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Gingerbread cupcakes with salted caramel icing
Chocolate fairy cakes
Sloe gin
Turkey meatballs in tomato sauce
French onion soup with Gruyère toast
Chicken and vegetable spring rolls
Spicy chorizo penne pasta
Braised feather blade beef
Raymond Blanc's basic chocolate mousse
Bread sauce
Creamy tomato soup
Eight-strand plaited loaf
Mulligatawny soup
Chicken stir-fried with pak choi
Bolognese sauce
Sage and onion tear and share bread
Viennese whirl biscuits
Pumpkin soup
Beef and chorizo with horseradish mash and rosemary dumplings
Chocolate fruit cake
Creamy chicken, ham and leek pie
Hasselback potatoes with bacon
Masala-marinated chicken with minted yoghurt sauce
Elderflower cordial
Quick sausage casserole with Savoy cabbage pesto
The best chips you have ever tasted
Homemade beer mustard
Christmas pudding vodka
Tuna Niçoise wrap
Lamb kebabs
Iced fingers
Splendidly spicy beef burger
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Scotch broth
Triple chocolate brownies
Black Forest gâteau
Spiced mackerel with horseradish potatoes
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