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Stir-fried chilli pork

Malaysian-spiced noodles with tofu

Rye, ale and oat bread

Apple crumble cheesecake

Roast cod with a lemon, garlic and parsley crust

Sweet potato and chickpea curry

Icelandic breaded lamb chops with spiced red cabbage

Vegetarian chilli

Lemon and ricotta tart

Chicken and butter bean casserole with basmati rice

Slow cooker beef curry

Venison casserole

Chicken biryani

Buttermilk scones

Chocolate crispy cakes

Koli ishtew (chicken stew)

Thai fishcakes served with Thai cucumber salad

Nigel’s lazy loaf

Salmon, fennel and pea risotto

Luxury fish pie

Homemade tandoori chicken

Buckwheat and butternut cupcakes with tahini maple icing

Tomato and chilli jam

Fennel seed drop-biscuits

Paul’s mum’s ginger biscuits

Minced pork meatloaf with soured cream (Faschierter Rahmbraten)

Strawberries and cream cupcakes

Moules marinière with cream, garlic and parsley

Pumpkin pasta with rosemary

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