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Christmas mini-muffins

Raymond Blanc's basic chocolate mousse

Irish soda bread

Roast shoulder of lamb with herbs and honey

Portuguese custard tarts

Tear and share Christmas Chelsea buns

Chocolate brownies

Boeuf bourguignon with baguette dumplings

Pulled pork with spicy coleslaw

Pork belly with lentils and black cabbage salsa

Pepper, tomato and basil pasta

Peppermint creams

Super-rich chocolate ice cream

Crunchy apple and blackberry crumble

Chicken and cashew nut stir-fry

Chilli crab with egg noodles

Tuna pasta sauce with linguine

Granny’s cake

Beef and chorizo with horseradish mash and rosemary dumplings

Chicken and mushroom pie

Creamy chicken, ham and leek pie

Splendidly spicy beef burger

Braised Savoy cabbage with bacon

Beef goulash soup (Gulyas leves)

Strawberries and cream cupcakes

Spanish garlic prawns

Koli ishtew (chicken stew)

Spicy lamb albondigas (meatballs)

Classic sourdough

Pumpkin pasta with rosemary

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