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Five-spice roast chicken drumsticks
Madeleines with lemon curd
Orange rice cake
Pulled beef brisket in a milk bun
Potato and pea curry with tomato and coriander (aloo dum)
Sandwich bread loaf
Our special cassoulet
Breast of lamb baked with onions
Three fish pie
Koli ishtew (chicken stew)
San Marzano tomato pizza
Mini Victoria sandwiches
Leek risotto with parmesan crisps
Pulled pork with spicy coleslaw
Salade Niçoise
Brandy snaps
Buckwheat pancakes with smoked salmon and citrus cream cheese
Loaf cake with apple and cinnamon
Super-rich chocolate ice cream
Salted caramel millionaire’s shortbread
Stir-fried chilli chicken
Proper apple pie
Roast shoulder of lamb with herbs and honey
Naan bread
Real guacamole
Elderflower cordial
Tuna pasta bake
Whole roasted masala chicken and potatoes
Smoked salmon pâté
Eight-strand plaited loaf
Moroccan lamb tagine with lemon and pomegranate couscous
Basic braised mince
Spicy lamb albondigas (meatballs)
Coq au vin
Chicken and pea risotto
Homemade chilli oil
Rye, ale and oat bread
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