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Creamy salmon pasta bake
Beef stroganoff with matchstick potatoes
Homemade jaffa cakes
Corned beef hash with poached eggs
Jam doughnuts
Moules marinière with cream, garlic and parsley
Roasted butternut squash and sage risotto with pinenuts
Lemon meringue roulade
Potato soup
Steak and perfectly cooked chips
Braised steak with gravy
Lemon drizzle cake
Mulligatawny soup
Garlic-crumbed chicken
Pulled beef brisket in a milk bun
Creamy chicken, bacon and basil pasta
Catalan fish stew
Nasi goreng with lime and sugar barbecued chicken
Onion bhaji
Kerala king prawn and coconut curry
Basic white rolls
Proper baked beans with soda bread toast
Indian fish pie
Extra special beef biryani
Mary Berry’s lasagne al forno
Carrot and sultana cake with creamy orange frosting
Glamorgan sausages with red onion and chilli relish
Slow roast leg of lamb with herb rub
Apple fudge cake
Ginger sponge cake
Fried ham and cheese sandwich
Maple bacon lollies
Teriyaki salmon
Pumpkin risotto
Pork and fennel casserole
White chocolate brownies (blondies)
Real proper custard
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