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Maple and balsamic glazed lamb chops with couscous
Stained glass window biscuits
Key lime pie
The best chips you have ever tasted
Smoked haddock chowder with leeks and sweetcorn
Cornbread
Carrot cake cupcakes with cream cheese frosting
Hot cross buns
Cranachan
Chicken and lemon tagine with herby tabbouleh
Chilli crab with egg noodles
Toffee apple crumble
Grilled aubergines with olive oil, garlic, parsley and feta cheese
Chocolate and orange scones
Mary's lemon meringue pie
Rioja-braised lamb shanks with chorizo and garlic
Doughnuts
Low-fat roast potatoes
Chicken and leek pie
Roast crispy pork belly with egg fried rice
Basic white rolls
French martini
Tunis cake
Homemade gravad lax with cucumber salad and mustard sauce
Mary's tea time scones
Beef and ale stew with dumplings
Tarte au citron
Chicken and chorizo rice
Easy spaghetti Bolognese
Deep-filled homity pie
Chicken soup
Steak pie
Honeycomb
Easy mince pies
Spaghetti alla carbonara
Rye, ale and oat bread
Cumin-crusted vegetables
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