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Turkey and ham pie

Red onion and Brie tartlets

Pecan toffee cheesecake

Roasted tomato and thyme soup with double-baked cheese and chive potatoes

Sticky toffee pudding

Reindeer Christmas cupcakes

Rye, ale and oat bread

Lamb, red wine and rosemary casserole

Lamb madras with bombay potatoes

Pollack, chorizo and chickpea stew

Glamorgan sausages with red onion and chilli relish

Slow cooker minestrone

Spruced-up vanilla cake

Lancashire hot pot

Homemade minestrone

Easter lamb with peas

Chicken tikka masala

Catalan fish stew

Slow cooker chickpea tagine

Vegetarian Puy lentil lasagne

Mary Berry's classic Christmas cake

Homemade tandoori chicken

Steak and kidney pie

Lemon meringue roulade

Granny’s cake

Pasta with courgette sauce and spinach balls

Banoffee cheesecake with chocolate sauce

Spanish garlic prawns

Mince and dumplings

Raspberry and pistachio éclairs

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