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Reindeer Christmas cupcakes

Mary Berry’s lasagne al forno

Whole eggs in coconut masala (egg molee)

Cream roasted swede soup

Medium-cut Seville orange marmalade

Sweet and sour chicken

Celebration chocolate cake

Tuna pasta sauce with linguine

Roasted butternut squash and sage risotto with pinenuts

Turkey, leek and ham pie

Pizza dough base

Green tomato chutney

Moroccan lamb tagine with lemon and pomegranate couscous

Spaghetti Bolognese

Strawberries and cream cupcakes

Good vegetable soup

Pearl barley with spinach and pork mince

Special fried rice

Pork chop “Maman Blanc” with sauté potatoes

Vanilla ice cream

Penne and sausage pasta bake

Beetroot soup with feta

Raspberry and custard cake

Cauliflower soup

Oven-fried chilli chicken

Creamy chicken, bacon and basil pasta

Maple, pecan and cranberry granola

Rioja-braised lamb shanks with chorizo and garlic

Buckwheat and butternut cupcakes with tahini maple icing

Rustic Spanish bread (Pan Rustico)

Coffee and walnut cake

Simple sweet and sour chicken

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