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Parmesan biscuits

Fried ham and cheese sandwich

How to make steak and ale pie

Sugar-free strawberry and banana ice cream

Pork belly with apples and sage

Pumpkin, chilli and coconut soup

Braised steak with gravy

Mary Berry’s mother’s bread and butter pudding

Pasta and bean soup (Pasta e fagioli)

Icelandic breaded lamb chops with spiced red cabbage

Pâte sucrée (sweet shortcrust pastry)

Seafood risotto

How to make pea and ham soup

Real proper custard

Spiced orange cake with Christmas pudding ice cream

Quiche Lorraine

Speculaas biscuits (traditional continental Christmas biscuits)

Venison casserole

Mary Berry's classic Christmas cake

Turkey, leek and ham pie

Mary Berry's hot cross buns

Chicken and apricot curry with potato straws (sali murghi)

Easy no-cook cheesecake

Roast leg of lamb with garlic and rosemary

Five-spice duck breasts with honey and soy

Egg and bacon pie

Chocolate orange cupcakes

Lamb madras with bombay potatoes

Leek risotto with parmesan crisps

Amaretti biscuits

Raymond Blanc's basic chocolate mousse

Roast parsnip and rosemary soup

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