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Spicy chicken thighs with cucumber and cashew salad

Lamb-stuffed aubergines with Moorish spices and Manchego cheese

Our special cassoulet

Almond rice pudding and cherry compôte

Lavender shortbread hearts

Cranberry-studded mincemeat

Rich Christmas pudding

Classic crème caramel

Masala-marinated chicken with minted yoghurt sauce

Shortcrust pastry

Pulled beef brisket in a milk bun

Easy spaghetti Bolognese

Bombay potatoes

Rye, ale and oat bread

Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes

Momma's meat jambalaya

Victoria sponge

Raymond Blanc's basic chocolate mousse

Bread and butter pudding

Spanish garlic prawns

Sausage casserole with beans

Beef bourguignon

Luxury fish pie

Cardamom and lemon stamped cookies

Slow cooker massaman curry

Eight-strand plaited loaf

Potato bread (Kartoffelbrot)

Chicken chasseur with creamy mash

Chicken tikka masala

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