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Creamy pasta with salmon

Slow cooker chicken and butternut squash stew

Chicken in white wine sauce

Salmon en croute

Slow roast leg of lamb with herb rub

Boeuf bourguignon with baguette dumplings

Braised steak with gravy

Haggis, clapshot and whisky sauce

Eggs in pots (oeufs en cocotte)

Sun-dried tomato and rosemary palmiers

Mary Berry's perfect Victoria sandwich

Chicken and butter bean casserole with basmati rice

Easy mince pies

Roasted sea bass with chorizo, red onion and cherry tomatoes

Orange and almond cake

Lemon drizzle traybake

Honey flapjacks

Treacle-cured beef with Yorkshire puddings and roast potatoes

Totally lazy mini sausage rolls

Roast turkey crown

Warm chocolate and amaretto pudding

Mincemeat and orange feathered tarts

Homemade jaffa cakes

Small pork pies with quails’ eggs

Salade Niçoise

Roast parsnip and rosemary soup

Sweet potato wedges

Turkey, leek and ham pie

Rich Christmas pudding

Lemon cheesecake cocktail

Simple Thai noodle soup

Chocolate roulade

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