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Braised feather blade beef

Mary Berry’s mother’s bread and butter pudding

Whisky and chilli tiger prawns

Homemade chilli oil

Chicken and butter bean casserole with basmati rice

Chocolate profiteroles

Chocolate marshmallow teacakes

Slow cooker chicken and butternut squash stew

Slow-roasted pork belly with boulangère potatoes

Sage and onion tear and share bread

15 minute pasta

Creamy chicken, bacon and basil pasta

Shin of beef with ginger, carrot and cabbage

Beachside paella

New York cheesecake

White chocolate and ginger cheesecake

Rhubarb crumble and cream

Lentil shepherd's pie with champ

Mum’s everyday fish pie with cheese mash

Pasta and bean soup (Pasta e fagioli)

Roasted butternut squash and sage risotto with pinenuts

Roast pork with crackling

Sweet and sour chicken

Pork chops with creamy bacon cabbage

Pork fillet with honey and ginger

Sage and onion stuffing

Easy sticky toffee pudding with toffee sauce

Carrot cake cupcakes with cream cheese frosting

Red lentil and aubergine moussaka

Corned beef hash with poached eggs

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