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Special fried rice
Chicken and chorizo paella
Mary Berry’s treacle tart with woven lattice top
Pasta with tomato sauce, mozzarella and basil
Key lime pie
Boeuf bourguignon with baguette dumplings
Ratatouille
Dauphinoise potatoes
Chicken cacciatore
Roasted sausage and potato supper
Smoked haddock chowder with leeks and sweetcorn
Koli ishtew (chicken stew)
Speculaas biscuits (traditional continental Christmas biscuits)
Pappardelle and meatballs
Good vegetable soup
Butternut squash soup with parsley purée
Egg-fried rice
How to make pancakes
Homemade chocolate truffles
Quiche Lorraine
Scotch broth
Scandinavian rye bread
Hummingbird cake
Sun-dried tomato and rosemary palmiers
Slow cooker chicken and butternut squash stew
Meatloaf
Medium-cut Seville orange marmalade
Lancashire hot pot
Homemade beer mustard
Chocolate pecan tart
Sweet sticky spicy ribs with red onion salad
Sausage and butterbean casserole
Bread sauce
Chickpea and tomato salad with tahini dressing
Celebration chocolate mousse cake
Our special cassoulet
Christmas mini meringues
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