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Sausage and bean casserole

Lavender shortbread hearts

Vegetarian nut roast pie with cranberries

15 minute pasta

Red lentil soup

Chocolate and orange scones

Leek and potato soup

Cranberry-studded mincemeat

Chicken and spinach balti

Roasted sea bass with chorizo, red onion and cherry tomatoes

Pork fillet stroganoff

Hake with chorizo and potatoes (Merluza à la Gallega)

Thai steamed salmon

Chicken and butter bean casserole with basmati rice

Vanilla cupcakes

Leek risotto with parmesan crisps

Pasta with tomato sauce, mozzarella and basil

Salmon, fennel and pea risotto

Everyday roast chicken

Red velvet cake

Pasta with winter ratatouille

Honey and marmalade-glazed gammon joint

Prosciutto, mozzarella and fig pizza

Chicken and chorizo rice

Potato and pea curry with tomato and coriander (aloo dum)

Thai fishcakes served with Thai cucumber salad

Pizza expressed three ways

Ginger and treacle spiced traybake

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