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Homemade scones

Chocolate beetroot cakes

Gooey chocolate fondant puddings

Slow cooker chickpea tagine

Shortcrust pastry

Slow cooker chicken and butternut squash stew

Sweet potato wedges

Slow cooker braised lamb shanks

Salmon burgers with basil and lime mayonnaise

Apple tart 'Maman Blanc'

Slow cooker chilli con carne

Mary’s florentines

Devil’s food cake

Jam-filled butter biscuits (sables)

Ginger sponge cake

Beef in oyster sauce

Momma's meat jambalaya

Malaysian-spiced noodles with tofu

Basic white rolls

Venison casserole

Speedy miso noodles with soft boiled egg

Pizza expressed three ways

Cheese and onion pie

Fresh pasta dough

Medium-cut Seville orange marmalade

Tomato and chilli jam

Mary Berry's perfect Victoria sandwich

Moroccan fish stew

Fried ham and cheese sandwich

Cookies and cream fudge brownies

English muffins

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