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Chicken dhansak curry
Scandinavian rye bread
Make-ahead red cabbage
Chicken leg tagine with prunes, apricots and roasted almonds
White chocolate and ginger cheesecake
Nigel Slater's apple crumble
Gluten-free apple and almond cake
Mary's tea time scones
Gingerbread cake with orange icing
Stuffed butternut squash
Medium-cut Seville orange marmalade
Roast cod with a lemon, garlic and parsley crust
Whisky and chilli tiger prawns
Moroccan lamb tagine with lemon and pomegranate couscous
Smoked haddock chowder with leeks and sweetcorn
Pasta with chilli, bacon and tomato sauce
Italian broccoli and egg salad
Lemon cheesecake cocktail
Vanilla ice cream
Cherry chapel hat pegs
Roast potatoes
Pappardelle and meatballs
Pork fillet stroganoff
Chocolate and ginger oat biscuits
Icelandic breaded lamb chops with spiced red cabbage
Simple bread sauce
Chickpea and tomato salad with tahini dressing
Pork belly with lentils and black cabbage salsa
Vegetarian chilli
Rhubarb crumble and cream
Chicken and chorizo paella
Chocolate and orange scones
Tabbouleh
Mary Berry's hot cross buns
Courgette and herb risotto
Momma's meat jambalaya
Cream roasted swede soup
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