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Nigel's spaghetti bolognese

Bellini cocktail

Valentine cupcakes

Corned beef hash with poached eggs

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Pizza expressed three ways

Thai steamed salmon

Italian-style courgette and parmesan soup

Broccoli and Stilton soup with Stilton croûtons

Rye, ale and oat bread

Carrot cake with cream cheese icing

Singapore noodles

Braised beef in red wine

Lancashire hot pot

Penne with halloumi and cherry tomatoes

Our special cassoulet

Hake with chorizo and potatoes (Merluza à la Gallega)

Chocolate marshmallow teacakes

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Stir-fried chilli pork

How to roast pork loin with crackling

Simple bread sauce

Mary's tea time scones

Turkey meatballs in tomato sauce

Fragrant pilau rice

Potato and pea curry with tomato and coriander (aloo dum)

Tomato and chilli jam

Panzanella (Tuscan tomato and bread salad)

Lemon cake with lemon curd and double cream

Mississippi mud pie

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