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Chorizo, chicken and chickpea casserole

Corned beef plate pie

Original crème brûlée

Chicken tikka masala

Whole roasted masala chicken and potatoes

Buckwheat pancakes with smoked salmon and citrus cream cheese

Paul Hollywood’s bloomer

Slow cooker beef hotpot

Creamy parsnip and apple soup

Smoked haddock chowder with leeks and sweetcorn

Rich beef and mushroom stew

Warm chocolate and amaretto pudding

Blueberry muffins

Chicken braised in cider and chorizo

Pork chops with creamy bacon cabbage

Medium-cut Seville orange marmalade

Moroccan lamb tagine with lemon and pomegranate couscous

Mince and dumplings

Lemon and blueberry muffins

Roasted butternut squash

Beef and ale stew with dumplings

Red onion and Brie tartlets

Deep-fried chicken wings al ajillo with braised peas and serrano ham with eggs

Risotto alla Parmigiana

Viennese whirl biscuits

Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes

Smoked salmon pâté

Pasta with chilli, bacon and tomato sauce

Treacle-cured beef with Yorkshire puddings and roast potatoes

British beef Raj curry

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