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Chocolate beetroot cakes
Chocolate creation showstopper
Chorizo tapas
Kedgeree
Curried chicken and rice salad
Simple Goan chicken curry
Quick apricot, apple and pecan loaf cake
Stir-fried chilli pork
Celebration chocolate mousse cake
Chocolate traybake with feather icing
Chocolate pistachio fudge
Salade Niçoise
Sourdough starter
Roasted sea bass with chorizo, red onion and cherry tomatoes
Pheasant breasts braised in cider
Toasted cashew and chilli broccoli salad with sesame soy dressing
Stir-fried chilli chicken
Roast crispy pork belly with egg fried rice
Shortcrust pastry
Egg and bacon pie
Welsh cakes
Pasta with winter ratatouille
Treacle-cured beef with Yorkshire puddings and roast potatoes
Simple sweet and sour chicken
Cranachan
Lemon drizzle cake
Iced lemon curd layer cake
Slow cooker dal
Sponge cake
Pumpkin, chilli and coconut soup
Mini Victoria sandwiches
Chicken and vegetable spring rolls
Sweet potato and chickpea curry
Paul’s mum’s ginger biscuits
Steak and kidney pudding
Spaghetti alla carbonara
Easy potato and pea samosas
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