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Lemon cake with lemon curd and double cream
Basic tomato and basil sauce for pasta
Low-fat roast potatoes
Greek lamb with orzo
Chilli con carne
Onion bhaji
Irish beef stew
Pizza dough base
Turkey roll with Christmas crumble topping and sage and onion stuffing
Meatballs with tomato sauce
Gingerbread men
Spinach, aubergine and chickpea curry
Classic crème caramel
Madeira cake
Mary Berry's perfect Victoria sandwich
Irish cream and chocolate cheesecake
Seafood risotto
Vanilla panna cotta
Eggs in pots (oeufs en cocotte)
Roast shoulder of lamb with herbs and honey
Doughnuts
Italian-style courgette and parmesan soup
Feta, rocket and olive pasta salad
Sticky toffee pudding
Beef stew with dumplings
Sherry trifle
Beef stroganoff with matchstick potatoes
Egg, bacon and asparagus flan
Three fish pie
Beef hotpot
Hot cross buns
Sour cherry and stem ginger florentines
Bara brith
Moussaka
Christmas trifle
Roast crispy pork belly with egg fried rice
Pollack, chorizo and chickpea stew
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