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Mary Berry's classic Christmas cake

Thai fishcakes served with Thai cucumber salad

Vegetarian Puy lentil lasagne

Pancakes with Parma ham and asparagus

Braised steak with gravy

Chicken and mushroom pie

Beetroot soup with feta

Rye, ale and oat bread

Asparagus risotto

Potato and chickpea dhansak with mini puri

Butternut and sweet potato lasagne

Creamy sweetcorn soup

Coffee and walnut cake

Spiced soy roast chicken

Chocolate marshmallow brown sugar fudge

Raymond Blanc's basic chocolate mousse

Beef stew with dumplings

Pheasant breasts braised in cider

Toffee apple muffins

Pickled cucumber

Cranberry-studded mincemeat

Pizza dough base

Chilli con carne

Tarte au citron

Smoked salmon pâté

Turkey roll with Christmas crumble topping and sage and onion stuffing

Baked salmon with chorizo rice

Chicken and apricot curry with potato straws (sali murghi)

Sweet and sour chicken

Cauliflower cheese with salmon

Nigel’s lazy loaf

Peri peri roast chicken

Dauphinoise potatoes

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