and apricot curry with potato straws (sali murghi)

Sweet and sour chicken

Christmas gingerbread men

Buckwheat pancakes with smoked salmon and citrus cream cheese

Mary’s florentines

Tuna pasta bake

Haggis, clapshot and whisky sauce

Black Forest gâteau

Irish beef stew

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