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Ratatouille
Tarte tatin
Chocolate ripple cheesecake
Steak and perfectly cooked chips
Sloe gin
Salmon burgers with basil and lime mayonnaise
Carrot cake with cream cheese icing
Bread sauce
Viennese whirl biscuits
Banana bread
Key lime pie
Tuna pasta sauce with linguine
How to roast pork loin with crackling
Roast leg of lamb with garlic and rosemary
Simple Goan chicken curry
Slow cooker chilli con carne
Small pork pies with quails’ eggs
Dauphinoise potatoes
Basic tomato and basil sauce for pasta
Turkey and ham pie
Chicken pie
Koli ishtew (chicken stew)
Roast turkey crown
Ginger and treacle spiced traybake
Roast parsnip and rosemary soup
Diggers
Tomato soup
Chicken soup
Spinach, aubergine and chickpea curry
Chicken paprika
Haggis, clapshot and whisky sauce
Tarte Tatin
Chickpea and chorizo stew
Roast pork with crackling
Spanish garlic prawns
Lemon layer cake
Basic braised mince
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