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Old fashioned rabbit stew
Roast parsnip and rosemary soup
Turkey roll with Christmas crumble topping and sage and onion stuffing
Chicken paprika
Ricotta dumplings
Tiramisu
Mary Berry’s mother’s bread and butter pudding
Hot mustard pickle
Horseradish and mustard beef casserole
Penne with tomatoes, chorizo and cream
15 minute pasta
Cinnamon, banana and blueberry muffins
Pulled beef brisket in a milk bun
Asparagus risotto
Pot-roast chicken with potato ragù
Eight-strand plaited loaf
Victoria sponge with strawberry jam
Raspberry and pistachio éclairs
Pumpkin, chilli and coconut soup
Our paella
Teriyaki salmon
Simple Thai noodle soup
Sourdough starter
Panzanella (Tuscan tomato and bread salad)
Chicken casserole
Banoffee cheesecake with chocolate sauce
Tartiflette
Chilli-glazed sticky ribs
Sage and onion stuffing
Tarte au citron
Onion bhaji
Chicken braised in cider and chorizo
Lamb curry with basmati rice
Oven-fried chilli chicken
Bacon and mature cheddar straws
Comforting cottage pie
Shredded duck with plums and chilli flatbread
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