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Creamy pasta with salmon

Sea bass fillet with rosemary, lemon and sea salt

Creamy tomato soup

Gingerbread latte fudge

Maple, pecan and cranberry granola

Risotto alla Parmigiana

Potato bread (Kartoffelbrot)

Red lentil and aubergine moussaka

Goats' cheese cannelloni with cherry tomatoes

Spinach, aubergine and chickpea curry

Cauliflower cheese

Shin of beef with ginger, carrot and cabbage

Cottage pie with dauphinoise potato

Braised steak with gravy

Homemade gravad lax with cucumber salad and mustard sauce

Crispy parmesan chicken with soft basil tomatoes

Rich Christmas pudding

Saag aloo with roasted gobi curry

Chicken braised in cider and chorizo

Spruced-up vanilla cake

Chocolate brownie meringue cake with raspberry cream

Viennese whirl biscuits

Tagliatelle with cavolo nero, chickpeas and pecorino

Sausage and chorizo goulash

Moroccan lamb tagine with lemon and pomegranate couscous

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