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Salmon, fennel and pea risotto
Really good kedgeree
Chickpea and tomato salad with tahini dressing
Welsh cakes
Beef and chorizo with horseradish mash and rosemary dumplings
Mary Berry’s mother’s bread and butter pudding
Rhubarb crumble
Slow cooker chilli con carne
Orange cake
Ricotta dumplings
Low-fat roast potatoes
Chorizo tapas
Corned beef plate pie
Shepherd's pie
Lamb-stuffed aubergines with Moorish spices and Manchego cheese
Santa baby
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Greek lamb with orzo
Christmas trifle
Roast cod with a lemon, garlic and parsley crust
Penne with tomatoes, chorizo and cream
Maple and balsamic glazed lamb chops with couscous
Chicken curry
Quiche Lorraine
Chicken and chorizo paella
Bacon and mature cheddar straws
Maple, pecan and cranberry granola
Banana muffins
Kedgeree
Rice pudding
Roasted lamb with rosemary and paprika rub
How to roast chicken
Macaroni cheese
Crab cakes
Honeycomb
Basic buttercream icing
Swiss roll
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