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Courgette and herb risotto

Chocolate banana cake

Liver and bacon with onions and gravy

Thai steamed salmon

Sweet potato wedges

Roasted butternut squash and sage risotto with pinenuts

Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)

Mary Berry's classic Christmas cake

Rioja-braised lamb shanks with chorizo and garlic

Medium-cut Seville orange marmalade

Slow cooker minestrone

Roast parsnip and rosemary soup

Sticky chicken thighs with lemon and honey

Boeuf bourguignon with baguette dumplings

Stir fried chicken with black bean sauce

Sour cherry and stem ginger florentines

Chicken carbonara

Baked camembert with garlic bread

Raymond Blanc's basic chocolate mousse

Saag aloo with roasted gobi curry

Treacle-cured beef with Yorkshire puddings and roast potatoes

Lamb rogan josh

Simple Thai noodle soup

Bellini cocktail

Moroccan lamb tagine

Sausage and butterbean casserole

Eight-strand plaited loaf

Chocolate pistachio fudge

Easter simnel cake

Chocolate fudge cake

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