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Extra special beef biryani

Roasted vegetable lasagne

Chicken jalfrezi

Almondy mince pies

Rustic Spanish bread (Pan Rustico)

Mary Berry’s lasagne al forno

Basque chicken pie

Roast squash and sweet potato soup with buttermilk blue cheese sauce

Indian fish pie

Lavender shortbread hearts

Shin of beef with ginger, carrot and cabbage

Braised Savoy cabbage with bacon

Slow roast leg of lamb with herb rub

Salade Niçoise

Courgette and herb risotto

Chocolate creation showstopper

Halloween cupcakes

Roasted tomato and thyme soup with double-baked cheese and chive potatoes

Chilli crab with egg noodles

Rum and raisin baked cheesecake

Cranberry-studded mincemeat

Sweet sticky spicy ribs with red onion salad

Spaghetti Bolognese

Lemon cake with lemon curd and double cream

Exceptional gammon with cider and cinnamon

Roasted butternut squash and sage risotto with pinenuts

Portuguese custard tarts

Roasted sea bass with chorizo, red onion and cherry tomatoes

Quick apricot, apple and pecan loaf cake

Asian-braised shin of beef with hot and sour shredded salad

Chicken cacciatore

Coronation chicken

Chicken and cashew nut stir-fry

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