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Pork vindaloo
Lamb vindaloo
Cheese straws
Three-tier white chocolate and raspberry cheesecake
Hake with chorizo and potatoes (Merluza à la Gallega)
Seafood risotto
Fabulous fish pie
Warm chocolate and amaretto pudding
Hot cross buns
Sage and onion stuffing
Chocolate roulade
Chocolate banana cake
Chicken chasseur with creamy mash
Parmesan biscuits
Buckwheat pancakes with smoked salmon and citrus cream cheese
Special fried rice
Christmas trifle
Black Forest gâteau
Roasted lamb with rosemary and paprika rub
Focaccia
Smoked haddock chowder with leeks and sweetcorn
Beef cobbler with cheddar and rosemary scones
Pot-roast chicken with potato ragù
Salmon en croute
Salted caramel millionaire’s shortbread
Hot chicken cakes with lettuce and mayo
Cherry Bakewell cupcakes
Moussaka
Cranachan
Lasagne
Chilli crab with egg noodles
Apple crumble
Chocolate creation showstopper
Pitta chips
Chicken, cider and apple casserole
Pheasant breasts braised in cider
Pork fillet with honey and ginger
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