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Hummingbird cake

Chicken cacciatore

Carrot cake with cream cheese icing

Roasted lamb with rosemary and paprika rub

Chocolate marshmallow teacakes

Turkish kofta kebabs with minted yoghurt and kohlrabi and carrot salad

Mary Berry's perfect Victoria sandwich

Spicy chorizo penne pasta

Honey and marmalade-glazed gammon joint

Penne with tomatoes, chorizo and cream

Shredded duck with plums and chilli flatbread

Parmesan biscuits

Îles flottantes

Whole roasted masala chicken and potatoes

Hake with chorizo and potatoes (Merluza à la Gallega)

Mary Berry’s treacle tart with woven lattice top

Fragrant pilau rice

Scallops beurre blanc

Pizza dough base

Pork fillet stroganoff

Quick apricot, apple and pecan loaf cake

Cranberry-studded mincemeat

Tuna pasta sauce with linguine

Pork chops with apples and cider

Carrot cake cupcakes with cream cheese frosting

Gooey chocolate fondant puddings

Lemon meringue pie

Green curry paste

Chocolate roulade

Low-fat roast potatoes

Rocky road crunch bars

Sweet sticky spicy ribs with red onion salad

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