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'Lion head' meatballs
Treacle-cured beef with Yorkshire puddings and roast potatoes
Venison casserole
Roast crispy pork belly with egg fried rice
Pot-roast chicken with potato ragù
Easy no-cook cheesecake
Bombay potatoes
Chocolate marshmallow brown sugar fudge
Spanish garlic prawns
Spicy chorizo penne pasta
Homemade beer mustard
Chocolate pistachio fudge
Red velvet cake
Splendidly spicy beef burger
Banana bread
Sausage rolls
Chocolate crispy cakes
Slow roast leg of lamb with herb rub
English muffins
Tarte au citron
Coronation chicken
Hot cross buns
Pork meatballs with anchovies
Beef and ale stew with dumplings
Soda bread
Vegetarian Puy lentil lasagne
Triple chocolate brownies
Pecan toffee cheesecake
Christmas pudding vodka
Banana cake
Chocolate orange cupcakes
No-churn lemon yoghurt ice cream
Poulet sauté au vinaigre
Chelsea buns
Our special cassoulet
Braised beef in red wine
Salmon burgers with basil and lime mayonnaise
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